8am- 3pm
Brunch
Sourdough BreadUSD 8.00
from Troubadour
Farm VegetablesUSD 10.00
raw and seasoned
Smoked Carrot DipUSD 8.00
with roasted garlic and cream cheese
Artichoke HummusUSD 8.00
with parsley zhoug
Cultured CashewUSD 8.00
with tomatillo chutney
Sweet and Smoked AlmondsUSD 5.00
Marinated OlivesUSD 8.00
with preserved lemon and bay laurel
Caraflax Cabbage SlawUSD 18.00
with basil, smoked almonds and pickled chili
Stonefruit ParfaitUSD 13.00
with coconut yogurt and maple almond granola
Cucumber SaladUSD 18.00
with chili lime syrup and farm herbs
Add TofuUSD 7.00
Nashville Hot MushroomsUSD 28.00
with housemade waffles and herb whip cream
Breakfast TacosUSD 22.00
with tofu scramble, cherry tomato and serrano cashew crema
BruschettaUSD 20.00
with heirloom tomatoes and aged balsamic
Chocolate Hazelnut CrepesUSD 19.00
with fresh berries and vanilla anglaise
Hot OatmealUSD 14.00
with spiced pears, compressed apples, and walnut toffee
Little Saint Daily SoupUSD 14.00
Desserts
Tapioca PuddingUSD 12.00
poached pear, walnut cake and grape
Seasonal Fruit TartUSD 12.00
almond frangipane
Opera CakeUSD 12.00
espresso syrup, almonds, and dark chocolate ganache
AffogatoUSD 12.00
espresso with your choice of ice cream