Located in Glenarden, Maryland. Kobe serves Japanese cuisine in a fun atmosphere. The Kobe's chefs stir fry each guest's meals right in front of them using authentic seasonings and spices. Additionally, Kobe has an extensive selection of sushi.
Start out your meal with soup or salad or one of Kobe's appetizers, shrimp tempura or the gyoza. Choose from options like Hibachi Entrees (Chicken, Steak, Shrimp, Scallop, Filet Mignon, Salmon, and lobster) or Hibachi Combination Entrees. The Kobe also has a full bar which includes both domestic and imported beer, wine, and special cocktails. Additionally, the Kobe is able to offer takeout services.
Restaurant Policy *All members of your party MUST be inside of the restaurant. *No outside food or drink allowed. (No cakes allowed) *15% gratuity will be added to all checks party of 1 to 5. *18% gratuity will be added to parties of 6 or more, even if the check is split.
Vegetables in any of the tempura includes: Carrots, Zucchini, Onions, Sweet Potato, Broccoli and Mushroom
Shrimp TempuraUSD 8.94
3pc Deep Fried Shrimp And Vegetables
Vegetable TempuraUSD 7.95
Doubled Amount Of Deep Fried Vegetables
GyozaUSD 6.95
6pcs Of Deep Fried Vegetable Dumplings
Shrimp Tempura RollUSD 9.25
Deep fried shrimp with crabstick, cucumber, and avocado rolled with rice and seaweed.
Real Crab and Shrimp Tempura RollUSD 9.94
Deep fried shrimp and real crab rolled with rice and seaweed
Deep Fried Dynamite RollUSD 11.95
Sushi roll with salmon, tuna, and red snapper dipped in Japanese Tempura batter and deep fried
What 81 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.0
4 based on all time ratings
4.2Food
3.9Service
4Ambience
3.9Value
Noise • Moderate
81 Reviews
TO
TonyO
Baltimore
10 reviews
1.0
10 reviews
Dined on 13 April 2022
Overall 1
Food 1
Service 1
Ambience 1
I do not recommend anyone to go here. When I got to the restaurant with my guest and checked in, the tall male host stated “We don’t do reservations”. He then said a table was ready after I had to ask him how long was the wait. I went to the bathroom and when I got back my friend said “The host said we have to wait for another table once you get back from the bathroom”, which is crazy because we checked in together. Also there was about to be a fight at the front due to how the hosts were talking to customers. This was dinner. I got filet mignon with chicken and fried rice. The cook never asked me how I wanted my steak until after he already started cooking it. Guess he forgot. I ordered medium rare. Thankfully I said something or it would’ve been well done. Smh. When I mentioned it, he then remembered to ask the other lady at the table how she wanted her steak. While waiting for the server to come take my card for the bill, the tall male host came over to me and stated “I don’t mean to be rude but are you about to leave because we have a large party who needs this table”. I informed him I’d leave once my server takes my card. This was literally one 2-3 minutes after the chef cooked our food and left. We literally didn’t have time to eat our food. Also, I didn’t get my 2 pieces of shrimp that come with dinner. I guess he forgot that too. I will never go to this location ever again.
3 people found this helpful
L
Lasgiddie
Washington DC
36 reviews
3.0
36 reviews
Dined on 11 April 2022
Overall 3
Food 2
Service 3
Ambience 2
The bartender was attentive and made good drinks. The sushi had too much rice and the selection of special rolls was limited.
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OT
OpenTable Diner
Washington DC
15 reviews
5.0
15 reviews
Dined on 14 March 2020
Overall 5
Food 5
Service 5
Ambience 5
Great service & the food was delicious!
1 person found this helpful
TW
TriciaWillie
Richmond
12 reviews
4.0
12 reviews
Dined on 17 February 2020
Overall 4
Food 2
Service 3
Ambience 4
Nothing at this time. The guests we invited liked everything.
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OT
OpenTable Diner
Washington DC
5 reviews
5.0
5 reviews
Dined on 15 February 2020
Overall 5
Food 5
Service 5
Ambience 5
this was awesome and my boyfriend really enjoyed it!!
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S
Shelly
VIP
Washington DC
66 reviews
1.0
66 reviews
Dined on 15 February 2020
Overall 1
Food 1
Service 2
Ambience 2
Too expensive for the choices. Lunch should not cost $200.000 for 1 appetizer (that was too breaded to consume - tempura shrimp) , 2 sparking waters and 3 entrees. Further, our diets consist of no carbs. We had to contact management to request veggies alone. Couldn’t get it across to the server that the noodles and rice were not to be included. This money was not well spent. I will not be repeating this sort fiasco. At least not here again.
2 people found this helpful
OT
OpenTable Diner
Washington DC
1 review
3.0
1 review
Dined on 15 February 2020
Overall 3
Food 4
Service 3
Ambience 4
The wait for the chef was very long, about 45 mins, but there was another table that was seated after us, and the chef was there within about 15 mins. The food was good though, no complaints on that end.
1 person found this helpful
AR
ArrianaR
Washington DC
1 review
3.0
1 review
Dined on 15 February 2020
Overall 3
Food 5
Service 5
Ambience 1
It was okay I went on Valentine’s Day which was not a good day to go
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OT
OpenTable Diner
Baltimore
4 reviews
3.0
4 reviews
Dined on 6 February 2020
Overall 3
Food 4
Service 3
Ambience 3
Very crowded for a Wednesday night and I don’t think they were prepared for it. We waited for around 30 minutes after being seated before the cook came. Server did not do a very good job of clearing dishes and getting drinks but the cook was pretty good and the food was tasty.
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MA
MarceyA
Washington DC
5 reviews
4.0
5 reviews
Dined on 3 January 2020
Overall 4
Food 4
Service 4
Ambience 4
Great place for large groups to celebrate and enjoy! Tasty meal and accommodating place
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FAQs
KOBE Japanese Steak House - Lanham is rated 4 stars by 81 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.