Libertine Bar & Restaurant

Name: Libertine Bar & Restaurant
Address: 61 Petrie Tce No. 5, Brisbane, AU-QLD, Australia, 4000
Telephone: (07) 3367 3353
Price range: $41 to $100
Rating: 4.5

4.5

1150 Reviews

$41 to $100

Vietnamese

Good for special occasions
Charming
Good for groups

Take a journey through France, Vietnam and Brisbane all in the one trip at Libertine. Nestled in Brisbane’s heritage listed Barracks, Libertine has a menu packed with French-Vietnamese fare and interiors dripping with glamorous chandeliers, decadent wallpapers and luxurious finishes.
Lose yourself in a dining room filled with locally designed, recycled timber furnishings and delight in the finer details of gold leafing and jaw-dropping embellishments.

Libertine boasts a large array of moreish morsels and tasty tipples, with some of Brisbane’s best banquets, Asian tapas and share plates on offer as well as GF, DF and vegan options. It’s the perfect spot for a long lunch, afternoon drink or night out at The Barracks. Settle in for a selection of street food on a Sunday afternoon or celebrate Friday night over a cocktail.
Everything from date night to group dining in Brisbane covered, there’s no better place to enjoy the art of feasting than over good food and great

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Additional information

Dining style
Casual Dining
Price
$41 to $100
Cuisines
Vietnamese, French, Asian
Hours of Operation
Dinner Mon–Thu, Sun 5:00 am–8:00 am Fri, Sat 5:00 pm–9:00 pm Lunch Fri–Sun 12:00 pm–2:30 pm
Phone number
(07) 3367 3353
Website
http://www.libertine.net.au/
Payment Options
AMEX, Diners Club, Mastercard, Visa
Dress code
Smart Casual
Catering
Our menu is a unique, fun & modern combination of french and vietnamese cuisine. We encourage a shared style of dining to reflect the way in which food is enjoyed in asian cultures. Food is served hawker-style, arriving to your table as soon as it is prepared. We also offer banquets for guests that would like us to choose our bests for them! We have inside and outside area, inside being very glamours with chandeliers and dimm lighting whereas outside is very casual and relax, under cover!

Location
61 Petrie Tce No. 5, Brisbane, AU-QLD 4000
Area
Brisbane CBD
Parking details
There is a 4 level car park underneath the Barracks provides first 2 hours for free!
Public transit
Roma Street Station is 5min walking distance from the venue.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine

Featured in

Best Restaurants in Brisbane

Edamame$8.00
Sea Salt (gluten free, dairy free, vegan) or Fermented Chilli Butter (gluten free, vegetarian)
Warm French Baguette$8.00
Cultured Butter, Extra Virgin Olive Oil
Freshly Shucked Sydney Rock Oyster
Cucumber Mignonette, Finger Lime, Dill Oil, Black Pepper, Shallot
- ea$6.00
Crab Tartlet
Celeriac Custard, Celery Salt
- ea$14.00
Lamb Boulettes (2)$12.00
Minted Soy, Crispy Shallot, Vietnamese Mint
Twice-Cooked Pork Belly 'Mini Bahn Mi'
Cucumber, Pickled Carrot, Fermented Chilli Mayo, Coriander, Foie Gras
- ea$12.00
Moreton Bay Bug Toast (2)$16.00
Lime Mayo, Sesame Seeds, Sugarloaf Cabbage, Mint, Libertine Hot Sauce
Duck & Ginger Egg Rolls (2)$16.00
Sesame, Shiso, Amaranth Leaves, Red Chilli Sauce

Entree

Hiramasa Kingfish Ceviche$27.00
Avocado, Cherry Tomato, Coconut Cream, Crispy Shallot, Kaffir Lime
Sesame-Crusted Yellowfin Tuna$32.00
Ginger, Cucumber, White Soy, Coriander, Crispy Garlic
King Prawn Croissant$14.00
Celery Leaf, Lemon Mayo, Chives, Aleppo Pepper, Dill
Wagyu Beef Tartare$25.00
Fermented Cabbage, Egg Yolk, Prawn Crackers
Grilled Brisbane Valley Quail$34.00
Wombok, Pomelo, Cashew, Sweet & Sour Dressing
Confit Duck Leg$32.00
Burnt Orange, Pickled Cucumber, Crispy Chilli, Steamed Buns (2)
Heirloom Tomatoes$26.00
Shaved Fennel, Cucumber, Eschallot, Peanut, Chilli, Green Onion

Main

Butterflied & Grilled 'Boneless' Gold Band Snapper$49.00
Ginger, Soy, Spring Onion, Sesame, Chilli, Lemon
Grilled Mooloolaba King Prawns$54.00
Tom Yum Butter, Button Mushrooms, Kaffir Lime, Holy Basil
Twice-Cooked Valenca Free-Range Pork Belly$47.00
Shaved Fennel, Watermelon Radish, Chilli-Caramel Glacé
Crispy Mt Cotton Half Chicken$42.00
Tamarind, Fermented Chilli, Coconut Vinegar
White Pyrenees Lamb Rump$39.00
Sunflower Satay, Coconut Yoghurt, Baby Broccoli
Imperial Blossom F4 Wagyu MBS6-7+ 300gr$62.00
Red Wine Jus
Roasted Eggplant$34.00
Sunflower Seed Satay, Herbs, Cashew, Fried Garlic, Sweet & Sour Dressing

