KITA

Name: KITA
Address: 2417 W High Mountain Rd, Park City, UT, United States, 84060
Telephone: (435) 513-7213
Price range: $50 and over
Rating: 4.6

4.6

431 Reviews

$50 and over

Japanese

Make a booking

2 people

11 Jan 2025

7:00 pm

Booked 50 times today

Experiences are available.

Good for special occasions
Great for creative cocktails
Healthy

KITA
Japanese for “north”, KITA is a Japanese grill style restaurant set in a stunning, modern space that welcomes guests with indoor, al fresco and sushi bar seating. Mornings awaken with a menu of seasonal favorites and breakfast classics, while afternoon and evening menus put the spotlight on fresh sushi, Japanese steakhouse favorites, cozy ramen bowls and a thoughtfully curated menu of beer, sake, wine and cocktails.

Dining areas

Additional information

Dining style
Fine Dining
Price
$50 and over
Cuisines
Japanese, Steakhouse
Hours of Operation
Breakfast Daily 07:00–11:00 Dinner Daily 17:00–22:00
Phone number
(435) 513-7213
Website
https://www.pendry.com/park-city/kita/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual

Location
2417 W High Mountain Rd, Park City, UT 84060
Area
Park City
Parking details
Public Parking
Additional
Banquet, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Patio/Outdoor Dining, Private Room, Vegan, View, Wheelchair Access, Wine

Experiences

Valentine’s Dinner for Two
USD 250.00 per party
14 Feb 2025 only
Join us for a very special dinner à deux at KITA, our stunning Japanese steakhouse and sushi restaurant. Featuring an exclusive Valentine’s Day four-course Prix Fixe menu for two, $250 per couple, including a glass of sparkling or rosé, in the ideal romantic setting. Pair with our Kid's Night Out for the family, some pre or post dinner cocktails and live music at Après Pendry, a relaxing couples massage at Spa Pendry, or join us for a night away in our luxury accommodations, for the ideal date night experience.
Easter Brunch Buffet
USD 20.00 - USD 65.00 per person
20 Apr 2025 only
Sunday, April 20 | 7:00am - 1:30pm Put a special spin on Easter Sunday with a family brunch at KITA. Featuring a menu of breakfast favorites and spring inspired enhanced specials, served alongside Maple Glazed Ham carving station and a sweet gift for the children.

Popular dishes

EdamameUSD 12.00
Bonito, Sesame, Bourbon Teriyaki | Steamed, Sea Salted, Sesame
- VegetarianUSD 10.00
FirecrackerUSD 24.00
Spicy Tuna, Cilantro, Wonton Crisp
Buttermilk Fried QuailUSD 32.00
Yuzu Kosho, Jicama, Chili, Black Peppercorn Honey
Seafood TowerUSD 140.00
Chilled 9 Oz. Maine Lobster, Oysters Jumbo Shrimp, Crab Claws, Mignonette Yuzu Gochujang, Cocktail Sauce
Seaweed SaladUSD 22.00
Cucumber, Pickled Onions, Sesame, Mixed Greens
Salmon CarpaccioUSD 24.00
Ponzu, Wasabi, Tobiko
Hamachi KamaUSD 36.00
Grilled Hamachi Collar, Yuzu Chili Glaze Herb Salad. Limited Availability

Soups & Salads

Miso SoupUSD 14.00
Organic Awase Miso, Tofu Wakame, Green Onions
Shinko Pear & Endive SaladUSD 18.00
Basil, Mint, Aji Amarillo, Pistachio Dukkha, Tahini Yogurt
KITA CaesarUSD 16.00
Baby Romaine, Castelfranco, Parmesan, Crispy Rice Puff
Tuscan Kale SaladUSD 18.00
Kuro Goma, Radish, Puffed Quinoa Rye Crouton, Pecorino

Wood Fired Steaks

USDA Prime, 8 Oz. Filet Mignon*USD 72.00
USDA Prime, 12 Oz. New York Strip*USD 76.00
American Wagyu, 38 Oz. Tomahawk*USD 290.00
Japanese Wagyu, A5 Wagyu*USD 45.00
3 Oz. Minimum
USDA Prime, 8 Oz. Sirloin*USD 55.00
American Wagyu, 16 Oz. Rib-Eye*USD 118.00
Dry Aged, 20 Oz. Kansas City New York Strip*USD 150.00

