Lichi Restaurant

Lichi Restaurant reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. L

   Lachy

   Melbourne2 reviews

   5.0

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Best in PD We come to PD annually, this year this was our favourite due to the amazing food and service
   

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2. O

   Oliver

   Melbourne1 review

   2.0

   Dined 5 days ago

   1. Overall 2
   2. Food 2
   3. Service 4
   4. Ambience 4

   Underwhelming and overpriced. Service and cocktails were decent, don’t even bother with the food.
   

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3. K

   Kim

   Tropical QLD1 review

   1.0

   Dined on 19 April 2025

   1. Overall 1
   2. Food 2
   3. Service 1
   4. Ambience 1

   Unfortunately we did not have a good experience. I had made a booking so they knew we were coming. We were seated and asked if we would like water. We said yes, no water came. We had to ask for it again. One of our menus was taken before we even ordered. Once we ordered we waited over 45min for our food. I had to get up and ask how much longer it was going to be, 5 min later our food arrived. . Not once did we have anyone come and ask if we needed anything or how our meal was. I had to walk up to the waiting staff and ask for another drink. This didn’t arrive until after I paid the bill. I noticed the owner sitting in the restaurant and thought I would give him feed back on our experience, he didn’t really seem to care, only to say they were really busy with walk ins. Don’t think I will be going back or recommending this restaurant to any of my friends
   

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4. M

   Michael

   Tropical QLD5 reviews

   5.0

   Dined on 4 April 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   An excellent dining experience. Staff were most helpful.
   

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5. L

   Lucille

   Brisbane1 review

   5.0

   Dined on 25 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The restaurant itself looks great. Ambient lighting, good music not playing too loud, and lovely staff. The went on to impress us even more. We had the corn ribs and the duck croquettes for starters then miso pumpkin and the wagyu ribs for the mains along with polenta chips and seasoned greens for the sides. All the food was delicious! 10/10
   

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6. A

   ANTHONY

   Sunshine Coast1 review

   5.0

   Dined on 23 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Lovely spot for relaxing Sunday lunch. Great value. Attentive staff. Will be back.
   

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7. M

   Melissa

   New South Wales1 review

   2.0

   Dined on 8 March 2025

   1. Overall 2
   2. Food 2
   3. Service 4
   4. Ambience 3

   The service and ambience were great. However, two of our four meals were served cold and the fish in the main meal was very rubbery and overcooked, almost inedible. For the prices charged, the quality of food was extremely underwhelming. We were not offered a discount for the port quality food.
   

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8. T

   Trevor

   Tropical QLD3 reviews

   5.0

   Dined on 1 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food was absolutely amazing, we had the pork belly and barramundi, delicious food, the service was amazing, the staff were very friendly and helpful, definitely recommend it 👍👍👍👍👍
   

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9. D

   Daniel

   Tropical QLD1 review

   5.0

   Dined on 30 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Absolutely exceptional venue! Extremely friendly and helpful staff. Food and drinks delicious with a very relaxed atmosphere. Will definitely be returning! And the food was aaaaaaamazing!!!!!!!!!!!! Thanks so much everyone for the best night of my life
   

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10. R

    Robyn VIP

    Hawaii21 reviews

    5.0

    Dined on 10 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Would definitely go back. Authentic pasta flavours and perfectly cooked ribs. Bug tails could have been larger but were tasty. A bug Asian salad with green mango would be good. Tempura vegetables were nice. A bit more variety would also make this dish better.
    

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