Ironwood, Cellar.Craft.Cook

4.7

2925 Reviews

$30 and under

American

Make a booking

2 people

17 Mar 2025

7:00 pm

Booked 10 times today

Neighbourhood gem
Good for special occasions
Great for creative cocktails

Welcome to Ironwood, Cellar. Craft. Cook. located in Laguna Hills. Our menu features seasonal ingredients of the highest quality and are prepared daily from scratch. Menu selections include exceptional meats, flavorful seafood, handpicked produce from our garden, and diverse beverage selections. We have over 25 wines by the glass, 10 craft beers, and a full bar featuring a wide variety of craft cocktails.

Order delivery or takeout

Dining areas

Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
American, Steakhouse, Seafood
Hours of Operation
Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 4:30 pm–9:30 pm
Phone number
(949) 446-8772
Website
http://www.ironwoodlagunahills.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Jared Cook

Location
25250 La Paz Rd., Suite 110, Laguna Hills, CA 92653
Area
Laguna Hills / Lake Forest / Foothill Ranch
Parking details
Parking is available within the restaurants center
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, View, Wine

Featured in

100 Orange County Restaurants to Love This Valentine's Day

Popular dishes

House Made Sugar Pumpkin AgnolottiUSD 18.00
fresh goat cheese, toasted hazelnuts, crispy sage brown butter
Signature Crispy Meyer Lemon & Honey Duck WingsUSD 22.00
Jared's creation tossed in chili and chives
Freshly Shucked Market Oysters on the Half ShellUSD 22.50
cucumber tarragon mignonette, horseradish cocktail sauce
Baked Skillet of Mac & CheeseUSD 13.00
five cheeses, crispy chicken skin topping
Fresh Burrata Alla PannaUSD 16.00
marinated olive & piquillo pepper tapenade, melted garlic, cherry tomatoes, grilled rustic bread
Warm Artisan Rosemary Focaccia BreadUSD 7.50
whipped honey butter
Hand Cut Herb FriesUSD 9.00
sea salt, cracked pepper, garden herbs. add pecorino romano & truffle 5
Cast Iron Roasted Brussels SproutsUSD 16.00
vermont maple syrup, riesling raisins, candied pecans
Buttermilk Fried Green TomatoesUSD 18.00
fresh burrata cheese, crispy serrano ham chicharrones, pickled onion, hazelnut romesco, oregano oil
Starter Butter Lettuce & Herbed Goat Cheese SaladUSD 12.00
california almonds, baby heirloom tomatoes, champagne-dijon vinaigrette
Petite Organic Baby Iceberg Lettuce WedgeUSD 16.00
smokey blue cheese, applewood bacon, cherry tomato, pickled onion, sherry-buttermilk dressing
Chef's Daily Bowl of Soup
seasonally inspired and made from scratch

Entrees

Chef's Daily Meat Selection
chef's handpicked creation for the evening
Chef's Daily Market Fresh Seafood
chef’s personal selection of only the freshest seafood (limited availability)
Wild Caught Alaskan HalibutUSD 45.00
sea salt roasted fingerling potatoes, baby belgian endive, fava beans, toasted pistachios, preserved lemon butter
Crispy Jidori Chicken Schnitzel with Maitake MushroomsUSD 29.50
garden herb spaetzle, seasonal vegetables, meyer lemon-herb emulsion
Pan Roasted Canadian SalmonUSD 34.00
saffron pearl couscous, cauliflower, watercress, charred citrus & coriander gastrique
45 Day Aged Bone-In Ribeye SteakUSD 59.50
garlic crushed red potatoes, heirloom vegetables, forest mushrooms, green peppercorn-cognac reduction
Zinfandel Braised Napa Lamb ShankUSD 36.00
kalamata olive tapenade potato puree, pickled onion, english cucumber salad, mint yogurt
House Made Giant MeatballUSD 29.50
blend of American wagyu beef, jidori chicken, duroc pork, handmade herb pappardelle, spicy pomodoro, ricotta salata (limited availability)
Farmer’s Market Vegetables & House Made Herb Pappardelle PastaUSD 27.00
forest mushrooms, cherry tomatoes, fava beans, pecorino romano, parsley pesto, aged balsamic vinegar
Ironwood American Wagyu Beef BurgerUSD 24.00
smoked cheddar cheese, grilled sweet onions, house pickles, vine ripe tomato, secret sauce, butter lettuce, challah bun, house cut herb fries
Mexicali Burger, Est. 2008USD 24.00
american kobe beef, queso fresco, avocado, chile de arbol crème, sweet onion slaw, roasted spicy serrano chile, hand cut herb fries

After Dinner

Espresso MartiniUSD 16.00
vodka, licor 43, irish cream, kahlua, espresso
Warm Fromage Blanc BrownieUSD 13.00
nutella ice cream, filbert praline
Bourbon Vanilla Crème BruleeUSD 13.00
fresh local berries and lavender
Oatmeal Raisin Cookie CrumbleUSD 13.00
apple strudel ice cream & whiskey caramel
Seasonal Sorbet SelectionUSD 9.00
fresh berries

What 2,925 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.7Service
4.6Ambience
4.4Value

Noise • Moderate

Loved For

South Orange County
Most Booked 1000-Point Tables

Review summary

AI-generated from verified diner reviews

Ironwood, Cellar.Craft.Cook delivers an exceptional dining experience with "amazing food," "outstanding service," and a "great atmosphere." Guests rave about the friendly staff, generous portions, and delicious menu items like the signature duck wings and sea bass. The restaurant's cozy ambiance and attentive service make it a local favorite for special occasions.

