Seasonal dishes with some of your favorites!
Starters
Kojin CaesarUSD 16.00
Local greens, katsumirin, nori, smoked trout roe
Market CrudoUSD 18.00
Daily fresh preparation
MaitakeUSD 16.00
Parmesan, wild rice risotto, apple
Bread ServiceUSD 14.00
Spiced rye bread served with goat cheese, cultured butter and honey
Caviar & KaraageUSD 95.00
Kyoto onion dip, white sturgeon caviar
Mains
WahooUSD 40.00
Coconut curry, kohlrabi
Flat IronUSD 50.00
Fondant potatoes, onion sabayon
Dry-Aged DuckUSD 48.00
Cured kobocha puree, braised turnips, jus; farro sidecar
Mushroom ParpadelleUSD 28.00
Mushroom cream, maitake, hon shimeji
Dessert
Duck N' DonutsUSD 12.00
Foie cremé, chocolate sage sauce
Hokkaido Cheese CloudUSD 12.00
Sugar crumble, yuzu marmelade
Matcha TiramisuUSD 12.00
Matcha, feuilletine, chiffon