Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.8Service
- 4.7Ambience
- 4.3Value
Noise • Moderate
Executive chef: James Friedberg
2024
2023
2022
From the OpenTable editors: Florida’s only two-MICHELIN-Starred restaurant celebrates its late namesake chef with his signature showstopping French-forward fare. Grab a seat at the 34-seat counter in the elegant, jewel-toned dining room to watch chefs prepare beautifully plated dishes that could include a chestnut ravioli with a pistachio and black truffle gremolata.
USD 365.00 per person
Prepaid
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Miami - Dade
Most Booked 1000-Point Tables
Downtown Areas
Good for special occasions
Downtown Areas
Most Booked 1000-Point Tables
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Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
151 NE 41st St, Miami, FL 33137