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Henshin Sushi, Sayulita, NAY

Henshin Sushi

4.8
4.8
11 Reviews
MXN500 and over
Japanese

Make a booking

2 people
11:00 pm
Booked 1 time today
Experiences are available.
  • Good for business meals
  • Fancy
  • Innovative
Restaurante de concepto japonés con la mejor calidad de pesca local, importada y japonesa, ofrecemos una experiencia fine dining con servicio personalizado, ambiente de relajada sofisticación.

Servicio de Omakase Vegano, Clásico y Premium.

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    MXN500 and over
  • Cuisines
    Japanese, Sushi, Regional Japanese
  • Hours of Operation
    Lunch Tue–Sun 3:00 pm–5:00 pm Dinner Tue–Sun 5:00 pm–8:45 pm
  • Phone number
    322 103 6044
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Daniel Cruz
  • Area
    Sayulita
  • Parking details
    Street Parking
  • Additional
    Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Vegan, Wine

Experiences

  • A la carte

    Multiple dates available
    Carta abierta para probar las diferentes propuestas gastronomicas de nuestro chef.
    A la carte photo
  • Omakase

    Multiple dates available
    Menú de degustacion al estilo japonés, que significa ¨ponerse en las manos del chef¨, brindandote la seleccion de nuestros mejores y mas frescos ingredientes del dia.
    Omakase photo

What 11 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.5Ambience
  • 4.4Value

NoiseModerate

11 Reviews
  1. Jocelyn

    VIP

    San Francisco

    1 review

    5.0

    1 review

    Dined on 29 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We really enjoyed our dinner at Henshin. We opted for the Premium Omakase (they also have regular a la carte items). The food was amazing. Every piece of sushi that we ate was fresh and the flavors of each piece of fish really shined through. Some highlights for me include the futomaki roll that was loaded with fish and a drizzle of butter that wonderfully complementing the fish. The wagyu and unagi nigiri were also flavorful. The locally caught red snapper carpaccio on the seaweed and cucumber salad was also delicious. All the nigiri were well composed with some nice flavor surprises. When you don't need any soy sauce with your fish, you know you're in good hands. The staff were friendly and knew their fish. We were waited on by Head Chef Dani. Service was attentive and pleasant. The restaurant itself had a classy and unfussy decor with only 6 or 7 tables and a few seats at the indoor and the outdoor counters. It's located in the quieter part of Sayulita, away from the very touristy part of town. The food is solid. I would go back again.

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  2. Christina

    Central Coast

    6 reviews

    5.0

    6 reviews

    Dined on 6 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Excellent quality fish and friendly service. Chef was very accommodating. We will definitely return

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  3. Kristina

    VIP

    Austin

    17 reviews

    5.0

    17 reviews

    Dined on 17 August 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing. The food, service….all of it. Chef was so fun and engaged with us, made the experience even more amazing! We did the premium omakase, so much food, great value and excellent quality. Thank you Chef, can’t wait to come back!

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  4. OpenTable Diner

    Denver

    1 review

    5.0

    1 review

    Dined on 23 June 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Pretty, modern and super clean place. It is out of the craziness of Sayulita center. We got there on the tail end of the service so there wasn't too many customers left and the staff was so friendly to us. The chef took the time to let us in on some of his training and how he was preparing everything he was cooking for us. The wagyu nigiri and the eel nigiri where absolutely incredible. The wagyu was prepared with truffle oil and the eel with a miso glase, just jaw-droppping.

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  5. OpenTable Diner

    Chicago

    1 review

    3.0

    1 review

    Dined on 12 June 2024

    1. Overall 3
    2. Food 4
    3. Service 3
    4. Ambience 3
    Good quality ingredients, sub-par execution given the price. Rice was mushy. Server got one of our order’s wrong and then had an attitude about it the rest of the evening. To charge a price like that for omakase, the entire dining experience must be solid. Fine dining fail. The bathrooms were shared outside with the rest of the hotel and rolled ice cream place, no soap, no hand towels. I think the mango mochi was the best, but then the sever did not know what was inside of the mochi filling when I asked. The sushi spot in town, Takao, is much much better.

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  6. OpenTable Diner

    Guadalajara

    5 reviews

    5.0

    5 reviews

    Dined on 9 June 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Excelente todo !! Buena calidad de los platillos y buenas porciones

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  7. LaurenE

    VIP

    Denver

    6 reviews

    5.0

    6 reviews

    Dined on 4 May 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Really amazing Omakase experience. The sushi and fish was such good quality. Highly recommend this spot for a change of pace in Sayulita!

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  8. OpenTable Diner

    Denver

    2 reviews

    3.0

    2 reviews

    Dined on 12 April 2024

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 3
    We were excited to try this restaurant, both to enjoy some fresh sushi on the coast, and because of its amazing Google reviews. We eat a lot of sushi, and found this place to be really underwhelming and vastly overpriced.  Among other issues, most of the dishes that came with the omakase were seared, which was unexpected and made us wonder about the quality of the fish (which wasn't outstanding) and the authenticity of the restaurant.

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  9. OpenTable Diner

    VIP

    Naples

    3 reviews

    5.0

    3 reviews

    Dined on 29 March 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Top 5 dining experiences of all time. Presentation, quality and service were incredible. Highly recommended and by far the best sushi we’ve had.

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  10. DanielaB

    VIP

    Puerto Vallarta

    2 reviews

    5.0

    2 reviews

    Dined on 27 March 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    la comida es muy buena y la calidad de el pescado es excelente.

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FAQs

Henshin Sushi is rated 4.8 stars by 11 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
11:00 pm
Booked 1 time today
Experiences are available.
Google Map for Henshin Sushi

13A C. Miramar, Sayulita, NAY 63734

Dining areas

Additional information

  • Area
    Sayulita
  • Hours of Operation
    Lunch Tue–Sun 3:00 pm–5:00 pm Dinner Tue–Sun 5:00 pm–8:45 pm
  • Price
    MXN500 and over
  • Cuisines
    Japanese, Sushi, Regional Japanese
  • Dining style
    Casual Dining
  • Dress code
    Smart Casual
  • Parking details
    Street Parking
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Daniel Cruz
  • Additional
    Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Vegan, Wine
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