Little Alley Steak - Buckhead

Name: Little Alley Steak - Buckhead
Address: 3500 Lenox Rd NE Suite 100, Atlanta, GA, United States, 30326
Telephone: (404) 254-1899
Price range: $50 and over
Rating: 4.8

4.8

4693 Reviews

$50 and over

Steakhouse

Make a booking

2 people

1 Jan 2025

7:00 pm

Booked 75 times today

Good for special occasions
Fancy
Great for fine wines

A top-notch charcuterie. A full decanting service with an impressive wine list. A bourbon collection you wouldn’t believe. The newest edition to Buckhead, Little Alley Steak, rivals the greatest of steakhouses including Peter Luger’s in New York or Bern’s in Tampa. Creators of top OTP hotspots, Hicham Azhari and Fikret Kovac are digging into the past to create a relaxed, late 1800′s-inspired space.

Additional information

Dining style
Casual Elegant
Price
$50 and over
Cuisines
Steakhouse, Steak, Seafood
Hours of Operation
Lunch Mon–Fri 11:00 am–4:00 pm Dinner Mon–Thu, Sun 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm
Phone number
(404) 254-1899
Website
http://www.littlealleysteak.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Private party facilities
Host your upcoming dining event in private elegance! Little Alley Steak offers unique dining options to ensure that you and your guests have the most memorable experience. Our Chef has curated multiple preset menus that are sure to please every pallet. We look forward to making memories with you!

Location
3500 Lenox Rd NE, Suite 100, Atlanta, GA 30326
Area
Buckhead
Parking details
Free Valet Parking or Free Self Parking Validation for 'Alliance One' Parking Deck
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Popular dishes

Ahi Tuna TartareUSD 18.95
(Sashimi Grade) yuzu-serrano foam, avocado, cucumber salad, sesame oil powder, scallion pancake
Duck Confit Spring RollsUSD 16.95
Asian slaw, Bing cherry gastrique
Las Beef MeatballsUSD 19.95
(Meats By Linz, Chicago) veal demi-glace, garlic-chili vinaigrette
Roasted Bone Marrow CanoesUSD 17.95
smoked salt, parsley salad, rustic bread
Filet Mignon "Korean Style"USD 26.95
(4oz. Meats By Linz, Chicago) Jasmin rice cake, Korean sweet & spicy BBQ sauce
Moroccan-Style ShrimpUSD 16.95
garlic tomato, harissa, saffron flat bread
American Kobe Carpaccio*USD 18.95
(Meats By Linz, Chicago) horseradish crema, arugula, crispy capers, Parmigiano Reggiano
Mussels MariniereUSD 16.95
(Bang Island, Maine) white wine, garlic, shallots, cream
Oyster RockefellerUSD 17.95
spinach, applewood smoked bacon, pernod, gruyere, parmigiano reggiano
Filet Mignon Tartare*USD 26.95
(4oz. Meats By Linz, Chicago) black garlic dijon, farm egg, gaufrette potato
Crispy Maine Lobster TailUSD 27.95
(6oz., Maine) yuzu-herb beurre blanc

Soup and Salad

Maine Lobster BisqueUSD 11.95
Classic Caesar Salad*USD 11.95
romaine, Parmigiano Reggiano, rustic croutons, white anchovy vinaigrette
Baby Iceberg WedgeUSD 12.95
Point Reyes Blue, candied smoked bacon, tomato, croutons
Chop Chop SaladUSD 12.95
hearts of palm, roasted tomatoes, Point Reyes Bleu, peppadew peppers, boiled egg, shallots, Pine Street Bacon, creamy herb vinaigrette

Chilled Shellfish

Raw Oysters*

horseradish cocktail sauce, mignonette sauce

James River - VAUSD 2.85
Blue Point - LIUSD 3.95
Johns River - MaineUSD 4.95
Shigoku - WAUSD 4.95
Oyster of The Day
- MKT

Shellfish Cocktails

Jumbo Shrimp Cocktail
- 4pcs.USD 26.95
King Crab Cocktail (4 oz.)
- MKT
Maine Lobster Tail Cocktail
- 5 oz.USD 28.95
Chilled Shellfish Bouquet (For Two)*
- MKT

