APPETIZERS, SALADS & SOUPS
Pan de JardínUSD 7.00
Roasted Garlic & Tomato Confit Focaccia
JamónUSD 55.00
Ibérico de Bellota 5 J’s | Pan con Tomate | EVOO
BurrataUSD 24.00
Heirloom Tomato | Arugula | Tomato Sorbet | Basil | EVOO
Gem CesarUSD 18.00
Radicchio | Verjus | Anchoa | Sourdough | Grana Padano | Cured Egg Yolk
Thai Yam Hu Mu SaladUSD 22.00
Crispy Cuajo | Herbs | Nam Pla Dressing | Lime | Crispy Garlic
ConsomméUSD 22.00
Pork Consommé | Tempura Mofongo | Sofrito Jam | Sautéed Shrimp | Lime
Crispy RiceUSD 18.00
Tuna Tartare | Sweet Shoyu | Scallion
Tempura ShrimpUSD 22.00
Calabrian Chili Aioli | Chives | Eel Honey
Chicharrón de PulpoUSD 24.00
Oregano Mojo | Sweet Shoyu | Caramelized Onion | Shishito | Recao
Oysters Rockefeller 1/2 DzUSD 34.00
Parsley │ Garlic│ Parmesan │ Breadcrumbs
Dulce de Lechoza y QuesoUSD 17.00
Manchego Croquette | Jalapeño | Olive Oil
Pan-Fried GyozaUSD 22.00
Angus Beef | Caramelized Onion | Bacon | Aged Cheddar Mornay | Chives
French Onion Escargot GratinUSD 16.00
Caramelized Onion | Beef Jus | Gruyere | Toasted Baguette
5oz Miyazaki A5 Wagyu Hot StoneUSD 115.00
Furikake Sushi Rice | Blistered Ají Dulce | House Kimchi
PASTAS
Vodka Rigatoni USD 24.00
Calabrian Chili | Stracciatella | Basil | Lemon Breadcrumbs
Garden “Ricotta” Ravioli (V)USD 18.00
Warm Coconut Gazpacho | Tomato Powder | Peach Glaze
Sweet Corn Agnolotti USD 24.00
Parmiggiano Reggiano | Mascarpone | Goat Cheese | Sage Brown Butter
Ricotta CavatelliUSD 22.00
Creamed Spinach | Pecorino Romano | Black Pepper Confit Cherry Tomatoes | Lemon Breadcrumbs | Basil
ENTREÉS
Pan Seared Maine Dayboat Scallops USD 42.00
Corn & Leek Succotash | Shishito | White Miso Sauce
Crispy Skinned SalmonUSD 38.00
Sushi Rice | Smoked Trout Roe | Crispy Shiitake | Shiso Black Dashi Broth
Swordfish SchnitzelUSD 32.00
Garlic-Dill Labneh | Arugula | Fennel | Charred Lemon
Pan Roasted 1/2 ChickenUSD 30.00
Batata Puree | Braised Cabbage | Crispy Kale | Natural Jus
Eggplant Mignon Steak au Poivre (V)USD 28.00
Grilled Asparagus | Thick Cut Fried Potato | Sunflower au Poivre Sauce
The “Wellington” USD 62.00
Filet Mignon | Amarillo Mousseline | Crispy Prosciutto Mushroom Mille-Feuille | Red Wine Jus
GRILLED & FINISHED OVER JAPANESE CHARCOAL
Whole BranzinoUSD 65.00
Tomahawk 50ozUSD 170.00
Kurobuta Pork Double ChopUSD 67.00
Prime New York Steak 16ozUSD 74.00
SIDES
Grilled AsparagusUSD 10.00
Creamed SpinachUSD 10.00
Pommes AligotUSD 14.00
Shishito PeppersUSD 8.00
French FriesUSD 8.00
TostonesUSD 8.00