Oysters
3 oysters per order
Natural*USDÂ 14.00
East Coast
Scotch Bonnet*USDÂ 16.00
Scotch bonnet mignonette
Vietnamese*USDÂ 16.00
ginger, soy, crispy shallots
Millionaire*USDÂ 55.00
Marshallberg Caviar, citrus creme fraiche
Bone Marrow*USDÂ 18.00
charcoal roasted
Starters
Steelhead Tartare*USDÂ 27.00
citrus, ginger, chili
Shrimp CocktailUSDÂ 28.00
chili crunch cocktail sauce
Lobster LouisUSDÂ 37.50
Half Maine lobster, Louis Stratta Sauce
Fried Louisiana ShrimpUSDÂ 27.00
tartar sauce
Charcoal-Roasted ScallopsUSDÂ 29.00
white port & garlic
Elysian Fields Lamb T-BonesUSDÂ 34.00
pickled onions & mint
Steak Tartare*USDÂ 27.00
dry-aged rump, filet, pickled shiitake mushrooms
Carolina-Spiced Pork BellyUSDÂ 25.00
vinegar slaw
Potted Beef & BaconUSDÂ 25.00
Yorkshires & onion gravy
Roasted Bone MarrowUSDÂ 22.00
slow-cooked onions
Beetroot SaladUSDÂ 21.00
Ash-baked beets, pickled fennel, horseradish, hazelnuts
Caesar SaladUSDÂ 20.00
Cantabrian anchovies
Charcoal-Grilled Steaks*
The key to great steak is happy cattle. We've visited family-run farms across the country to find the best all-natural, pasture-reared beef. Dry aged and grilled over real charcoal.
Rib-Eye (14 oz)USDÂ 70.00
Filet (10 oz)USDÂ 70.00
Strip (14oz)USDÂ 68.00
Rump (12 oz)USDÂ 40.00
Bone-In Rib Chop
- per ozUSDÂ 5.00
Sirloin on the Bone
- per ozUSDÂ 4.50
T-Bone
- per ozUSDÂ 5.00
Chateaubriand
- per ozUSDÂ 6.00
Porterhouse
- per ozUSDÂ 6.00
Extras
Vermont Smoked BaconUSDÂ 12.00
Grilled Bone MarrowUSDÂ 16.00
Two Fried Eggs*USDÂ 8.00
Sauces
Anchovy HollandaiseUSDÂ 7.00
Porcini HollandaiseUSDÂ 7.00
Boucher Blue HollandaiseUSDÂ 7.00
BĂ©arnaiseUSDÂ 7.00
PeppercornUSDÂ 7.00
Bone Marrow GravyUSDÂ 7.00
Mains
HalibutUSDÂ 48.00
Cafe de Paris butter, Provencal breadcrumbs
Whole Maine LobsterUSDÂ 75.00
roasted over charcoal
Roasted Heritage ChickenUSDÂ 38.00
porcini hollandaise
Cast-Iron Filet Steak*USDÂ 65.00
bone marrow skirlie
Steak DianeUSDÂ 65.00
mushrooms Diane, beef fat fries
Ricotta DumplingsUSDÂ 28.00
summer squash, fresh herbs
Veal ChopUSDÂ 60.00
deep-fried oysters, tartar sauce, cured egg yolk
Sides
Beef Fat FriesUSDÂ 11.00
Mash & GravyUSDÂ 13.00
Macaroni & CheeseUSDÂ 13.00
Creamed SpinachUSDÂ 13.00
Mushrooms DianeUSDÂ 15.00
Spinach, Lemon & GarlicUSDÂ 13.00
Boston Lettuce & Herb SaladUSDÂ 10.00
Caesar SaladUSDÂ 13.00
Atlas CarrotsUSDÂ 13.00
Sourdough & Cultured ButterUSDÂ 6.00