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Fresh Locally Harvested Turks Lobster - Indigo, Providenciales, Turks and Caicos

Indigo

4.8
4.8
1253 Reviews
$31 to $50
Grill

Make a booking

2 people
7:00 pm
Booked 22 times today
Experiences are available.
  • Good for special occasions
  • Romantic
  • Fancy
Wymara's premiere poolside restaurant and bar, INDIGO, by Chef Andrew Mirosch features fresh, wild-caught seafood, char-grilled premium branded meats, a wide selection of other entrees and starters, along with a raw bar selection, pasta's and food from the garden, with many dishes featuring Caribbean spicing and influences.

INDIGO restaurant and bar also features a separate thoughtfully curated Wellness Menu of vegan and vegetarian dishes. Housemade desserts are also an INDIGO specialty.

The name INDIGO was inspired by the deep color tones of the Caribbean sea and is also the name of Chef Andrew's second daughter. INDIGO restaurant and bar features Chef Andrew Mirosch's Caribbean inspired cuisine complimented with mixologist craft cocktails and spirits along with an extensive international wine list.

Along with an elevated culinary experience and exceptional service, vibrant yet alluring ambiance under the stars defines this dining experience.

Order delivery or takeout

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Grill, Seafood, Steak
  • Hours of Operation
    Breakfast Daily 7:00 am–10:30 am Dinner Daily 6:00 pm–10:00 pm Bar Daily 6:00 pm–11:00 pm
  • Phone number
    (649) 941-7555
  • Website
    https://wymararesortandvillas.com/taste/indigo/
  • Payment Options
    AMEX, Cash not accepted, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Chef Andrew Mirosch
  • Catering
    Our enthusiastic event professionals are ready to assist<br />with your every need. From a sophisticated breakfast<br />meeting to an elaborate beachfront wedding, we promise<br />both attentive planning and flawless execution to bring your<br />unique vision to life.<br />We look forward to working with you and welcoming<br />you to Wymara Turks &amp; Caicos
  • Private party facilities
    We would be honored to host your special event orcelebration at our resort. Our cuisine is enhanced by our extraordinary setting.Located on the beautiful, award-winning Grace Bay Beach,Wymara Turks & Caicos offers a variety of different venuesand spaces that will turn your event into an unforgettableexperience.
  • Location
    Grace Bay Beach, Providenciales, Turks and Caicos 00000
  • Area
    Turks and Caicos
  • Cross Street
    Wymara Resort and villas, Lower Bight Road, Grace Bay Beach
  • Parking details
    Hotel Parking
  • Additional
    Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, View, Wine

Experiences

  • Indigo is serving Daily Specials for dinner.

    9 July 2024 - 30 Nov 2024
    Indigo, located at the Wymara Resort, is a premiere poolside restaurant and bar. The restaurant is renowned for its Caribbean inspired cuisine, featuring fresh, wild-caught seafood, char-grilled premium meats, and a wide selection of entrees and starters. We are thrilled to introduce our Daily Specials during dinner that includes sustainably harvested fresh fish and seafood of the day. Our culinary team takes pride in sourcing the freshest ingredients, ensuring that each dish not only tastes extraordinary but also contributes to sustainable fishing practices. We look forward to welcoming you to Indigo for an unforgettable dining experience.
    Indigo is serving Daily Specials for dinner. photo

  • Step into the world of culinary wonders at Indigo

    8 July 2024 - 30 Nov 2024
    Indigo, by award-winning Executive Chef Andrew Mirosch, opened to critical acclaim 2& half years ago on The Turks & Caicos Islands, holding rank as Grace Bay’s #1 Restaurant on TripAdvisor since, also awarded as "Restaurant of the Year 2023" from TCHTA. This idyllic island hotspot offers al-fresco dining on the serene and romantic grounds at Wymara Resort, steps from the picturesque turquoise sea. Mirosch, who made a global name for himself with multiple “Best Restaurant” awards, is known for serving the freshest wild-caught fish using his own proprietary fishing methods. Indigo differentiates itself from the rest by offering classic flavors of the Caribbean, crafted with a twist from one of Australia’s best chefs.
    Step into the world of culinary wonders at Indigo photo

  • Wellness menu featuring Gluten-Free, Vegan & Vege

    29 Aug 2024 - 30 Nov 2024
    With a strong focus on health and wellness, our Executive Chef Andrew Mirosch offers an extensive and elevated Wellness menu, featuring gluten-free, vegan, and vegetarian options.
    Wellness menu featuring Gluten-Free, Vegan & Vege photo

Menu

View menu on restaurant's website

What 1,253 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.7Service
  • 4.8Ambience
  • 4.4Value

Noise • Moderate

Loved For

  • Turks and Caicos Islands

    Best Overall

  • Turks and Caicos Islands

    Best Food

  • Turks and Caicos Islands

    Best Service

  • Turks and Caicos Islands

    Best Ambience

  • Turks and Caicos Islands

    Best Value

  • Turks and Caicos Islands

    Innovative

  • Turks and Caicos Islands

    Good for groups

  • Turks and Caicos Islands

    Healthy

  • Turks and Caicos Islands

    Great for fine wines

  • Turks and Caicos Islands

    Romantic

  • Turks and Caicos Islands

    Good for special occasions

  • Turks and Caicos Islands

    Lively

  • Turks and Caicos Islands

    Most Booked

Review summary

AI-generated from verified diner reviews
Indigo offers an extraordinary dining experience with "amazing food" and "outstanding service." Guests rave about the fresh seafood and flavorful dishes, while Chef Andrew's personal touch adds a unique element. The ambiance is beautiful, making it perfect for special occasions. Highly recommended for anyone visiting Turks and Caicos.

