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Hudson & Nash, San Diego, CA

Hudson & Nash

4.0
4
138 Reviews
$31 to $50
Unspecified

Make a booking

2 people
MonTueWedThuFriSatSun
8:30 pm
Booked 15 times today
Experiences are available.

About this restaurant

  • Good for business meals
  • Great for scenic views
  • Great for happy hour
Waterfront Kitchen and Cocktails. San Diego - long known for its beach vibe and coastal vistas - is a multi-cultural community with a mouthwatering array of uniquely regional culinary offerings, from the deliciously decadent to the effortless classics. Whether Point Loma's sea-sprayed tidepools, Convoy's Asian and Pacific Islander influence, or Barrio Logan's Chicano heritage, we invite you to explore all that San Diego has to offer

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Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Unspecified
  • Hours of Operation
    Daily 06:30–22:00
  • Phone number
  • Payment Options
    AMEX, Cash not accepted, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Private party facilities
    Contact our event services team for more information about hosting events at Hudson & Nash - Waterfront Kitchen and Cocktails
  • Private party contact
    Larissa Heim: (619) 321-4211
  • Area
    Downtown
  • Cross Street
    Harbor Drive/Park Avenue
  • Parking details
    Three hours of complimentary self-parking also available.
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Dog Friendly, Full Bar, Gluten-free Options, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Experiences

  • Easter Weekend at Bayfront

    19 Apr 2025 - 20 Apr 2025
    Indulge in Chef's Easter Weekend Specials with waterfront views. Plus, an Easter Bunny photo-op and Petting Zoo, for the family! Chef's À la carte Specials Quiche Lorraine | egg custard, pancetta, gruyere cheese, mixed green salad $21 *Served - 6:30am-5:00pm Grilled Lamb Sirloin Steak | Garlic & Balsamic Marinade, Roasted Mini Marble Potatoes, Charred Jumbo Asparagus & Baby Carrots, Mint Chimichurri $42 *Served - 11:00am-10:00pm Paska Bread | braided mini loaf, whipped honey butter $12 *Served - All Day!!
    Easter Weekend at Bayfront photo

Private dining

What 138 people are saying

Hudson & Nash reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.0
4 based on recent ratings
  • 4Food
  • 4.1Service
  • 3.9Ambience
  • 3.4Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Hudson & Nash, nestled within Hilton San Diego Bayfront, offers "great food, service and view," with standout dishes like the Chicken Jidori. The restaurant's "amazing Bay views" and proximity to local attractions make it a convenient choice. While the menu is limited and prices are on the higher side, the "service is amazing," ensuring a pleasant dining experience.
138 Reviews
  1. Amy

    Los Angeles4 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    The food was good and the service was even better. It was also a beautiful atmosphere, right on the water. The menu was limited and it was a bit pricey, but overall I would recommend it.

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  2. Jani VIP

    Orange County20 reviews

    2.0

    Dined 3 days ago

    1. Overall 2
    2. Food 3
    3. Service 1
    4. Ambience 2
    Limited menu. Don’t go by the pictures on OpenTable. Service was very slow. They took away our appetizer plates and left all of the crumbs on the table (we were not sloppy- just regular that would fall away). It took a very long time for the food to arrive. We weren’t offered any type of soda refills until we were almost ready to go. The waiter was nice, just not the greatest service. The food runner was not polite and just served the main course on top of crumbs. Not worth the $300 for 4 people.

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  3. Valerie

    Columbus6 reviews

    2.0

    Dined on 19 March 2025

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 2
    Service was slow at lunch mid week. Food was overpriced and bland.

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  4. Okobojii

    Des Moines3 reviews

    3.0

    Dined on 18 March 2025

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 2
    It was...ok. As a solo diner I was shoved in a corner where the table was at an awkward height for the diner. I felt like my server was very busy with another table and I was an afterthought. Even the check took 20 minutes to get. The food was ok, nothing spectacular. The creamy quinoa was just quinoa. The asparagus was tough. The salmon was ok. Wouldn't go out of my way to come back, but wouldn't avoid if it was the only reasonable option

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  5. Romy

    New York City4 reviews

    1.0

    Dined on 14 March 2025

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    Food was overcooked, bland no flavor. Wait staff took a long time to take our order. It took about 30 minutes to receive order. One order was eventually taken, wait staff never returned to table. Food was delivered by another staff person. Because our waitperson was no where to be seen, we requested assistance on two separate occasions from other two other waitpersons. Neither of them fulfilled our request. They totally went about their business as if we were invisible. It was our first time in San Diego and I was disappointed in staff throughout the Hilton property with the exception of housekeeping.

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  6. Lauren

    San Diego1 review

    5.0

    Dined on 15 February 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Beautiful place on the water, service was good and food was food. A little expensive, my Caesar Salad with Chicken was $30. Only main complaint was that they squished everyone in the restaurant like sardines. I was less than two feet away from the party next to me, basically joining in on their conversation.

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  7. ETHAN

    San Diego1 review

    4.0

    Dined on 8 February 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Convenience for dinning while staying at Hilton Bayfront. Good foods, services and atmosphere.

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  8. sheri

    Orange County2 reviews

    4.0

    Dined on 8 February 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    The restaurant was quiet, almost nobody else there. Service was great. The food we ordered was great but I was disappointed in the amount of choices that we had. I font consider myself a picky eater at all, but I couldn’t find anything that would work for me. So had to go with a salad and an appetizer of Brussels sprouts. Not exactly what I was hoping to get at a nice restaurant. Again what I ordered was really tasty but wanted a nice meal not an appetizer and a salad.

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  9. John VIP

    Orange County31 reviews

    4.0

    Dined on 5 January 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    We had breakfast twice and dinner once at Hudson and Nash restaurant on the ground floor of the Hilton San Diego Bayfront hotel. Both menus have a nice selection, however, breakfast service included an automatic gratuity of 20%. Both breakfast and dinner included a 4% surcharge. If it were not for the convenience of eating breakfast in the hotel on two chilly mornings, we would have chosen a different breakfast restaurant. There are several unique and delicious options in the Gaslamp Quarter across the street from the hotel. Our dinner experience was good with well prepared food and attentive service. The desserts were also delicious, although a bit overpriced for the size of the portion.

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  10. Ariela

    New York City13 reviews

    3.0

    Dined on 7 December 2024

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 4
    First glass of wine was sour ,but replaced. Brussels sort outs were good. Pasta veggie bolognese was disappointing. Night before tortilla soup and large Pacific salad were both quite good.

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FAQs

Hudson & Nash is rated 4 stars by 138 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking


Booked 15 times today
Experiences are available.
Google Map for Hudson & Nash

1 Park Blvd, San Diego, CA 92101

Dining areas

Additional information

  • Cross Street
    Harbor Drive/Park Avenue
  • Area
    Downtown
  • Hours of Operation
    Daily 06:30–22:00
  • Price
    $31 to $50
  • Cuisines
    Unspecified
  • Dining style
    Casual Dining
  • Dress code
    Smart Casual
  • Parking details
    Three hours of complimentary self-parking also available.
  • Payment Options
    AMEX, Cash not accepted, Discover, Mastercard, Visa
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Dog Friendly, Full Bar, Gluten-free Options, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
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