Lavender Bistro

Review summary

1. K

   Karen

   San Francisco1 review

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Loved the ambiance of the outdoor seating area. We all loved our food!
   

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2. S

   Steve VIP

   Palm Springs68 reviews

   4.0

   Dined 2 days ago

   1. Overall 4
   2. Food 3
   3. Service 5
   4. Ambience 5

   We went to celebrated a birthday. 1st time here and we are locals. The place is a hidden Gem. The ambiance was perfect. The staff and our waiter were great and made the night fun. Abe Perkis was fantastic on the keyboard. Overall food was good and the lemonade cocktail was amazing. She had the short ribs and I had the 14oz ribeye special. Hers was perfect and mine was kinda average. Honestly the steak kinda had no flavor and was somewhat overcooked. I ordered Medium rare and got more medium/well. I think they rely too much on the peppercorn sauce for the flavor than seasoning the steak, but that’s my opinion. All that being said we will definitely be back and will try another dish. If you’re looking for a date night or special occasion…THIS IS THE PLACE
   

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3. T

   Todd

   Jackson Hole2 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Absolutely wonderful Experience! The tuna was cooked to perfection! The butter cake is a must for dessert!
   

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4. S

   Sandra

   Los Angeles3 reviews

   3.0

   Dined 2 days ago

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 5

   lovely garden setting but food is over rated and pricey for average quality. iur flat jron steak was too rare & it was 10 min after it arrived before waiter appeared to remedy.
   

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5. D

   Dean VIP

   Palm Springs2 reviews

   4.0

   Dined 2 days ago

   1. Overall 4
   2. Food 2
   3. Service 5
   4. Ambience 5

   We have dined with you for quite some time. Two flat iron steaks were very grizzly. Chicken didn’t have as much flavor as before.
   

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6. C

   Cathy

   Palm Springs1 review

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Treated like royalty, delicious food, and beautiful grounds.
   

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7. A

   Alan VIP

   Atlanta62 reviews

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Always the best! Beautiful place, done exceptionally well.
   

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8. M

   Michael VIP

   Orange County16 reviews

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 5

   Very enjoyable evening. Great food and good service
   

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9. C

   Christopher VIP

   Greater Boston45 reviews

   5.0

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Beautiful setting. The duck and sea bass were outstanding.
   

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10. OT

    OpenTable Diner

    New York City3 reviews

    2.0

    Dined 4 days ago

    1. Overall 2
    2. Food 2
    3. Service 5
    4. Ambience 5

    The service and ambience was excellent. We ordered the WARM goat cheese salad and the goat cheese was cold. The waiter told us there was no way they could keep it warm. When you charge $38 for two salads, it should be warm as advertised. I ordered the braised short ribs and although it was tender, it did not have much flavor. However, the vegetables were cooked to perfection. My wife ordered the French onion soup, which was delicious, but the portions were small.
    

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