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Hen Quarter Prime, Washington, DC

Hen Quarter Prime

4.4
4.4
137 Reviews
$31 to $50
Southern

Make a booking

2 people
7:00 pm
Booked 37 times today
Experiences are available.
  • Good for special occasions
  • Great for brunch
  • Good for business meals
Now Open! Hen Quarter Prime brings elevated southern cuisine to the waterfront in Southwest D.C. The dinner menu features southern classics like Buttermilk Fried Chicken and Shrimp & Grits while showcasing an amazing steak selection staring our Tomahawk Ribeye from Creekstone Farms. The star of Saturday and Sunday brunch is the GRANDE BRUNCH BUFFET with a showstopping chilled seafood bar, carving stations, charcuterie stations, bottomless mimosas, bloody mary bars & more! We offer discounted validated parking and valet parking daily.

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Southern, American, Steak
  • Hours of Operation
    Sat 11:00 am–11:00 pm Sun 10:00 am–9:00 pm Dinner Tue–Thu 4:00 pm–10:00 pm Fri 4:00 pm–11:00 pm
  • Phone number
    (202) 484-1597
  • Website
    http://henquarter.com/
  • Dress code
    Business Casual
  • Private party facilities
    Two gorgeous private dining rooms are available for bookings. Seating up to 25 guests. Reach out to Josiana Mason at josiana.mason@thompsonrestaurants.com

Experiences

  • Mardi Gras Party!

    1 Mar 2025 only
    Join us Saturday, March 1st for an all day Mardi Gras Party! Enjoy live New Orleans Bands, Grande Buffet Brunch (11am-3pm) and Seafood Boils (4pm-10pm) as well as Purple Jell-O shots, Hurricanes, Sazeracs + more!

  • February Bourbon Dinner with SirDavis Whiskey

    USD 85.00 per person

    21 Feb 2025 only
    Join us February 21st for a 4 Course Menu featuring Southern Delicacies such as BBQ Shrimp & Cheddar Grits, Prime Ribeye, Bourbon Pecan Pie and more, all paired with a unique cocktail featuring SirDavis. $85 + tax Per Person

  • March Bourbon Dinner

    USD 85.00 per person

    21 Mar 2025 only
    Join us March 21st for a 4 Course Bourbon-Infused Menu featuring outstanding plates of Bourbon-Cured Salmon, Miso-Bourbon Glazed Chilean Seabass and more, all paired with rare and hard to find whiskey. $85 per person + tax

Menu

View menu on restaurant's website

What 137 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on recent ratings
  • 4.4Food
  • 4.4Service
  • 4.6Ambience
  • 4.2Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews
Hen Quarter Prime offers a delightful dining experience with its "grand brunch buffet," featuring "delicious" seafood and carving stations. The restaurant is praised for "amazing" service, "beautiful" waterfront views, and a "sparkling clean" environment. Enjoy their "impeccable" hospitality and vibrant atmosphere, making it a "hidden gem" in Washington DC.

137 Reviews

  1. Joann

    San Francisco

    1 review

    5.0

    1 review

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food and ambiance was amazing. I'll definitely be back. The peach and watermelon mimosas were on point. We'll definitely return.

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  2. Reggie

    Unspecified

    1 review

    3.0

    1 review

    Dined 1 day ago

    1. Overall 3
    2. Food 3
    3. Service 2
    4. Ambience 5
    It’s was ok , food was good but service was a little slow.

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  3. Eric

    Washington DC

    2 reviews

    5.0

    2 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    My wife and I enjoyed our time here yesterday. She ordered the fish (sea bass I think), and I ordered the steak and fries. Both were delicious. Crystal at the front and Erica, our waitress, were phenomenal. My wife and I will be back very soon. Five stars. 

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  4. Joshua

    VIP

    Washington DC

    1 review

    5.0

    1 review

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing Valentines Day experience. Service was absolutely phenomenal. Food was delicious, hot and fresh. Drinks were on point and flowing. Overall I rate last nights experience a 10/10. I will definitely be returning. Kudos to the staff for making everybody feel special last night.

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  5. Corey

    Washington DC

    2 reviews

    5.0

    2 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Took my wife here for Valentines Day 2025. Food was amazing! She had the sea bass (her fav) and I had the seafood Pasta. Only got the pasta bc I got the steak appetizer...which was also amazing; tender and flavorful! The devil eggs were mid, nothing special. Spirit free watermelon mint was awesome too! Great night! Even the valet guys were chill yet professional! Great experience, will make my way for brunch!

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  6. Karlee

    Washington DC

    1 review

    3.0

    1 review

    Dined 2 days ago

    1. Overall 3
    2. Food 2
    3. Service 5
    4. Ambience 5
    Food is not all that good it’s bland customer service is excellent the managers are excellent

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  7. Walter

    Washington DC

    2 reviews

    5.0

    2 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The interior decor and ambiance is beautiful. All staff - wait staff, servers, etc. provide exemplary service. They even provide clean silverware for each course of your meal. The food was excellent - tasteful, reasonable serving size, and beautifully presented. Can't wait to return!

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  8. Martice

    Washington DC

    1 review

    5.0

    1 review

    Dined 2 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    We had an incredible dining experience at Hen Quarter Prime. From the moment I walked in, the warm and inviting atmosphere set the perfect tone for the evening. The lighting was just right—cozy but not too dim—while the soft background music added to the relaxing ambiance. The service was impeccable, with friendly and attentive staff who made excellent recommendations. The food was the real star of the night—every dish was beautifully presented and bursting with flavor, which was cooked to perfection and paired wonderfully with a glass of wine. Whether you're looking for a romantic dinner spot, a place to catch up with friends, or just a great meal in a welcoming setting, Hen Quarter Prime is a must-visit. We will definitely be coming back.

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  9. Shawn

    Washington DC

    6 reviews

    5.0

    6 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The waiter John is the best! Very patient, very polite and friendly! The food was great as well!!

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  10. Renato

    Washington DC

    3 reviews

    5.0

    3 reviews

    Dined on 2 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The shrimp and grits were delicious, very flavorful.
    Hen Quarter PrimeResponded 4 days ago
    We're thrilled to hear you enjoyed the shrimp and grits! Your feedback is greatly appreciated and we're delighted that you found the dish flavorful. We look forward to serving you again soon.

    Is this helpful?

FAQs

Hen Quarter Prime is rated 4.4 stars by 137 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:00 pm
Booked 37 times today
Experiences are available.
Google Map for Hen Quarter Prime

2121 First St SW, Washington, DC 20024

Dining areas

Additional information

  • Area
    Washington
  • Hours of Operation
    Sat 11:00 am–11:00 pm Sun 10:00 am–9:00 pm Dinner Tue–Thu 4:00 pm–10:00 pm Fri 4:00 pm–11:00 pm
  • Price
    $31 to $50
  • Cuisines
    Southern, American, Steak
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    None
  • Website
    http://henquarter.com/
  • Phone number
    (202) 484-1597
  • Private party facilities
    Two gorgeous private dining rooms are available for bookings. Seating up to 25 guests. Reach out to Josiana Mason at josiana.mason@thompsonrestaurants.com
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