Seafood & Chops

Grilled Whole BranzinoUSD 70.00
Grilled 9 Oz. Whole Lobster TailUSD 56.00
Grilled Rack Of Lamb*USD 74.00
Pan Seared Steelhead TroutUSD 44.00
Grilled Half Jidori ChickenUSD 42.00
Grilled Kurobuta Bone-In Pork Chop*USD 54.00

The Ssam Platter

Wood Fired Grilled Steak Served Sliced, with Chef's Signature Accompaniments of Butter Lettuce, Shiso Leaves, Sesame, Turmeric Horseradish, and Miso Ssamjang Sauce

20 Oz. Dry Aged Bone-In DelmonicoUSD 180.00
38 Oz. TomahawkUSD 320.00

Sauces

Yuzu Koshu ChimichurriUSD 8.00
Turmeric Horseradish CreamUSD 8.00
Armagnac Green PeppercornUSD 8.00
SsamjangUSD 8.00
BordelaiseUSD 8.00

Sides

Grilled Maitake MushroomsUSD 15.00
Shiitake & Maitake, Yuzu Soy Vinaigrette
Fire Roasted BroccoliniUSD 15.00
Spiced Hazelnut, Lemon, Chili, Boquerones, Crispy Shallots
Stir Fried RiceUSD 15.00
Koji, Green Onion, Toasted Almond
Charred Nantes CarrotsUSD 15.00
Walnut Muhammara, Lemon, Piquillo Pepper, Parsley
Roasted Japanese Sweet PotatoUSD 15.00
Miso Crema, Goma, Nori, Chili Lime Salt
Mashed PotatoesUSD 15.00
Cultured Butter, Sea Salt

What 431 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.6Food
4.7Service
4.6Ambience
3.8Value

Noise • Moderate

Loved For

Park City Area
Best Service
Park City Area
Hot spot
Park City Area
Good for special occasions

Review summary

AI-generated from verified diner reviews

Kita in Park City offers a remarkable dining experience with "outstanding food and service." Guests rave about the "excellent Japanese cuisine" and the attentive staff, particularly servers like Claudia and Eddie who "make the evening memorable." While prices are on the higher side, the food quality and ambiance are consistently praised, making Kita a top choice for special occasions.

431 Reviews

M
Marcela
Baja California
1 review
5.0
1 review
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I have to say Eddie, our server, did an excellent job at guiding us through the menu. We chose his recommendations and they did not disappoint. He made the experience wonderful and because of this excellent service, I would go again. The staff went above and beyond to make us feel welcome
Is this helpful?
K
Kim
Salt Lake City
2 reviews
5.0
2 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Amazing cuisine and presentation. Every bite was incredible! We also had wonderful service. We didn’t love the seating arrangement our table didn’t feel very private for conversation. We had an especially loud table next to us which was only 12-18 inches between table. Otherwise I highly recommend. The food outweighs the lack of ambiance.
Is this helpful?
C
Christopher
VIP
Central Coast
79 reviews
5.0
79 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Wonderful dining experience and terrific food and service.
Is this helpful?
M
Marilyn
Cincinnati
1 review
5.0
1 review
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our server, Eddie, was amazing! Food was outstanding.
Is this helpful?
L
L
VIP
Chicago
33 reviews
4.0
33 reviews
Dined 6 days ago
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 4
The food was great! Tofu Agedashi, filet mignon, fried rice with an egg on top, chicken dish all have an elevated feel. Ingredients, preparation, presentation all very well done. Loved the two colors/flavors of salt next to the filet mignon. Servers were friendly and attentive without being intrusive. We'll be back.
Is this helpful?
W
William
New York City
3 reviews
5.0
3 reviews
Dined on 3 January 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Claudia’s service was impeccable and made my wife’s birthday dinner very memorable. Thank you Claudia!
Is this helpful?
M
Mark
Los Angeles
2 reviews
5.0
2 reviews
Dined on 2 January 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great dinner with every dish on point and server, Claudia was excellent
Is this helpful?
P
Pamela
Seattle
11 reviews
5.0
11 reviews
Dined on 2 January 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Attentive staff. Nice decor. Delicious … fried rice! For real! And a bone-in pork chop and scallops that came with grape tomatoes and a sauce that was one of the tastiest things I’ve ever had. Cocktail was well balanced.
Is this helpful?
C
Charlotte
Melbourne
1 review
3.0
1 review
Dined on 1 January 2025
1. Overall 3
2. Food 2
3. Service 4
4. Ambience 3
Good sushi, but felt the fixed menu was not as expected
Is this helpful?
A
Ana
VIP
Los Angeles
4 reviews
4.0
4 reviews
Dined on 31 December 2024
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 4
Excellent service…they run out of a plate we were excited to try but overall everything was great.
Is this helpful?

