Appetizers
Grilled Baby OctopusUSD 14.00
Diced tomatoes, Gaeta olives, hearts of celery, Bermuda onions, extra virgin olive oil and lemon dressing
Fried CalamariUSD 13.00
Fried Rhode Island calamari served with spicy marinara sauce
Antipasto MistoUSD 14.00
Roasted peppers, beefsteak tomatoes, Bufala Mozzarella cheese, Parmigiano Reggiano cheese, prosciutto di Parma, cacciatorini and olives
Melanzane RollatinaUSD 11.00
Grilled eggplant stuffed with smoked Mozzarella cheese, oven baked and topped with tomato basil sauce
Portobello TowerUSD 11.00
Grilled portobello mushrooms layered with Gorgonzola cheese and spinach, then drizzled with extra virgin olive oil
Insalata CapreseUSD 11.00
Grilled beefsteak tomatoes and homemade Mozzarella cheese served over greens and drizzled with truffle oil
Clams OreganataUSD 13.00
Oven baked clams with seasoned bread crumbs and lemon essence sauce
Crab CrouquettesUSD 14.00
Jumbo lump crabmeat served with avocado tartar sauce
Cozze in UmidoUSD 11.00
Fresh steamed mussels in a garlic or fresh tomato sauce