Lily on Clement

Name: Lily on Clement
Address: 225 Clement St, San Francisco, CA, United States, 94118-2407
Telephone: (415) 742-5285
Price range: $31 to $50
Rating: 4.7

4.7

15 Reviews

$31 to $50

Vietnamese

Make a booking

2 people

25 Nov 2024

7:00 pm

Booked 15 times today

Experiences are available.

Neighbourhood gem
Great for creative cocktails
Good for special occasions

Homage Vietnamese Food by Chef Rob Lam.
Elevating Vietnamese cuisine.

Order delivery or takeout

Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
Vietnamese, Southeast Asian
Hours of Operation
Mon, Wed–Sun 5:00 pm–9:00 pm Fri–Sun 11:00 am–2:00 pm
Phone number
(415) 742-5285
Website
http://www.lilyonclement.com/
Dress code
Business Casual

Location
225 Clement St, San Francisco, CA 94118-2407
Area
Richmond District
Parking details
Street Parking
Additional
Bar/Lounge, Counter Seating, Delivery, Non-Smoking, Takeaway, Wheelchair Access

Experiences

Lunch Special
USD 32.00 per person
Multiple dates available
Three courses cost $32, including a drink, appetizer, and entree.
Early Girl
USD 36.00 per person
Multiple dates available
Two courses for $36/person.
Set Menu I
USD 77.44 per person
Multiple dates available
A delightful four courses from the chef's selection.

Spicy Fried Chicken WingsUSD 18.00
Caramel Chili Glaze, Roquefort Cheese Aioli, Micro Cilantro, Pickles
Jackfruit “Pizza”USD 22.00
Banana Rice Paper, Vietnamese Herbs Pesto, Sambal, Shallot Aioli, Cucumbers and Pickles
- Gluten FreeUSD 0.00
- VeganUSD 0.00
Fried Prawns and Sweet PotatoesUSD 29.00
Fifth Crow Farms Butter Lettuce, Pickled Daikon and Carrots, Nuoc Cham Dipping Sauce
Vietnamese Chicken and Rice Paper SaladUSD 22.00
KJ Orchard Stone Fruits, Brokaw Farms Avocado, Spicy Tomato Sambal, Little Gems, Nuoc Mam
Sonoma Liberty Duck Confit Egg RollsUSD 18.00
Marshall’s Farm Honey and Wise Goats Mustard Dipping Sauce

BANH MI SANDWICHES

A CUP OF PHO BROTH

Sunnyside Golden EggsUSD 14.00
Two Fried Eggs, Lap Xuong Sausage, Pate, Gio, Pork Floss, Pickles, XO Chili Sauce
Turmeric Fried CatfishUSD 14.00
Cilantro and Dill, Sambal Remoulade, Cucumbers and Pickles, Fermented Shrimp and Pineapple Sauce
Lemongrass BBQ ChickenUSD 14.00
Crispy Chicken Skin, Cucumbers, Pickles, Shallot Aioli, Tomato Pepper Sambal
Roast Beef Pho French Dip 8 ozUSD 24.00
Five Spice Roasted Beef, Pate, Shallot Aioli, Basil and Cilantro, Cucumbers and Pickles, Pho Au Jus

NOODLES

Curry Clams and MusselsUSD 28.00
Instant Egg Noodles, Dirty Girl Dry Farm Tomato, Coconut Lemongrass Broth, NZ Rock Shrimp, Thai Basil
Turmeric Fried Catfish BowlUSD 24.00
Banh Hoi Rice Noodles, Dill and Onions, Fermented Shrimp and Pineapple Sauce, Shrimp Chips
Wok Seared Vegetarian Chow FunUSD 24.00
Pea Leaf, Cordyceps and Wood Ear Mushrooms, Fried Tofu, Hot Mustard Maggi Sauce
- ShrimpUSD 12.00
- BeefUSD 12.00
- ChickenUSD 8.00
- Fried TofuUSD 6.00
- Surf & TurfUSD 16.00
- Plant Based chunk SteakUSD 16.00
2nd Place Beef Noodle Soup - PHO BOUSD 44.00
Rare Sliced Filet Mignon, Roasted Bone Marrow, Oxtail and Banana Shank, Roasted Ginger and Beef Consommé
Hanoi BBQ Heritage Pork Bowl
Grilled Meatball, Belly and Shoulder, Banh Hoi Noodles, Cucumbers and Pickles, Nuoc Cham
Garlic Noodles
Marin Root Farms Bok Choy, Shitake Mushrooms, Peppers, Toasted Garlic and Shallots
- ShrimpUSD 12.00
- BeefUSD 12.00
- ChickenUSD 8.00
- Fried TofuUSD 6.00
- Surf & TurfUSD 16.00
- Plant Based chunk SteakUSD 16.00

ENTREES

Saigon Breakfast PlateUSD 16.00
Two Fried Eggs, Lap Xuong Sausage, Pate, Laughing Cow Cheese, Pickles, Banh Mi
- Gluten FreeUSD 0.00
Pea Leaf PorridgeUSD 16.00
Pea Leaf and Cilantro Pesto, Cordyceps and Shitake Mushrooms, Toasted Shallots and Garlic
#1 Vietnamese BBQ Broken Rice PlateUSD 26.00
Sakura Farms Grilled Pork, Lemongrass Chicken, Blue Chicken, Duck Spring Roll, Fried Egg
- Gluten FreeUSD 0.00
Shaking Beef SaladUSD 28.00
Fifth Crow Farms Little Gems, Sausalito Springs Watercress, Brokaw Farms Avocado, Egg
- Plant Based chunk SteakUSD 6.00
Market Vegetable Stir FryUSD 14.00
Garlic and Ginger, Maggi Sauce, Sesame
Fried Soft TofuUSD 14.00
Wild Mustard Dipping Sauce
Hot Sauce V.5USD 6.00
Shrimp Paste, Lemongrass, Garlic, Chilies