Sides

Sweet Corn$14.00
Citrus Mayo, Ricotta Salata, Fermented Chilli Powder
Crispy 'Smashed' Chat Potatoes$13.00
Lime Mayo, Celery Salt
Sugarloaf Cabbage$14.00
Mint, Coriander, Holy Basil, Parmesan
Baby Sweet Potatoes$16.00
Coconut Yoghurt, Crispy Chilli, Coriander
Mixed Leaf & Herb Salad$14.00
Pickled Onion, Cucumber, Kelp Dressing
Grilled Cos Lettuce$17.00
Cured Egg Yolk, Puffed Wild Rice, Crispy Shallot

Desserts

Yuzu Cheesecake$14.00
Baked yuzu cheesecake served with fresh chantilly cream, meringue and berries
Banana Beignets (4)$12.00
French banana doughnut 'holes' served w/ roasted coconut ice cream, mandarin syrup & chocolate soil
Crème Brulee a la 'Brandy Alexander'$13.00
w/ almond tuile
Chocolate Hazelnut Fondant$15.00
w/ chocolate & peanut soil, burnt caramel ice cream
Dessert Platter$32.00

Liquid Desserts

Espresso Martini$18.00
Wyborowa Vodka, Kahlua, coffee
Fanispan$18.00
Baileys, Frangelico, honey, Vietnamese coffee, condensed milk
Glasshopper$18.00
Chilli vodka, white chocolate liqueur, mint liqueur, cream
XO Old Fashioned$18.00
Café Patron Tequila, chocolate bitters
Swashbuckler$15.00
Sailor Jerry Rum, Vietnamese coffee, condensed milk
Affogato$7.00
- W/ Frangelico, Kahlua, Amaretto or Baileys$9.00

Dessert Wine

2015 Le Tertre Sauternes, Sauternes, FR
- 60ml$15.00
- 375ml$64.00
Woodstock Muscat, Mclaren Vale, SA
- 60ml$13.00
- 375ml$55.00
Woodstock "Very Old" Fortified Tawny 20yr, Mclaren Vale, SA
- 60ml$16.00
- 375ml$67.00

Just Say "I'M Hungry!"

And we'll serve up a selection of chef's favourite dishes. Choice of:

7-Course 'Im Hungry' Shared Banquet
- pp$65.00
10-Course 'Premium Im Hungry' Shared Banquet
- pp$85.00

What 1,150 people are saying

Overall ratings and reviews

4.5

4.5 based on recent ratings

4.6Food
4.6Service
4.5Ambience
4.4Value

Noise • Energetic

1,150 Reviews

OT
OpenTable Diner
Gold Coast
2 reviews
4.0
2 reviews
Dined on 3 May 2024
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
Good food, great service, perfect location. Consistently excellent.
Is this helpful?
SG
SueG
Brisbane
4 reviews
5.0
4 reviews
Dined on 27 April 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
From the generous menu we chose the 'Classics' Banquet. Each of the 5 courses was deliciously different. Service throughout the evening was excellent. Highly recommend Libertine!
Is this helpful?
AM
AndrewM
Brisbane
5 reviews
5.0
5 reviews
Dined on 19 April 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great service and an excellent menu. There wasn’t a dish we didn’t like!
Is this helpful?
NB
NicolinB
Brisbane
4 reviews
5.0
4 reviews
Dined on 19 April 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food was exquisite as always. The wait staff were attentive but never intrusive. These guys know what they are doing. We live 2 hours away but make the drive to celebrate our Anniversary at Libertine’s each year. They never fail to impress.
Is this helpful?
CS
ClaudeS
Brisbane
1 review
5.0
1 review
Dined on 12 April 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
WE had to ask them to turn the music volume down. It was too loud to make conversation easy. Banquet Menu was excellent value and delicious.
Is this helpful?
G
Greyrock
Brisbane
1 review
4.0
1 review
Dined on 6 April 2024
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
A lovely place to visit for lunch. Attentive staff. Great value 😊
Is this helpful?
SG
SamG
Brisbane
4 reviews
5.0
4 reviews
Dined on 5 April 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our group of four shared a bunch of plates because we didn’t want to have to choose only one or two things. Everything was amazing and none of us could pick our favourite. The service was also excellent. Our wait staff were friendly, funny, attentive and gave great advice on the menu dishes. The cocktails were also delicious.
Is this helpful?
KH
KarenH
Brisbane
4 reviews
5.0
4 reviews
Dined on 3 April 2024
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Amazing 7 course (!) banquet for just $49pp on a Wednesday. Giving four stars for food only because of the rock hard brussel sprouts, and the pork belly would be better if the skin was crispy. Overall fabulous food though. Way too much for us TBH. Also gave 4* for value because just 1 beer, 1 non-alcoholic beverage and 2 small bottles of water added $50 to the bill. PLUS a surprise credit card fee. The prices are high enough that we would expect that fee to be absorbed. Just minor grumbles for a generally excellent experience. Chapeau Libertine
Is this helpful?
JR
JohnR
Brisbane
1 review
5.0
1 review
Dined on 30 March 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We went for the long lunch and upgraded with bug toast and flat iron steak. Everything was spot on, which is not surprising, because Libertine ALWAYS delivers on it promises/our expectations. Little surprises for me were the hickory smoked mayo & the green peppercorn sauce. Both were subtle yet significant. We'll be back!
Is this helpful?
BM
BrendaM
Sydney
1 review
3.0
1 review
Dined on 29 March 2024
1. Overall 3
2. Food 2
3. Service 5
4. Ambience 4
While we have dined here before yesterday’s meal was a let down due to food being below average. The potatoes were like barely warm. The pork was tough. Lamb meatballs dry. Just wasn’t up to their standards
Is this helpful?

