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Harvest Bearden, Knoxville, TN

Harvest Bearden

4.8
4.8
1095 Reviews
$30 and under
Unspecified

Make a booking

2 people
7:00 pm
Booked 22 times today
  • Good for special occasions
  • Charming
  • Great for creative cocktails
A new restaurant concept, "harvest - land, sea & vine," is located in Bearden at the corner of Kingston Pike and Mohican, directly across from Nama Sushi Bar. Harvest is open for lunch and dinner daily and features a unique brunch menu on Saturdays and Sundays. Our menu highlights aged midwestern hand cut steaks and premium fresh seafood selections along with several vegan, salad and house-made pasta options as well as daily chef specials.

Order delivery or takeout

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $30 and under
  • Cuisines
    Unspecified
  • Hours of Operation
    Mon–Thu 11:00 am–9:00 pm Fri 11:00 am–10:00 pm Sat 10:00 am–10:00 pm Sun 10:00 am–9:00 pm
  • Phone number
    (865) 500-2427
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Steven Blackwell
  • Area
    Knoxville
  • Cross Street
    Mohican Street
  • Parking details
    Public Parking
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Entertainment, Full Bar, Gluten-free Options, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, Vegan, Weekend Brunch, Wheelchair Access, Wine

What 1,095 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.7Food
  • 4.8Service
  • 4.6Ambience
  • 4.4Value

NoiseModerate

Loved For

  • East Tennessee

    Great for fine wines

  • Knoxville

    Best Service

  • Knoxville

    Healthy

  • Knoxville

    Hot spot

  • Knoxville

    Great for fine wines

Review summary

AI-generated from verified diner reviews
Harvest Bearden delights with its "fabulous menu" of fresh, organic choices, making it a top pick in Knoxville. Known for "excellent food and service," this restaurant offers a cozy atmosphere with attentive staff. Highlights include the "fantastic brunch" and an impressive wine selection. A "must-visit" for both locals and visitors.

1,095 Reviews
  1. Amy Jo

    Chicago

    69 reviews

    vip
    4.0

    69 reviews

    Dined 1 day ago

    1. Overall 4
    2. Food 3
    3. Service 2
    4. Ambience 3
    Overall it was fairly good, but there were definitely a few issues. Given our first visit we will give it another shake but here is what we experienced. Both of us had smoked prime rib. One was warm the other stone cold in middle. Good sizes for small cuts and cooked to temp we wanted. They come with 2 sides for price. One had harvest salad which was delicious but only able to eat a few bites before server brought main courses. Juggling both was a struggle as salad was delicious and wish it could have enjoyed it longer. Other side were truffle fries both tasty and hot. The asparagus was good as other sides but baked potato tasted like a salt shaker and all topping were not on side but put on potato and my husband hates sour cream! I think there was a combo of kitchen timing and server lack of attention.

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  2. Lesli

    E. Tennessee

    1 review

    5.0

    1 review

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything was as close to perfect as I hoped for! Vanessa was attentive , food service was perfectly timed and cooked as per our request. Manager on staff was present and made several adjustments pass-byes but thankfully his attention was needed. Great job, Harvest! Oh and we were greeted warmly and timely seated! A definite repeat is on order! Lesli ~ Knoxville Nov 2024

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  3. Christy

    E. Tennessee

    1 review

    5.0

    1 review

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We celebrated a 50th birthday lunch at Harvest. The food, service, just everything was perfect!!!

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  4. Dr. Kathleen

    E. Tennessee

    223 reviews

    vip
    5.0

    223 reviews

    Dined on 16 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The ribeye steak had a wonderful flavor! and a quiet booth help make the evening memorable!

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  5. Mary George

    New York City

    21 reviews

    vip
    5.0

    21 reviews

    Dined on 16 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Beyond fabulous!! This is one of my favorite restaurants in Knoxville!

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  6. Rosemary

    E. Tennessee

    11 reviews

    5.0

    11 reviews

    Dined on 14 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always excellent. Delicious food with excellent service

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  7. AndreaM

    Raleigh

    8 reviews

    vip
    5.0

    8 reviews

    Dined on 11 November 2024

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    Great experience on a Monday and was happy to see people in the dining room along with live music as a random bonus. Food was good- the Fall Ravioli was the star dish from the evening with the French Onion soup being well flavored and hearty. Side note: The name doesn’t match anything on Google; Harvest Land Sea and Vine is the actual name which is in “Bearden”. As a traveler I kept thinking it wasn’t the correct place while heading there and then having to confirm addresses.

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  8. Crystal

    E. Tennessee

    1 review

    5.0

    1 review

    Dined on 11 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everyone on this visit to Harvest was extraordinarily professional yet also friendly. Our server, Jet, was superb - extremely efficient, kind, and truly interested in our dining experience. The atmosphere is cozy and inviting. Not overly crowded on an early Monday evening. The filet mignon was scrumptious! 10 out of 10!

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  9. connie

    Chicago

    16 reviews

    5.0

    16 reviews

    Dined on 8 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The service was fantastic. Lots of specials of the day. Had a very delicious meal. Loved the louder crowd. Would definitely go back!!!

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  10. Julie

    E. Tennessee

    9 reviews

    vip
    4.0

    9 reviews

    Dined on 27 October 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    We love the ambience and atmosphere of Harvest. We were very well taken care of by our server and the bartender prepared excellent cocktails. We began our meal with the baked oysters topped with bacon. The topping was delicious, but there was barely any oyster. That was disappointing. My husband ordered the ribeye which was pretty good. The truffle fries are always a perfect side and he loves the roasted brussel sprouts as well. I ordered the NY Strip with blue cheese mashed potatoes and for whatever reason my strip came in two pieces which I thought was odd and my mashed potatoes were cold. They very quickly remedied the issue and brought me a fresh plate with nice, hot delicious mashed potatoes, but I couldn't help but wonder if my strip was an end piece or some such, because it was just a funky cut with hard fat on both pieces. Overall, we enjoyed our meal- per usual and will be back, but not sure I'll order the strip again.

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FAQs

Harvest Bearden offers takeout which you can order by calling the restaurant at (865) 500-2427.

Harvest Bearden is rated 4.8 stars by 1095 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:00 pm
Booked 22 times today

Order delivery or takeout

Google Map for Harvest Bearden

5200 Kingston Pike, Knoxville, TN 37919

Dining areas

Additional information

  • Cross Street
    Mohican Street
  • Area
    Knoxville
  • Hours of Operation
    Mon–Thu 11:00 am–9:00 pm Fri 11:00 am–10:00 pm Sat 10:00 am–10:00 pm Sun 10:00 am–9:00 pm
  • Price
    $30 and under
  • Cuisines
    Unspecified
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Public Parking
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Steven Blackwell
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Entertainment, Full Bar, Gluten-free Options, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, Vegan, Weekend Brunch, Wheelchair Access, Wine
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