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Heirloom, Virginia Beach, VA

Heirloom

4.8
4.8
2055 Reviews
$31 to $50
Farm-to-table

Make a booking

2 people
11:30 pm
Booked 44 times today
  • Good for special occasions
  • Charming
  • Neighbourhood gem
Heirloom is a creative farm-to-table restaurant that focuses on elevated local recipes from Virginia.

We partner with local farmers and waterman to bring the freshest ingredients to our table. We offer seafood-driven and locally minded menus focused on quality and seasonality. Heirloom features a mindful bar program with classically influenced cocktails made with carefully selected ingredients and innovative technique. The wine program will be sourced from all over the world, with a spotlight on exciting Virginia wine. We are proud to possess an approachable and diverse list, with bottles for every palate and price point.

Order delivery or takeout

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Farm-to-table, Seafood, American
  • Hours of Operation
    Happy Hour Tue–Sat 4:00 pm–5:30 pm Dinner Tue–Thu 4:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm
  • Phone number
    (757) 689-3339
  • Website
    https://www.heirloomvb.com/
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Brent Cowan
  • Private party facilities
    We offer reservations for up to 8 guests. Please contact us at info@heirloomvb.com or call the restaurant at 757.689.3339 for more information.
  • Location
    2484 N Landing Rd Ste 113, Virginia Beach, VA 23456
  • Area
    Virginia Beach
  • Cross Street
    Corner of North Landing Rd & George Mason Rd.
  • Parking details
    Private Parking
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, Wheelchair Access, Wine

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Menu

View menu on restaurant's website

What 2,055 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.9Service
  • 4.8Ambience
  • 4.6Value

Noise • Moderate

Loved For

  • Norfolk / Virginia Beach

    Best Overall

  • Norfolk / Virginia Beach

    Best Service

  • Norfolk / Virginia Beach

    Best Ambience

  • Norfolk / Virginia Beach

    Most Booked

Review summary

AI-generated from verified diner reviews
Heirloom offers an exceptional dining experience with "great food, drinks, and service." Known for its creative menu and friendly staff, it's a top spot for special occasions. Highlights include the "amazing cocktails," "outstanding fried chicken," and "fabulous red snapper." Consistently praised for its "warm atmosphere," Heirloom is a must-visit in Virginia Beach.

2,055 Reviews

  1. Brian

    VIP

    Nashville

    4 reviews

    5.0

    4 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Best restaurant in VA Beach. Some others— Zoe’s, Terrapin, Eat, Becca — are close. This is the best.

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  2. Gina

    Richmond

    2 reviews

    5.0

    2 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Hands down one of the best meals we have had in all of our years living in Virginia Beach. Fantastic! We will be back!!

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  3. Angela

    Richmond

    7 reviews

    5.0

    7 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Took our two boys (12 & 7) for a Christmas Eve Dinner. While my husband and I have dined here before, this was a first for us to bring the kids and I was blown away by how accommodating and kind they were to our family of 4. Yes, they offer kids menus and crayons (we did not know this before booking the reservation! ) The owner came to visit our table several times and took our boys to see the kitchen and meet the team! The kids tried most of the appetizers that my husband and I ordered and surprisingly loved many of the dishes! When we asked them about their favorite part- it was meeting the chef and owner and his kitchen! What the staff may not know is that my husband is also in the industry. This was a late reservation because our family from out of town got sick and couldn’t visit. This was one of the best nights we have had in a while as a family and the staff and owner couldn’t have made it more special! For reference- we ordered the oysters, she crab soup and shrimp (10/10) and the scallops (cooled perfectly) and olive appetizer (flavors were delicious!) Ask for an order of bread and butter. Its not on the menu but all of us thoroughly enjoyed it! We also got the mushroom pasta and the crab cakes. The pasta wasn’t as good as some of the pasta dishes we have had in past visits, but overall the food and service continues to be outstanding! Thank you Chef, owner and wife and the rest of the staff! We know you have families that waited for you to come home tonight and truly appreciate the memory you made for our family !

    Is this helpful?

  4. Janet

    VIP

    Richmond

    20 reviews

    4.0

    20 reviews

    Dined 3 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    We had a lovely time. Zoey was a pleasure. Best wedge salad we both ever had. Steak was excellent and the shrimp were delicious. I wanted to give a 5 star but the sauce for the shrimp was boring and I didn't care for it, not much flavor. One thing we didn't understand was trying to get rolls or bread with the dinner. We would of loved it with our salads but it took forever and came at almost the end of our meal. I remember they use to have really special little rolls but these were just ordinary. Missed those special rolls they use to make.

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  5. Amy

    Richmond

    2 reviews

    5.0

    2 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our stay at the heirloom restaurant was a pleasure from the staff greeting us to the excellent food we shall definitely return.

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  6. Jeff

    VIP

    Richmond

    2 reviews

    5.0

    2 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful experience, loved the scallops and the oysters. Delicious NY Strip cooked to perfection!

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  7. Aimee

    VIP

    Richmond

    11 reviews

    5.0

    11 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing dinner as always! Server was very helpful and offered great suggestions.

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  8. Patrick

    Caribbean

    17 reviews

    5.0

    17 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Dinner and drinks were superb! Service was fantastic as usual.

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  9. Billy

    Richmond

    2 reviews

    5.0

    2 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Everything was great. Gave 4 on food was because the scallops, i would chewed the sand, they need to improve cleaning the scallops.

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  10. Melissa

    Washington DC

    10 reviews

    5.0

    10 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Beautiful restaurant and amazing food and service

    Is this helpful?

FAQs

Heirloom offers takeout which you can order by calling the restaurant at (757) 689-3339.

Heirloom is rated 4.8 stars by 2055 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
11:30 pm
Booked 44 times today

Order delivery or takeout

Google Map for Heirloom

2484 N Landing Rd Ste 113, Virginia Beach, VA 23456

Additional information

  • Cross Street
    Corner of North Landing Rd & George Mason Rd.
  • Area
    Virginia Beach
  • Hours of Operation
    Happy Hour Tue–Sat 4:00 pm–5:30 pm Dinner Tue–Thu 4:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm
  • Price
    $31 to $50
  • Cuisines
    Farm-to-table, Seafood, American
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Private Parking
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Brent Cowan
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, Wheelchair Access, Wine
  • Website
    https://www.heirloomvb.com/
  • Phone number
    (757) 689-3339
  • Private party facilities
    We offer reservations for up to 8 guests. Please contact us at info@heirloomvb.com or call the restaurant at 757.689.3339 for more information.

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