Starters
Soup of the DayGBP 7.00
House bread, butter.
Cheesy Garlic BreadGBP 7.00
Toasted ciabatta, garlic butter, cheddar cheese.
Chicken WingsGBP 10.00
House hot sauce & blue cheese dip.
Corn NachosGBP 8.00
Cheese, tomato salsa, sour cream & jalapeños.
Prawn Pil PilGBP 10.00
Portavogie prawns cooked in a garlic chilli oil, served with toasted sourdough.
BruschettaGBP 9.00
Toasted sourdough, plum tomatoes, fresh basil, red onion, balsamic & olive oil dressing.
Classic Chicken Caesar
Baby Gem, bacon, croutons, anchovies, dressing & parmesan.
- StarterGBP 10.00
- MainGBP 19.00
Classic Prawn CocktailGBP 9.00
Cold water prawns, Marie Rose & wheaten bread.
Bang Bang Chicken
Battered chicken pieces, stir-fried vegetables, Phuck Phuck sauce & sesame seeds.
- StarterGBP 10.00
- Main (with fries)GBP 19.00
Vegetarian & Vegan
Vegan CurryGBP 19.00
Roast vegetables in a madras sauce, steamed rice.
RavioliGBP 19.00
Pea and shallot pasta with sun blushed tomato, baby onions, garlic, olive oil & fresh basil.
Penne PastaGBP 16.00
Classic plum tomato, trossy vegetables, garlic & basil sauce, parmesan, garlic bread.
- With chicken
Vegan Super Salad
Sun blush tomato, mixed leaf, red onion, cucumber, broccoli florets, pumpkin seeds, sesame seeds, chickpea croutons, sliced mushrooms, balsamic drizzle.
- StarterGBP 9.00
- MainGBP 18.00
Mains
Linen BurgerGBP 20.00
8oz burger, brioche bun, fully dressed, bacon, cheddar cheese, Ballymaloe relish, slaw & fries.
Daube of BeefGBP 22.00
Whipped mash, baby onion & red wine jus, Chef’s vegetables.
Club BurgerGBP 20.00
Grilled chicken, brioche bun, fully dressed bacon, cheddar cheese, Ballymaloe relish, slaw & fries.
Beef PenneGBP 20.00
Slow cooked beef in rich tomato ragu, garlic bread & parmesan.
Fish & ChipsGBP 21.00
Beer battered haddock, mushy peas, tartar sauce & fat chips.
Full Rack RibsGBP 25.00
Tender ribs, crunchy slaw, BBQ sauce & fat chips.
Supreme of ChickenGBP 22.00
Roast potatoes, Chef’s vegetables, mash & gravy.
Jospers CurryGBP 20.00
Marinated chicken fillet in a madras sauce, naan bread & rice.
Grilled SalmonGBP 22.00
Spanish potatoes, roasted with onion, tomato garlic, smoked paprika, Chef’s vegetables, white cream sauce.
Grill
Sirloin 10ozGBP 35.00
Salt aged for 28 days and served with roast tomato, chips & choice of sauce.
- Pepper / Pan Gravy / Garlic ButterGBP 0.00
Ribeye 10ozGBP 35.00
Salt aged for 28 days and served with roast tomato, chips & choice of sauce.
- Pepper / Pan Gravy / Garlic ButterGBP 0.00
Fillet 10ozGBP 40.00
Salt aged for 28 days and served with roast tomato, chips & choice of sauce.
- Pepper / Pan Gravy / Garlic ButterGBP 0.00
Beef & BirdGBP 27.00
Grilled chicken breast, prime steak, buttered vegetables, whipped mash & pepper sauce.
Jospers Grill PlateGBP 35.00
6oz steak, pork sausage, bacon, chicken fillet, onion rings, grilled tomato, pepper sauce, fried egg & fat chips.
Side Dishes
FriesGBP 5.00
Fat ChipsGBP 5.00
Chef’s VegetablesGBP 5.00
House Dressed SaladGBP 5.00
Whipped MashGBP 5.00
Onion RingsGBP 5.00
ColeslawGBP 5.00
Desserts
Sticky Toffee PuddingGBP 9.00
Toffee sauce, vanilla ice cream.
Raspberry & Frangipane TartGBP 9.00
Berry compote & Chantilly cream.
Lemon CheesecakeGBP 9.00
Berry compote & Chantilly cream.
Eton MessGBP 9.00
Berries, whipped cream & fresh meringue.
Chocolate Fudge CakeGBP 9.00
With Chantilly cream.
Selection of Ice CreamGBP 9.00
Your choice of 3 scoops Chocolate, Vanilla, Strawberry.
Thompsons Tea Pot Selection
Very BerryGBP 5.00
EverydayGBP 5.00
Earl GreyGBP 5.00
Peppermint Green TeaGBP 5.00
Lemon SmoothieGBP 5.00
CamomileGBP 5.00
Rhubarb Ginger & PineappleGBP 5.00
Fresh Ground Coffee
EspressoGBP 4.00
Flat WhiteGBP 5.00
AmericanoGBP 5.00
CappuccinoGBP 5.00
LatteGBP 5.00
Hot ChocolateGBP 5.00
MoccaGBP 5.00
