Try some of our delicious starters and entrees in our unique and modern setting
STARTERS
From the Sea
Spanish Octopus
Octopus marinated in garlic and herbs finished on the grill and served wth our signature navy bean salad & sherry vinaigrette MKT
P. E. I. Mussels*USD 16.00
Fresh mussels sauteed with garlic, parsley and chorizo infused oil
Garlic ShrimpUSD 15.00
Shrimp sauteed with olive oil, garlic, Spanish chiles and parsley
CalamariUSD 15.00
Lightly dusted flash fried calamari with roasted almonds and a parsley citrus aioli
Basil Wrapped ShrimpUSD 14.00
Shrimp and basil leaf in Brick dough with a orange ginger chili sauce
Lump Crab StackUSD 20.00
Tossed with mango aioli stacked on tomato & avocado
BoqueronesUSD 14.00
Imported marinated white anchovies served in olive oil & grilled garlic bread
Tuna TartareUSD 16.00
Diced ahi tuna with avocado, mango topped with a crispy plantain
BacalaoUSD 14.00
Cod fritters with lemon caper aioli
From Land
Paleta Iberico Bellota HamUSD 25.00
One of the finest hams in the world, aged 18 months, with pan con tomate
Seared Foie GrasUSD 22.00
Seared foie gras with a berry port reduction, fresh berries over crostini
Meats and CheesesUSD 20.00
A combination of cured meats and cheeses
Red pepper RollUSD 15.00
Pounded pork tenderloin roll stuffed with bacon, roasted red peppers and chipotle aïoli
AlbondigasUSD 15.00
Beef & lamb meatballs in a piquant red pepper tomato sauce
Maroccan LambUSD 19.00
Marinated grilled lamb lollipops on a chermoula aioli with quinoa tabbouleh
Thai Chicken Spring RollsUSD 14.00
Served with peanut sauce and a soy glaze
Fusion WingsUSD 15.00
Honey teriyaki glazed chicken wings w/ blue cheese crumble
Mushroom CapsUSD 14.00
Stuffed w/ Spanish chorizo, manchego cheese on a romesco sauce
Pinchos
Short Rib PinchoUSD 14.00
Crustini topped with braised short rib, mushroom ragout and mascarpone cheese, topped w/ shallot roasted tomatoes
Manchego PinchoUSD 10.00
Crispy bread topped w/ tomato puree, manchego cheese & quince paste
Serrano PinchoUSD 12.00
Crustini topped with tomato puree, serrano ham and hard boiled egg
Soups
Lobster BisqueUSD 12.00
Creamy lobster bisque topped with sherry infused cream
Andalusian GazpachoUSD 8.00
Chilled traditional tomato gazpacho with a delicate tomato foam, basil oil and pine nuts
Asturian White BeanUSD 10.00
With chorizo, chicken & kale
Salads
Mediterranean Mixed SaladUSD 12.00
Fresh cucumber, ripe tomatoes, crisp romaine lettuce & feta cheese crumble mixed with a sumac vinaigrette and mint
Goat Cheese SaladUSD 15.00
Warm goat cheese crostini, steamed beets, baby kale with mixed greens, pistachios topped with balsamic reduction
Melon & Serrano HamUSD 14.00
Serrano ham with cantaloupe melon on baby arugula and port reduction
Tomato & Fresh BurrataUSD 14.00
Tomatoes with burrata cheese, arugula, pine nuts, basil pesto drizzle and lemon vinaigrette
Entrees
From the sea
Lamoraga PaellaUSD 36.00
Traditional Spanish saffron rice prepared with a selection of fresh seafood and chorizo
Chilean Sea BassUSD 46.00
Baked wasabi pea encrusted sea bass on top roasted cauliflower-mashed potatoes along with shiitake mushrooms & bok choy in a sweet soy reduction
Black GrouperUSD 38.00