1,253 Reviews

  1. Anna

    New York City

    1 review

    4.0

    1 review

    Dined 2 days ago

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 5
    Lovely setting. Nice servers. Food was delicious but slow coming out. Been before and will go back.

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  2. Bonnita

    San Francisco

    6 reviews

    vip
    5.0

    6 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Exceptional service and cuisine! The staff was very attentive! The chef came out to the dining room several times! Also, beautiful hotel!

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  3. misha

    London

    3 reviews

    5.0

    3 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food and staff. Atmosphere was beautiful and service was top tier. Would definitely go back. Oh and best steak I have had in years. Chef Andrew is a star.

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  4. Duygu

    New York City

    11 reviews

    vip
    5.0

    11 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This is our 2nd time on the island, each around 4-5 days and this was definitely the best meal, and the only good one, we have had here. The food was decadent, the service by Ariel was super kind and friendly, the ambiance was great. Chef Andrew has visited the tables including ours to introduce himself, answer questions and make recommendations which was a beautiful touch. We have two more nights here. We are trying the Blue Watwe Bistro also by chef Andrew tonight and are planning on going back to Indigo for our final night during this trip.

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  5. Ralu

    New York City

    1 review

    vip
    5.0

    1 review

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing dining experience, everything we got tasted amazing. We loved the T-bone steak, Jamaican curry and the steamed dumplings. They were all so flavorful and the portion sizes were huge. The sticky toffee pudding dessert was out of this world. Definitely recommend checking out this restaurant

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  6. Amy

    New York City

    15 reviews

    5.0

    15 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We met the chef! We had met him last year as well. My husband had the steak that was rated the best steak in the world 5 years in a row. It was AMAZING! I had swordfish. It was good. We shared a Kale salad that was tasty.

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  7. Amy

    Greater Boston

    29 reviews

    vip
    5.0

    29 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food, service and atmosphere is all amazing!!! One of my top restaurants in the world!

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  8. Andrew

    Philadelphia

    12 reviews

    vip
    5.0

    12 reviews

    Dined on 20 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our recent dining experience at Indigo, located within the stunning Wymara Resort in Grace Bay, was nothing short of exceptional. From the moment we arrived, the atmosphere set the tone for an elegant yet inviting evening. The restaurant exudes understated sophistication, complemented by the resort’s beautiful surroundings and warm hospitality. We began our meal with the Yellowfin Tuna Tataki appetizer, featuring Togarashi rice crisps, avocado mousse, and red pickled onion. This dish was a perfect harmony of flavors and textures—crispy, creamy, and just the right balance of tangy and savory. It was a standout start to the evening. For our entrées, we indulged in the Caribbean Red Coconut Curry and the Mahi Mahi Dinner Special. Both dishes showcased the chef’s skillful use of local flavors and fresh ingredients. The Caribbean Red Coconut Curry was rich and flavorful, with layers of spice that were beautifully balanced. The Mahi Mahi, cooked to perfection, was a testament to the restaurant’s commitment to high-quality, seasonal seafood. A highlight of the evening was a personal visit from Chef Andrew, who thoughtfully stopped by our table to recommend dishes and assist with wine pairings. His insight and expertise elevated the entire experience, making it not just a meal but a memorable event. Indigo is more than just a restaurant; it’s a celebration of culinary artistry. Whether you’re staying at the Wymara Resort or simply seeking an unforgettable dining experience in Turks and Caicos, Indigo is a must-visit. From the impeccable service to the thoughtfully curated menu, everything about this evening left us eager to return. Highly recommended.

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  9. Jonathan

    Hong Kong

    2 reviews

    5.0

    2 reviews

    Dined on 19 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent service including a visit to all tables by chef Andrew humself. The food was very delicious with a 5 star presentation. Probably the best restaurant in Provo.

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  10. Amy

    Greater Boston

    29 reviews

    vip
    5.0

    29 reviews

    Dined on 18 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything is PERFECT. Food, service, atmosphere! Everyone that works there is great!

    Is this helpful?

FAQs

Indigo offers takeout which you can order by calling the restaurant at (649) 941-7555.

Indigo is rated 4.8 stars by 1253 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:00 pm
Booked 22 times today
Experiences are available.

Order delivery or takeout

Google Map for Indigo

Grace Bay Beach, Providenciales, Turks and Caicos 00000

Additional information

  • Cross Street
    Wymara Resort and villas, Lower Bight Road, Grace Bay Beach
  • Area
    Turks and Caicos
  • Hours of Operation
    Breakfast Daily 7:00 am–10:30 am Dinner Daily 6:00 pm–10:00 pm Bar Daily 6:00 pm–11:00 pm
  • Price
    $31 to $50
  • Cuisines
    Grill, Seafood, Steak
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Hotel Parking
  • Payment Options
    AMEX, Cash not accepted, Mastercard, Visa
  • Executive Chef
    Chef Andrew Mirosch
  • Additional
    Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, View, Wine
  • Website
    https://wymararesortandvillas.com/taste/indigo/
  • Phone number
    (649) 941-7555
  • Catering
    Our enthusiastic event professionals are ready to assist<br />with your every need. From a sophisticated breakfast<br />meeting to an elaborate beachfront wedding, we promise<br />both attentive planning and flawless execution to bring your<br />unique vision to life.<br />We look forward to working with you and welcoming<br />you to Wymara Turks &amp; Caicos
  • Private party facilities
    We would be honored to host your special event orcelebration at our resort. Our cuisine is enhanced by our extraordinary setting.Located on the beautiful, award-winning Grace Bay Beach,Wymara Turks & Caicos offers a variety of different venuesand spaces that will turn your event into an unforgettableexperience.
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