Butcher Cuts

We have chosen Meats By Linz, one of Chicago's oldest and most respected butchers, to hand select, cut and age our 100% black angus beef. These cuts are provided exclusively for Little Alley Steak

Wet-Aged Steaks

USDA 100% Black Angus Beef*

Center Cut Filet
aged 28 days
- 8 oz.USD 57.95
- 12 oz.USD 69.95
New York Strip
aged 37 days
- 12 oz.USD 51.95
Ribeye
aged 35 days
- 16 oz.USD 62.95
Porterhouse
aged 28 days
- 24 oz.USD 79.95

Dry-Aged Steaks

USDA 100% Black Angus Beef*

Bone-In New York Strip
aged 45 days
- 18 oz.USD 75.95
Bone-In Ribeye - Lollipop Cut
aged 38 days
- 18 oz.USD 87.95
Bone-In Ribeye - Tomahawk
aged 60 days
- 30 oz.USD 139.95

USDA Prime Cuts

Abundant Marbling, USDA 100% Black Angus Beef*

New York Strip
aged 35 days
- 12 oz.USD 63.95
Ribeye
aged 35 days
- 16 oz.USD 72.95
Bone-In Ribeye - Cowboy Cut
aged 28 days
- 18 oz.USD 85.95

Progression of New York Strip

4 oz. of Each, Medium Rare Sous Vide Style: $65.95

Wet-Aged USDA 100% Black Angus Beef*
USDA Prime 100% Black Angus Beef*
Dry-Aged USDA 100% Black Angus Beef*

Enticing Steak Enhancements

Roasted Bone Marrow CanoesUSD 17.95
smoked salt, parsley salad
Wild ShrimpUSD 16.95
garlic herb Vermont butter
Maine Lobster TailUSD 27.95
flash-fried or broiled, drawn Vermont butter
King Crab Oscar
asparagus, yuzu béarnaise
- MKT

Sauces

Green PeppercornUSD 3.95
Yuzu BéarnaiseUSD 3.95
Horseradish CreamUSD 3.95
Mushrooms, Shallots & BrandyUSD 3.95

Butters

Vermont Butter

Bone Marrow ButterUSD 6.95
Foie Gras ButterUSD 6.95
Black Truffle ButterUSD 5.95
Point Reyes, Blue Cheese ButterUSD 4.95

Market Fresh Sea Fare

Meuniere – French green beans, potato puree, capers, brown butter. Fire Grilled – garlic spinach, fingerling potatoes, yuzu-herb beurre blanc. Pan Crisped – bok choy, shiitakes, forbidden black rice, miso-sake broth

Faroe Island Salmon*USD 38.95
Wild ShrimpUSD 35.95
BranzinoUSD 38.95
Ahi Tuna*USD 39.95
Sashimi Grade
Fish du Jour
- MKT

Crab & Lobster

Served with Belgian fries, coleslaw, drawn Vermont butter

Two Maine Lobster Tails
- 6 oz.USD 59.95
Alaskan King Crab Legs (1 Lb.)
- MKT

Local Favorites

Shellfish PappardelleUSD 34.95
shrimp, mussels, saffron-lemon butter, parmesan Reggiano
Springer Mountain ChickenUSD 35.95
French green beans, potato puree, roasted chicken reduction
Broiled Pork Chop*USD 35.95
field peas, roasted tomatoes, cipollinis, bacon, grain mustard beurre blanc
Sichuan Spiced Tofu SteakUSD 24.95
cauliflower puree, crispy brussel sprouts, hoizin glaze

Side Dishes

New Classics

$12 each

Mushroom Risotto
mascarpone cheese, black truffle oil
Crispy Brussel Sprouts
Yuzu Béarnaise
Creamed Spinach Brulee
Gruyere cheese
Mushroom Confit
roasted shallots, farm herbs
Creamed Corn
shallots, Parmigiano Reggiano
Garlic Spinach
extra virgin olive oil
Triple Cream Mac & Cheese
Mascarpone, black truffle oil
French Greens Beans
toasted almonds, brown butter