FAQs

Libertine Bar & Restaurant is rated 4.5 stars by 1150 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Google Map for Libertine Bar & Restaurant

61 Petrie Tce No. 5, Brisbane, AU-QLD 4000

Additional information

Area
Brisbane CBD
Hours of Operation
Dinner Mon–Thu, Sun 5:00 am–8:00 am Fri, Sat 5:00 pm–9:00 pm Lunch Fri–Sun 12:00 pm–2:30 pm
Price
$41 to $100
Cuisines
Vietnamese, French, Asian
Dining style
Casual Dining
Dress code
Smart Casual
Parking details
There is a 4 level car park underneath the Barracks provides first 2 hours for free!
Public transit
Roma Street Station is 5min walking distance from the venue.
Payment Options
AMEX, Diners Club, Mastercard, Visa
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine

Website
http://www.libertine.net.au/
Phone number
(07) 3367 3353
Catering
Our menu is a unique, fun & modern combination of french and vietnamese cuisine. We encourage a shared style of dining to reflect the way in which food is enjoyed in asian cultures. Food is served hawker-style, arriving to your table as soon as it is prepared. We also offer banquets for guests that would like us to choose our bests for them! We have inside and outside area, inside being very glamours with chandeliers and dimm lighting whereas outside is very casual and relax, under cover!

Featured in

Best Restaurants in Brisbane

Libertine Bar & Restaurant

Not available on OpenTable

There’s more to explore

Additional information

Best Restaurants in Brisbane

Snacks

Edamame$8.00

Warm French Baguette$8.00

Freshly Shucked Sydney Rock Oyster

Crab Tartlet

Lamb Boulettes (2)$12.00

Twice-Cooked Pork Belly 'Mini Bahn Mi'

Moreton Bay Bug Toast (2)$16.00

Duck & Ginger Egg Rolls (2)$16.00

Entree

Hiramasa Kingfish Ceviche$27.00

Sesame-Crusted Yellowfin Tuna$32.00

King Prawn Croissant$14.00

Wagyu Beef Tartare$25.00

Grilled Brisbane Valley Quail$34.00

Confit Duck Leg$32.00

Heirloom Tomatoes$26.00

Main

Butterflied & Grilled 'Boneless' Gold Band Snapper$49.00

Grilled Mooloolaba King Prawns$54.00

Twice-Cooked Valenca Free-Range Pork Belly$47.00

Crispy Mt Cotton Half Chicken$42.00

White Pyrenees Lamb Rump$39.00

Imperial Blossom F4 Wagyu MBS6-7+ 300gr$62.00

Roasted Eggplant$34.00

Sides

Sweet Corn$14.00

Crispy 'Smashed' Chat Potatoes$13.00

Sugarloaf Cabbage$14.00

Baby Sweet Potatoes$16.00

Mixed Leaf & Herb Salad$14.00

Grilled Cos Lettuce$17.00

Desserts

Yuzu Cheesecake$14.00

Banana Beignets (4)$12.00

Crème Brulee a la 'Brandy Alexander'$13.00

Chocolate Hazelnut Fondant$15.00

Dessert Platter$32.00

Liquid Desserts

Espresso Martini$18.00

Fanispan$18.00

Glasshopper$18.00

XO Old Fashioned$18.00

Swashbuckler$15.00

Affogato$7.00

Dessert Wine

2015 Le Tertre Sauternes, Sauternes, FR

Woodstock Muscat, Mclaren Vale, SA

Woodstock "Very Old" Fortified Tawny 20yr, Mclaren Vale, SA

Just Say "I'M Hungry!"

7-Course 'Im Hungry' Shared Banquet

10-Course 'Premium Im Hungry' Shared Banquet

Overall ratings and reviews

FAQs

How is Libertine Bar & Restaurant restaurant rated?

Is Libertine Bar & Restaurant currently accepting bookings?

Not available on OpenTable

Additional information

Featured in

Best Restaurants in Brisbane