Grilled black grouper over carrot whipped potatoes & grilled artichoke with a lemon beurre blanc
Scottish Salmon*USD 30.00
Seared salmon over quinoa, spinach & mushroom medley
Lobster Truffle FettuccineUSD 42.00
Maine lobster, cherry tomatoes, kale and fettuccine tossed in a lemon truffle cream sauce
BronzinoUSD 36.00
Seared bronzino filet, turmeric Israelian couscous, arugula & fennel
Local Mahi MahiUSD 29.00
Grilled Mahi Mahi w/ an orange-ginger-chili sauce, lemongrass rice, shiitake mushrooms boy chok & mango salsa
Miso HalibutUSD 42.00
Baked miso halibut over cauliflower puree, shallots, haricot vert & bacon
Tuna Niçoise SaladUSD 28.00
Seared Ahi tuna, mixed baby greens, cherry tomatoes, green beans, red peppers, onions, pine nuts, boiled egg, anchovies, olives & lemon caper dressing
From Land
Meat PaellaUSD 32.00
A meat lover's delight, featuring beef filet, pork shoulder, chorizo & chicken thigh blended with saffron rice
Beef Short RibsUSD 38.00
Tender slow-braised short ribs in a red wine reduction with mashed potatoes and vegetable of the day
Grass-Fed Hanger Steak*USD 32.00
Grilled marinated hanger steak with French fries, vegetable of the day & chipotle Hollandaise sauce
Chicken RigatoniUSD 26.00
Imported pasta, grilled chicken breast, crimini mushrooms & peas tossed in a house made vodka sauce
1/2 Grilled ChickenUSD 26.00
Rosemary-lemon marinated chicken, grilled & served w/ French fries, vegetables of the day & salsa verde
Dry Aged Pork ChopUSD 36.00
14 oz bone in pork chop with roasted brussel sprouts, roasted fingerling potatoes & a spiced rum demi glaze
Lamb ShankUSD 38.00
Braised lamb shank on goat cheese risotto, haricot vert & a mint demi
VEGAN
Vegan PaellaUSD 26.00
A wide variety of fresh seasonal vegetables and house made vegetable stock prepared saffron rice
Avocado PinchoUSD 14.00
Crispy plantain topped with smashed avocado, diced cherry tomato, EVOO and balsamic drizzle
Wicked CauliflowerUSD 14.00
Flash fried cauliflower florets tossed in a sweet & spicy sauce over cooling cucumber salad
Massaman CurryUSD 26.00
A flavorful & lightly spiced Thai curry w/ coconut milk. vegetables, potatoes, cashews & lemon grass rice
Truffle PastaUSD 34.00
Vegan pasta tossed w/ Beyond sausage, mushrooms, vegan cream & truffle sauce
Sides
French FriesUSD 8.00
House cut french fries with sea salt
Grilled AsparagusUSD 8.00
Asparagus with olive oil and sea salt
Maple Soy Brussel SproutsUSD 8.00
Patatas BravasUSD 10.00
Grilled Artichoke HeartsUSD 12.00
Bread BasketUSD 3.00
With house made olive tapenade
DESSERT
Lamoraga Bread PuddingUSD 9.00
Coconut and white chocolate laced bread pudding with vanilla ice cream
FlanUSD 9.00
Thick Andalusian custard topped with house made caramel
CheesecakeUSD 11.00
Delicate cheesecake tartlet on ginger bread crust with violet ice cream
Belgium Chocolate Brownie VeganUSD 10.00
Warm chunky chocolate brownie with wild berry compote
Key Lime TorteUSD 10.00
Tangy lime mousse and cake layered with cream cheese filling
Chocolate DeluxeUSD 11.00
Warm chocolate lava cake with vanilla ice cream and raspberry drizzle
Fig TartUSD 11.00
Warm roasted fig shortbread with vanilla ice cream
Sorbets & Ice CreamsUSD 7.00
Ask your server for our varieties