Potato

$11 each

Fingerling Potatoes
farm herbs
Belgian Fries
Sir Kensington Ketchup, chili aioli
Sweet Potato Casserole
pecans, housemade marshmallow
Potato au Gratin
Goat Cheese, Roasted Shallots
Truffled Fries
Parmigiano Reggiano, farm herbs
Twice-Baked Potato "Loaded"
bacon, Vermont cheddar, creme fraiche
Potato Puree
Vermont butter

What 4,693 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.8Food
4.8Service
4.7Ambience
4.5Value

Noise • Moderate

Loved For

Atlanta
Great for fine wines
Atlanta
Steakhouse

Review summary

AI-generated from verified diner reviews

Little Alley Steak - Buckhead offers a "superb ambience" paired with "amazing food" and "excellent service." Ideal for special occasions, this steakhouse consistently delivers "phenomenal" dining experiences. While some find it "a bit pricey," the "top-notch" steaks and "extensive wine selection" make it a favorite for many.

4,693 Reviews

R
Ren
Atlanta Metro
1 review
2.0
1 review
Dined today
1. Overall 2
2. Food 4
3. Service 2
4. Ambience 3
I waited over 20-30 minutes to be seated at a table and I had a reservation.
Is this helpful?
G
Garrett
Los Angeles
2 reviews
5.0
2 reviews
Dined today
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent food and service. Get the dry aged ribeye.
Is this helpful?
C
Chaquana
Atlanta Metro
1 review
5.0
1 review
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I dined at Little Alley Steak in Buckhead for New Year’s Eve dinner and had an exceptional experience. I started with the cognac shrimp, which were perfectly cooked and had a subtly but somehow still flavorful sauce. The Caesar salad was fresh, with just the right amount of dressing. For my main, I chose the salmon, which was seared to perfection and accompanied by delicious sides. The Sancerre wine paired beautifully with the meal, enhancing each dish’s flavors. To finish, the pecan bread pudding was a delightful blend of sweetness and texture. We shared it’ll across the table because everyone was so full! Even the butter served with the bread was noteworthy, adding an extra touch to the dining experience. The ambiance was intimate and romantic, with dimmed lighting creating a cozy atmosphere. The knowledgeable and attentive staff (s/o to Amber) enhanced the experience, providing excellent service throughout the meal. Overall, Little Alley Steak (s/o to Brandon) provides a memorable dining experience every time with its superb cuisine, elegant ambiance, and top-notch service. I’ve been at least three times so far!
Is this helpful?
R
Russell
Atlanta Metro
5 reviews
5.0
5 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent service and the food could not have been better. We had not been there in a while and it was better than we remembered.
Is this helpful?
C
Corinthia
Atlanta Metro
2 reviews
5.0
2 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This dinner was for my dad’s (a steak enthusiast) birthday celebration. He was throughly impressed! Everything from the cocktails and appetizers to the desserts were fantastic. It goes without saying that the steaks were too. Portion sizes were ample, and everyone went home with a doggie bag. Service was impeccable and timely as well. We’ll be back!
Is this helpful?
C
Carol
Indiana
2 reviews
5.0
2 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Wonderful meal-Steak, Wine and Service all exceptional!
Is this helpful?
O
Otis
Atlanta Metro
2 reviews
5.0
2 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Music was too loud when we first arrived. Maybe it was because it was 5:30 PM. Our waiter. Eric, was knowledgeable and attentive. He did a great job. Food was good and steak was flavorful and cooked to perfection
Is this helpful?
T
Tori
Atlanta Metro
18 reviews
5.0
18 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Birthday lunch with my daughter. Great experience.
Is this helpful?
J
Joshua
Charleston
1 review
5.0
1 review
Dined 3 days ago
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 4
Our steaks were really exceptional and our server, Amber, was outstanding. She corrected a problem with our order in a breeze, and attended to our group perfectly.
Is this helpful?
D
Demetra
Atlanta Metro
1 review
2.0
1 review
Dined 3 days ago
1. Overall 2
2. Food 3
3. Service 1
4. Ambience 3
We made a reservation for 8:30 and we were not sat until 9pm, and no it wasn’t that busy. Once we got sat it was right next to the door..it was freezing cold. The waitress was rude and cold and soon as we told her we didn’t want appetizers. We never got bread, but the tables right next to us got bread. She was cold and rude the whole time.
Is this helpful?

