SMALL PLATES
Mixed warm olives$9.00
Anchovy toast$16.00
Chicken liver parfait, rhubarb chutney, truffled brioche$18.00
Gnocco fritto. Bresaola, parmesan$20.00
Scallops, café de Paris butter$22.00
ENTRÉE
Homemade sourdough cultured butter$9.00
Burrata, cherry tomatoes confit, thyme, grilled sourdough$24.00
Cape grim Beef tartare, cured egg yolk, crisps$24.00
Grilled arrosticini, salsa verde$25.00
King prawns from the grill, butter, garlic$28.00
King fish crudo, citrus, chilli$26.00
MAINS
House made duck tortellini, burnt butter, truffle sauce$38.00
Salmon fillet, mussels, asparagus, pancetta, prosecco velouté$46.00
Stuffed quail, braised cabbage, chestnuts$48.00
Cauliflower steak, chimichurri, feta, butter bean base$32.00
FROM THE GRILL
Eye Fillet Pinnacle 250g / 350g$55.00
- 350g$75.00
Scotch Fillet Pinnacle Wagyu 5+ Marble 300g$58.00
New York Strip 3+ Marble 350g$62.00
Ribeye Dry Aged 3+ Marble 800g includes 2 sides + 2 sauces$145.00
Seafood Medley (select your cut add creamy prawn sauce)$10.00
SIDES
Baked potatoes, garlic, rosemary$16.00
Truffled mash$18.00
Charred broccolini, garlic emulsion, parmesan$18.00
Roasted baby carrots, yoghurt, dukka$18.00
House made onion rings$16.00
Mixed leaf salad, house made vinaigrette$16.00
Pear, rocket, parmesan salad, balsamic dressing$16.00
DESSERTS
Classic crème brûlée$18.00
Chocolate whisky tart, cherry mascarpone$18.00
Vanilla bean panna cotta, mixed berry coulis$18.00
