Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.8Service
- 4.6Ambience
- 4.3Value
Noise • Moderate
Executive chef: James Friedberg
2024
2023
2022
From the OpenTable editors: Florida’s only two-MICHELIN-Starred restaurant celebrates its late namesake chef with his signature showstopping French-forward fare. Grab a seat at the 34-seat counter in the elegant, jewel-toned dining room to watch chefs prepare beautifully plated dishes that could include a chestnut ravioli with a pistachio and black truffle gremolata.
USD 275.00 per person
Prepaid
USD 295.00 per person
USD 305.00 per person
Prepaid
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Miami - Dade
Most Booked 1000-Point Tables
Downtown Areas
Great for fine wines
Downtown Areas
Most Booked 1000-Point Tables
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Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
151 NE 41st St, Miami, FL 33137