FAQs

Little Alley Steak - Buckhead is rated 4.8 stars by 4693 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

1 Jan 2025

7:00 pm

Booked 75 times today

Google Map for Little Alley Steak - Buckhead

3500 Lenox Rd NE, Suite 100, Atlanta, GA 30326

Additional information

Area
Buckhead
Hours of Operation
Lunch Mon–Fri 11:00 am–4:00 pm Dinner Mon–Thu, Sun 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm
Price
$50 and over
Cuisines
Steakhouse, Steak, Seafood
Dining style
Casual Elegant
Dress code
Business Casual
Parking details
Free Valet Parking or Free Self Parking Validation for 'Alliance One' Parking Deck
Payment Options
AMEX, Discover, Mastercard, Visa
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.littlealleysteak.com/
Phone number
(404) 254-1899
Private party facilities
Host your upcoming dining event in private elegance! Little Alley Steak offers unique dining options to ensure that you and your guests have the most memorable experience. Our Chef has curated multiple preset menus that are sure to please every pallet. We look forward to making memories with you!

Little Alley Steak - Buckhead

Make a booking

Additional information

Ribeye

Porterhouse

Filet Mignon "Korean Style"

American Charcuterie

Local Meats

Bresaola

Artisan Salami

Coppa

Cheeses

Truffle Tremor

Appalachian

Triple Cream Brie

Appetizers

Ahi Tuna TartareUSD 18.95

Duck Confit Spring RollsUSD 16.95

Las Beef MeatballsUSD 19.95

Roasted Bone Marrow CanoesUSD 17.95

Filet Mignon "Korean Style"USD 26.95

Moroccan-Style ShrimpUSD 16.95

American Kobe Carpaccio*USD 18.95

Mussels MariniereUSD 16.95

Oyster RockefellerUSD 17.95

Filet Mignon Tartare*USD 26.95

Crispy Maine Lobster TailUSD 27.95

Soup and Salad

Maine Lobster BisqueUSD 11.95

Classic Caesar Salad*USD 11.95

Baby Iceberg WedgeUSD 12.95

Chop Chop SaladUSD 12.95

Chilled Shellfish

Raw Oysters*

James River - VAUSD 2.85

Blue Point - LIUSD 3.95

Johns River - MaineUSD 4.95

Shigoku - WAUSD 4.95

Oyster of The Day

Shellfish Cocktails

Jumbo Shrimp Cocktail

King Crab Cocktail (4 oz.)

Maine Lobster Tail Cocktail

Chilled Shellfish Bouquet (For Two)*

Butcher Cuts

Wet-Aged Steaks

Center Cut Filet

New York Strip

Ribeye

Porterhouse

Dry-Aged Steaks

Bone-In New York Strip

Bone-In Ribeye - Lollipop Cut

Bone-In Ribeye - Tomahawk

USDA Prime Cuts

New York Strip

Ribeye

Bone-In Ribeye - Cowboy Cut

Progression of New York Strip

Wet-Aged USDA 100% Black Angus Beef*

USDA Prime 100% Black Angus Beef*

Dry-Aged USDA 100% Black Angus Beef*

Enticing Steak Enhancements

Roasted Bone Marrow CanoesUSD 17.95

Wild ShrimpUSD 16.95

Maine Lobster TailUSD 27.95

King Crab Oscar

Sauces

Green PeppercornUSD 3.95

Yuzu BéarnaiseUSD 3.95

Horseradish CreamUSD 3.95

Mushrooms, Shallots & BrandyUSD 3.95

Butters

Bone Marrow ButterUSD 6.95

Foie Gras ButterUSD 6.95

Black Truffle ButterUSD 5.95

Point Reyes, Blue Cheese ButterUSD 4.95

Market Fresh Sea Fare

Faroe Island Salmon*USD 38.95

Wild ShrimpUSD 35.95