FAQs

KITA is rated 4.6 stars by 431 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

11 Jan 2025

7:00 pm

Booked 50 times today

Experiences are available.

2417 W High Mountain Rd, Park City, UT 84060

Dining areas

Additional information

Area
Park City
Hours of Operation
Breakfast Daily 07:00–11:00 Dinner Daily 17:00–22:00
Price
$50 and over
Cuisines
Japanese, Steakhouse
Dining style
Fine Dining
Dress code
Business Casual
Parking details
Public Parking
Payment Options
AMEX, Discover, Mastercard, Visa
Additional
Banquet, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Patio/Outdoor Dining, Private Room, Vegan, View, Wheelchair Access, Wine

Website
https://www.pendry.com/park-city/kita/
Phone number
(435) 513-7213

KITA

Make a booking

Dining areas

Additional information

Valentine’s Dinner for Two

Easter Brunch Buffet

USDA Prime 8 Oz Filet Mignon

USDA Prime 12 Oz New York Strip

Miso Soup

Shared Plates

EdamameUSD 12.00

FirecrackerUSD 24.00

Buttermilk Fried QuailUSD 32.00

Seafood TowerUSD 140.00

Seaweed SaladUSD 22.00

Salmon CarpaccioUSD 24.00

Hamachi KamaUSD 36.00

Soups & Salads

Miso SoupUSD 14.00

Shinko Pear & Endive SaladUSD 18.00

KITA CaesarUSD 16.00

Tuscan Kale SaladUSD 18.00

Wood Fired Steaks

USDA Prime, 8 Oz. Filet Mignon*USD 72.00

USDA Prime, 12 Oz. New York Strip*USD 76.00

American Wagyu, 38 Oz. Tomahawk*USD 290.00

Japanese Wagyu, A5 Wagyu*USD 45.00

USDA Prime, 8 Oz. Sirloin*USD 55.00

American Wagyu, 16 Oz. Rib-Eye*USD 118.00

Dry Aged, 20 Oz. Kansas City New York Strip*USD 150.00

Seafood & Chops

Grilled Whole BranzinoUSD 70.00

Grilled 9 Oz. Whole Lobster TailUSD 56.00

Grilled Rack Of Lamb*USD 74.00

Pan Seared Steelhead TroutUSD 44.00

Grilled Half Jidori ChickenUSD 42.00

Grilled Kurobuta Bone-In Pork Chop*USD 54.00

The Ssam Platter

20 Oz. Dry Aged Bone-In DelmonicoUSD 180.00

38 Oz. TomahawkUSD 320.00

Sauces

Yuzu Koshu ChimichurriUSD 8.00

Turmeric Horseradish CreamUSD 8.00

Armagnac Green PeppercornUSD 8.00

SsamjangUSD 8.00

BordelaiseUSD 8.00

Sides

Grilled Maitake MushroomsUSD 15.00

Fire Roasted BroccoliniUSD 15.00

Stir Fried RiceUSD 15.00

Charred Nantes CarrotsUSD 15.00

Roasted Japanese Sweet PotatoUSD 15.00

Mashed PotatoesUSD 15.00

Overall ratings and reviews

Loved For

Review summary

FAQs

How is KITA restaurant rated?

Is KITA currently accepting bookings?

Make a booking

Dining areas

Additional information