Starters
Soup of the Day, House ToastGBP 7.00
Homemade Soup accompanied by our Toasted Homemade Bread
Moules MariniereGBP 9.00
Steamed Brancaster Mussels in a White Wine, Cream and Parsley Sauce
- Mains Size with Fries and Sourdough BreadGBP 18.95
Chicken Liver ParfaitGBP 7.95
Homemade Chicken Liver Parfait served on Kings Head Homemade Toast with a Sweet Red Onion Chutney
Smoked Haddock FishcakeGBP 8.95
Handmade Smoked Haddock Fishcake, served on a bed of Creamed Leeks and Pea Puree
- Add a Poached EggGBP 2.00
- Mains SizeGBP 15.95
Garlic King PrawnsGBP 8.95
King Prawns Pan-Fried in Garlic Butter, served with Sourdough Toast
Asian Style Pulled Pork CroquettesGBP 8.95
Asian Style Pulled Norfolk Pork Croquettes, served with a crunchy Asian Slaw, Apple Gel, Crushed Peanuts and a Lime & Miso Dressing
Mains
Beef & Smoked Oyster PieGBP 17.95
Homemade Norfolk Beef and Smoked Oyster Pastry Pie served with creamy Mashed Potato, Locally grown Kale a Carrot & Swede Puree and finished with a rich Red Wine Gravy
Katsu Chicken CurryGBP 17.95
Breaded Chicken Breast in a Zingy Japanese Katsu Curry Sauce served with Fluffy Basmati Rice and finished with Japanese Pickles
Roast Loin of Local VenisonGBP 24.95
Dauphinoise Potatoes, Braised Red Cabbage, Parsnip Puree, Green Beans, Sauce Grand-Veneur
Scottish Hake FilletGBP 18.95
Pan-Seared Fillet of Hake served with a Lobster Croquette, Cauliflower Puree, Courgetti Spirals finished with a Lemon Beurre Blanc
Pan Seared Belly of Norfolk PorkGBP 21.95
Creamy Black Pudding Mashed Potato, Savoy Cabbage, Roasted Honey Glazed Carrot, Port Jus
Traditional Chicken & Bacon Caesar SaladGBP 17.95
Strips of Grilled Chicken Breast, Smoked Back Bacon & Romaine Lettuce in a Caesar Dressing topped with Crispy Croutons, Anchovies, & Boiled Egg
- Grilled CrevettesGBP 5.95
Haddock & ChipsGBP 18.95
Prime Fillet of North Sea Haddock deep fried in a Lager & Lime Golden Batter served with Hand Cut Chips, Homemade Mushy Peas, Tartare Sauce and Curry Sauce
Whitby Bay ScampiGBP 16.95
Breaded Whitby Scampi served with Sea Salted Fries, Homemade Mushy Peas and Tartare Sauce
Prime Norfolk 10oz Sirloin SteakGBP 27.95
Clarke's of Hevingham 10oz Norfolk Sirloin Steak cooked to your liking served with Sea Salted Fries, Roasted Vine Tomatoes, Field Mushroom and Dressed Leaves
- Blue Cheese or Peppercorn SauceGBP 3.50
Calves Liver & BaconGBP 17.95
Our Famous Chargrilled Norfolk Calves Liver & Bacon served with Creamy Mashed Potato, Savoy Cabbage Napped with a velvety Red Wine Sauce and topped with Crispy Onions
Traditional Sausage & MashGBP 17.95
Three of Hewitt & Grant's finest Butchers Sausages atop Creamy Mashed Potato served with Savoy Cabbage, Red Wine Gravy and garnished with Crispy Onions
Butternut Squash & Sage RisottoGBP 16.95
Creamy Autumnal Butternut Squash and Sage Risotto, shavings of Parmesan Cheese and finished with Crispy Sage Leaves and Chive Oil
The King Steak BurgerGBP 17.95
Hewitt & Grants 8oz Prime Steak Burger topped with Black Pepper Mayo, Monterey Jack Cheese & Bacon Jam in a Brioche Bun served with Sea Salted Fries
- BaconGBP 1.95
Peri Peri Chicken BurgerGBP 17.95
Marinated Chicken Breast, Lemon & Garlic Rainbow Slaw and a Tangy Peri Peri Mayo, served in a Brioche Bun with Sea Salted Fries
Vegan / Vegetarian Mains
Vegan Katsu Style CurryGBP 16.95
Oven-Roasted Butternut Squash in a zingy Katsu Curry Sauce served on a bed of Basmati Rice
Plant Based Sausage & MashGBP 15.95
Plant based Sausage atop a bed of Mashed Potato served with Savoy Cabbage and Red Wine Gravy
Plant BurgerGBP 15.95
Plant Burger, Vegan Cheese & Baby Gem served in a bun with Sea Salted Fries
Sides
Truffle & Parmesan FriesGBP 5.00
Onion RingsGBP 4.00
Cheesy Garlic BreadGBP 4.00
Buttered New PotatoesGBP 4.00
Garlic MushroomsGBP 4.00
Mixed GreensGBP 5.00
Cheese Board
Cheese BoardGBP 10.95
Three Cheeses (please ask your server), Crackers, Fruit & Chutney
Desserts
Vanilla Crème BrûléeGBP 8.00
Plum Compote, Spiced Shortbread Biscuit
Baked AlaskaGBP 8.00
Chocolate & Salted Caramel TartGBP 8.00
Chocolate Cremeiux
Apple & Blackberry CrumbleGBP 8.00
Vanilla Custard
Sticky Toffee PuddingGBP 8.00
Popcorn, Brandy Snap, Toffee Sauce, Salted Caramel Ice Cream
3 Scoops of Ice Cream and or SorbetGBP 7.00
Please ask your server for flavours
Light Bites
Chicken & Bacon ClubGBP 14.00
Grilled Chicken Breast & Bacon, baby Gem, Sliced Tomato and Hard-Boiled Hens Egg served in Homemade White or Brown Bread
Fish FingerGBP 12.50
Homemade Battered Haddock Goujons, Baby Gem & Homemade Tartare Sauce served in a Ciabatta Roll
Steak & Onion JamGBP 14.00
Rump Steak & Sticky Harissa Onion Jam, Rocket & Mayo Ciabatta
Smoked Brie & CranberryGBP 12.50
Smoked Brie, Bacon & Cranberry Ciabatta
Tuna MeltGBP 12.00
Tuna, Cheddar Cheese, Onion & Mayonnaise served in a lightly toasted Ciabatta
Children
12" Margherita PizzaGBP 14.00
Fish & Chips, Garden PeasGBP 9.50
Penne Pasta, Tomato Sauce, Garlic BreadGBP 9.50
Scampi, Fries & PeasGBP 9.50
Sausage & Fries, Baked BeansGBP 9.50
Beef Burger, Fries & SaladGBP 9.50
4oz Steak, Fries & SaladGBP 12.00