What 15 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.8Service
4.7Ambience
4.4Value

Noise • Moderate

15 Reviews

J
John
San Francisco
15 reviews
3.0
15 reviews
Dined 2 days ago
1. Overall 3
2. Food 2
3. Service 4
4. Ambience 5
The Restaurant was beautiful and the service was great. The food was just mediocre, and very expensive for what it was. Automatic 20% was added to the bill for service, with the tax added on top of that! I will not be returning here anytime soon!
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D
Danielle
New York City
9 reviews
vip
5.0
9 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
A delightful Friday night feast. Thanks to all the staff for making us feel so at home and taken care of.
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m
michael
Los Angeles
3 reviews
5.0
3 reviews
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Is always a great experience and food is just amazing !
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M
Max
Raleigh
1 review
2.0
1 review
Dined on 12 November 2024
1. Overall 2
2. Food 2
3. Service 4
4. Ambience 3
The vine seemed great when we walked in. Food was very creative but only mediocre, and the price was pretty high for what it was.
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S
Serena
San Francisco
29 reviews
4.0
29 reviews
Dined on 11 November 2024
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Excellent food. Good service. very noisy, not great for detailed conversation.
Is this helpful?
f
flo
Baja California
1 review
2.0
1 review
Dined on 10 November 2024
1. Overall 2
2. Food 2
3. Service 3
4. Ambience 3
The mango drink was absolutely fabulous. But the food was disappointing to me. If you pay a total of $50 per person, i’d expect amazing food. The pork was overcooked and tasted like charcoal. The duck rolls were ok, not a fan of the sauce. It’s way too pricy for what it is, i have been wanting to try Lily for a long time and don’t think i will come again.
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OT
OpenTable Diner
Hawaii
1 review
5.0
1 review
Dined on 10 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Chef Robert is so kind and the staff is fantastic! The food and drinks were delicious and was a great value. I'll be coming back!
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A
Amanda
San Francisco
3 reviews
5.0
3 reviews
Dined on 9 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was superb and the food was delicious! Can't wait to return.
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L
Ling
San Francisco
2 reviews
5.0
2 reviews
Dined on 5 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food was excellent. Portions are good for communal eating and sharing. Servers are pleasant, not pushy about drinks or dessert. Owner went round to ensure all guests are happy with food- he explains how to “wrap” gem lettuce leaf around really crisp shrimp if one is bothered by the crispness! And it is so so nice that they added 20 percent to the bill so that it gets distributed to all staff. No more tipping anxiety to ruin an evening. V civilized. The service level and the quality of the food is such that you won’t mind the 20 being added on upfront!
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R
Raquel
New York City
1 review
5.0
1 review
Dined on 3 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food and service were excellent. The atmosphere is great, it was busy and vibrant.
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FAQs

Lily on Clement offers takeout which you can order by calling the restaurant at (415) 742-5285.

Lily on Clement is rated 4.7 stars by 15 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

25 Nov 2024

7:00 pm

Booked 15 times today

Experiences are available.

Order delivery or takeout

225 Clement St, San Francisco, CA 94118-2407

Additional information

Area
Richmond District
Hours of Operation
Mon, Wed–Sun 5:00 pm–9:00 pm Fri–Sun 11:00 am–2:00 pm
Price
$31 to $50
Cuisines
Vietnamese, Southeast Asian
Dining style
Casual Dining
Dress code
Business Casual
Parking details
Street Parking
Additional
Bar/Lounge, Counter Seating, Delivery, Non-Smoking, Takeaway, Wheelchair Access

Website
http://www.lilyonclement.com/
Phone number
(415) 742-5285

Lily on Clement

Make a booking

Order delivery or takeout

Additional information

Lunch Special

Early Girl

Set Menu I

APPETIZERS

Spicy Fried Chicken WingsUSD 18.00

Jackfruit “Pizza”USD 22.00

Fried Prawns and Sweet PotatoesUSD 29.00

Vietnamese Chicken and Rice Paper SaladUSD 22.00

Sonoma Liberty Duck Confit Egg RollsUSD 18.00

BANH MI SANDWICHES

Sunnyside Golden EggsUSD 14.00

Turmeric Fried CatfishUSD 14.00

Lemongrass BBQ ChickenUSD 14.00

Roast Beef Pho French Dip 8 ozUSD 24.00

NOODLES

Curry Clams and MusselsUSD 28.00

Turmeric Fried Catfish BowlUSD 24.00

Wok Seared Vegetarian Chow FunUSD 24.00

2nd Place Beef Noodle Soup - PHO BOUSD 44.00

Hanoi BBQ Heritage Pork Bowl

Garlic Noodles

ENTREES

Saigon Breakfast PlateUSD 16.00

Pea Leaf PorridgeUSD 16.00

#1 Vietnamese BBQ Broken Rice PlateUSD 26.00

Shaking Beef SaladUSD 28.00

Market Vegetable Stir FryUSD 14.00

Fried Soft TofuUSD 14.00

Hot Sauce V.5USD 6.00

Overall ratings and reviews

FAQs

Does Lily on Clement offer delivery through OpenTable or takeout?

How is Lily on Clement restaurant rated?

Is Lily on Clement currently accepting bookings?

Make a booking

Order delivery or takeout

Additional information