2,925 Reviews

OT
OpenTable Diner VIP
Palm Springs3 reviews
5.0
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great service, food nicely curated and served at appropriate temperatures, one of our favorite local restaurants.
Is this helpful?
R
Rodney
Orange County12 reviews
5.0
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
The food was excellent. The Herb Fries appetizer was impossible to stop eating, so we, unfortunately, had to skip dessert. Our server, Rachel, was an attentive delight.
Is this helpful?
T
Tracy
Orange County13 reviews
5.0
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We always enjoy Ironwood. Their craft cocktails are interesting and delicious, and we love the duck wing appetizers. Our server was fun and attentive. It's a little pricy, but worth it, especially for special occasions.
Is this helpful?
OT
OpenTable Diner
Orange County1 review
4.0
Dined on 9 March 2025
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 3
Too noisy but salmon and waygu burger were very good.
Is this helpful?
OT
OpenTable Diner
Los Angeles4 reviews
5.0
Dined on 9 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Steak and Mac n cheese were phenomenal. The lazy days lychee cocktail too !
Is this helpful?
K
Kathi
Palm Springs3 reviews
5.0
Dined on 7 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Went with 4 friends - group of 5 and it was amazing. Really loved all Rebekah’s help when ordering- so knowledgeable. Food was great! Definitely coming back again. I had the lamb shank. Large portion- enough for lunch tomorrow. Butter salad was great and oatmeal crumble cookie with ice cream was the perfect dessert. Will definitely come again and ask for Rebekah
Is this helpful?
A
ARTHUR
Orange County5 reviews
5.0
Dined on 2 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I have been to Ironwood several times and every time the meal and service was outstanding. The food choices range from vegetarian to steak which satisfied all members of my family. In addition the servers are knowledgeable, efficient and friendly.
Is this helpful?
T
Trenton VIP
Orange County7 reviews
5.0
Dined on 2 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Ironwood is consistently excellent in food and service. There are scary any restaurants of this quality in the area. We are frequent visitors and have had nothing but good experiences. See you soon!
Is this helpful?
K
Karen
San Diego1 review
5.0
Dined on 1 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food was outstanding, and our waitress, Brook, was excellent, but so was the rest of the staff, from the hostess, to the bus boy, and everyone else who was part of the TEAM. Highly recommend.
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L
Lord and Lady
Los Angeles18 reviews
5.0
Dined on 25 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Always a hit. Staff is exceptional and food is always amazing.
Is this helpful?

FAQs

Ironwood, Cellar.Craft.Cook offers takeout which you can order by calling the restaurant at (949) 446-8772.

Ironwood, Cellar.Craft.Cook is rated 4.7 stars by 2925 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

17 Mar 2025

7:00 pm

Booked 10 times today

Order delivery or takeout

Google Map for Ironwood, Cellar.Craft.Cook

25250 La Paz Rd., Suite 110, Laguna Hills, CA 92653

Dining areas

Additional information

Area
Laguna Hills / Lake Forest / Foothill Ranch
Hours of Operation
Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 4:30 pm–9:30 pm
Price
$30 and under
Cuisines
American, Steakhouse, Seafood
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Parking is available within the restaurants center
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Jared Cook
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, View, Wine

Website
http://www.ironwoodlagunahills.com/
Phone number
(949) 446-8772

Featured in

100 Orange County Restaurants to Love This Valentine's Day

Ironwood, Cellar.Craft.Cook

Make a booking

Order delivery or takeout

Dining areas

Additional information

100 Orange County Restaurants to Love This Valentine's Day

Buttermilk Fried Green Tomatoes

Oatmeal Raisin Cookie Crumble

Warm Artisan Rosemary Focaccia Bread

Starters

House Made Sugar Pumpkin AgnolottiUSD 18.00

Signature Crispy Meyer Lemon & Honey Duck WingsUSD 22.00

Freshly Shucked Market Oysters on the Half ShellUSD 22.50

Baked Skillet of Mac & CheeseUSD 13.00

Fresh Burrata Alla PannaUSD 16.00

Warm Artisan Rosemary Focaccia BreadUSD 7.50

Hand Cut Herb FriesUSD 9.00

Cast Iron Roasted Brussels SproutsUSD 16.00

Buttermilk Fried Green TomatoesUSD 18.00

Starter Butter Lettuce & Herbed Goat Cheese SaladUSD 12.00

Petite Organic Baby Iceberg Lettuce WedgeUSD 16.00

Chef's Daily Bowl of Soup

Entrees

Chef's Daily Meat Selection

Chef's Daily Market Fresh Seafood

Wild Caught Alaskan HalibutUSD 45.00

Crispy Jidori Chicken Schnitzel with Maitake MushroomsUSD 29.50

Pan Roasted Canadian SalmonUSD 34.00

45 Day Aged Bone-In Ribeye SteakUSD 59.50

Zinfandel Braised Napa Lamb ShankUSD 36.00

House Made Giant MeatballUSD 29.50

Farmer’s Market Vegetables & House Made Herb Pappardelle PastaUSD 27.00

Ironwood American Wagyu Beef BurgerUSD 24.00

Mexicali Burger, Est. 2008USD 24.00

After Dinner

Espresso MartiniUSD 16.00

Warm Fromage Blanc BrownieUSD 13.00

Bourbon Vanilla Crème BruleeUSD 13.00

Oatmeal Raisin Cookie CrumbleUSD 13.00

Seasonal Sorbet SelectionUSD 9.00

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Ironwood, Cellar.Craft.Cook offer delivery through OpenTable or takeout?

How is Ironwood, Cellar.Craft.Cook restaurant rated?

Is Ironwood, Cellar.Craft.Cook currently accepting bookings?

Make a booking

Order delivery or takeout

Dining areas

Additional information

Featured in

100 Orange County Restaurants to Love This Valentine's Day