LaRosa’s

Review summary

1. R

   Rick VIP

   Greater Boston102 reviews

   4.0

   Dined 4 days ago

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 4

   First time eating here and the food tasted great. The service was excellent. Only complaint is the noice level was very high in the bar area that we were seated in. Hard to talk to each other. We had meatballs and arancini’s for apps. Chicken Milanese for main and cannoli and tiramisu for dessert. All were excellent. 
   

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2. OT

   OpenTable Diner

   Greater Boston1 review

   1.0

   Dined on 1 March 2025

   1. Overall 1
   2. Food 1
   3. Service 3
   4. Ambience 1

   food was lousy, won’t be back. out of shrimp and overall poor
   

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3. N

   Nancy

   Greater Boston5 reviews

   5.0

   Dined on 1 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 3

   Dining room was a little tight. Noise level was high. The music could have been turned down for more comfortable conversation. However, the food was excellent. We had the special…scallops and pasta in an incredible sauce. The chicken parm was tender and flavorful. The service was great! Attentive and pleasant.
   

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4. B

   Babette VIP

   New York City8 reviews

   4.0

   Dined on 22 February 2025

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   We love LaRosa’s, a little disappointed to not get a high top as expected but the server in the middle room made up for it. Great cocktail menu, interesting mussels in what seems like their vodka sauce with a kick. Lovely Italian wine by the glass selections offered in 6/9oz. The salmon was good, a little over cooked for my liking but a crispy skin, and a nice paella like seafood “risotto” consistency was more paella. Finished with an alternative to tiramisu- more chocolate- loved it! Always bustling at LaRosa’s a very good vibe, great go to spot in Andover.
   

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5. K

   Karen

   Greater Boston2 reviews

   5.0

   Dined on 20 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   staff was great! we happened to have all young men and they were great.
   

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6. L

   Lisa

   Greater Boston24 reviews

   4.0

   Dined on 19 February 2025

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 3

   Service can't be beat - everyone very attentive and unobtrusive. Could have used more water at the end but overall great. Food was very good - the Bolognese portion was very ample. Cocktail menu is great. The cannoli was perfect to end. Decaf Americano also good (and strong).
   

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7. M

   Madeleine

   Greater Boston3 reviews

   5.0

   Dined on 15 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   It was Valentine's Weekend, thus, the tables were a bit more crowded than usual. The food and service were great. The prices a bit on the high end, especially the wine, but, it is a small place and they need to make a profit live everyone else. I would definitely go again. This was my first time. I had the Salmon, nicely crisped skin and tender and moist on the inside. My husband had the Veal Parm....it comes on the bone so it's quite impressive. ♥
   

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8. c

   calvin

   Greater Boston2 reviews

   5.0

   Dined on 14 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 3

   Meatballs are a must. The salmon is amazing and nice crust. Skip the bread. Drinks are really good. Service top notch. I had high table. I wouldve rather a dining chair so ambiance took a hit for me and was uncomfortable during the meal
   

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9. T

   Thomas

   Greater Boston5 reviews

   5.0

   Dined on 14 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   We've been to Larosa's many times (take out as well) and never disappoints. Our reservation was at 4:30 which we thought was too early. However, we had a quiet corner table near a window which made our Valentine's dinner more special. The cacio pepe rivaled the one I had in Rome. My partner had the baked scallops with rabe which was great (I helped her with the rabe!!) They had a wine special, a Brunello di Montalcino which was the cherry on the sundae. The second cherry was our waiter; Josh was superb.
   

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10. K

    Katy VIP

    Greater Boston8 reviews

    5.0

    Dined on 11 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    We celebrated a lovely and special birthday dinner!! The server was wonderful and the sommelier was so helpful! Beautiful meal, lovely night! Thanks so much
    

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