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Level 5 - Rooftop Restaurant & Lounge, Albuquerque, NM

Level 5 - Rooftop Restaurant & Lounge

4.4
4.4
426 Reviews
$31 to $50
American

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2 people
7:00 pm
Booked 23 times today
  • Great for outdoor dining
  • Great for scenic views
  • Good for special occasions
Level 5: On the top floor of Hotel Chaco experience a refined, chic, contemporary atmosphere at Level 5. Enjoy Albuquerque nightlife with magnificent panoramic views of the Sandia Mountains, downtown skyline and historic Old Town accompanied by creative culinary options.

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    American, International
  • Hours of Operation
    Brunch Sat, Sun 8:00 am–1:00 pm Dinner Daily 5:00 pm–10:00 pm
  • Phone number
    (505) 318-3998
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Sean Sinclair
  • Area
    Albuquerque
  • Parking details
    Hotel Parking
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, View, Weekend Brunch, Wine

What 426 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on recent ratings
  • 4.2Food
  • 4.3Service
  • 4.8Ambience
  • 3.9Value

NoiseModerate

Loved For

  • New Mexico

    Great for scenic views

  • Albuquerque

    Best Ambience

  • Albuquerque

    Great for brunch

  • Albuquerque

    Great for outdoor dining

  • Albuquerque

    Romantic

Review summary

AI-generated from verified diner reviews
Level 5 - Rooftop Restaurant & Lounge offers a "mindblowing" dining experience with "amazing" food and "spectacular" views. Guests rave about the "innovative cocktails" and "magnificent setting." While some find the menu pricey, the service is often highlighted as "excellent." It's a must-visit for its unique ambiance and "beautiful scenery."

426 Reviews
  1. Nora

    VIP

    Greater Boston

    47 reviews

    4.0

    47 reviews

    Dined 2 days ago

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 4
    My server was the best part of this dinner. He was attentive, friendly, and offered suggestions. I made the reservation 3-4 weeks ago when I knew I would be in the area. When i arrived I was told since I was 1 person, I'd need to sit at the bar (where I can barely reach the footrest and am uncomfortable. Ergo the reservation.) finally, another lady overruled that and sat me at a table for 2. The prix fixe menu was beautifully presented. They were innovative, offered seldom offered meats, and seemed exciting. I take absolute issue with the ego of a chef getting in the way of me enjoying my meal in a way that doesn't affect me health. Asking for a heavy cream sauce on the side was accommodated, after discussion and explanation. Really? The Colorado camembert wast delicious but so sweet. The balance was off between the pomegranates and blueberry compote. The Pheasant entrée was tasty even with the cream sauce on the side. The date and something torte was too sweet to finish. I took 3 bites and was done. For wines, I had the reisling and syrah. The syrah had notes of vinegar indicating it was turning. I warned the server and was told it was the last pour from that bottle. Not really sure that the menu was worth the $145 prix fixe. I still would go back to see what innovative concoction they produce. I would ask for less sweet elements though.

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  2. Robb

    New Mexico

    2 reviews

    5.0

    2 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a wonderful time! The food was amazing, the service was great and the drinks were perfect! We can’t wait to come back!

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  3. Fred

    San Francisco

    2 reviews

    4.0

    2 reviews

    Dined 4 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Our waiter Ei made this dinner an amazing experience.

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  4. Regina

    VIP

    New Mexico

    12 reviews

    3.0

    12 reviews

    Dined 4 days ago

    1. Overall 3
    2. Food 2
    3. Service 4
    4. Ambience 4
    The experience overall was mediocre. If it was not for the rooftop view and the attentive waiter I would rate it lower. The food quality was subpar and did not meet expectations or previous experience. The portions were small, food was served cold and not worth the price charged. The cocktails were too sweet with little liquor. Oddly the tabletop was sticky I think from a deteriorating varnish and not from being dirty but it gave off an odd feeling throughout the dinner. We used to really enjoy this restaurant but not so much last night.

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  5. Marietta

    New Mexico

    20 reviews

    5.0

    20 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent service. Outstanding carne adovada. Amazing views. Not loud and noisy. Perfect brunch spot.

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  6. Carol

    New Mexico

    6 reviews

    5.0

    6 reviews

    Dined on 13 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I met a coworker for dinner and everything was great. Food was amazing and service was excellent. This has been a big improvement from visits in the past.

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  7. Dr Robert

    VIP

    Los Angeles

    84 reviews

    5.0

    84 reviews

    Dined on 30 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Being from La I was looking for an over the top place. A friend referred me here and it was more than that. Food was crazy layouts with amazing taste. Drinks amd dessert also. This place needs more recognition. For the city snobs coming to New Mexico …come and even stay here!

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  8. Diana

    New Mexico

    13 reviews

    5.0

    13 reviews

    Dined on 21 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food and service were exceptional. A very unique menu.

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  9. Michael

    New Mexico

    10 reviews

    5.0

    10 reviews

    Dined on 12 November 2024

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    It was our anniversary of 5 years, and this was the choice! Great atmosphere, the service was great, and the menu was fresh and exactly what we wanted. The chef is outstanding as well! WILL be back.

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  10. Nathaniel

    New Mexico

    1 review

    5.0

    1 review

    Dined on 10 November 2024

    1. Overall 5
    2. Food 3
    3. Service 4
    4. Ambience 5
    My ribeye was $100 and was like any other ribeye I've ever had, I was expecting a melt in my mouth type of steak being that it was $100.

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FAQs

Level 5 - Rooftop Restaurant & Lounge is rated 4.4 stars by 426 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:00 pm
Booked 23 times today
Google Map for Level 5 - Rooftop Restaurant & Lounge

2000 Bellamah Ave NW, Albuquerque, NM 87104

Dining areas

Additional information

  • Area
    Albuquerque
  • Hours of Operation
    Brunch Sat, Sun 8:00 am–1:00 pm Dinner Daily 5:00 pm–10:00 pm
  • Price
    $31 to $50
  • Cuisines
    American, International
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Hotel Parking
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Sean Sinclair
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, View, Weekend Brunch, Wine
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