Goldfinch Tavern at Four Seasons Hotel Seattle
Make a booking
- Good for special occasions
- Great for scenic views
- Fancy
Private dining
Book your next event with us
Additional information
- Dining styleCasual Elegant
- Price$31 to $50
- CuisinesNorthwest, Seafood, Contemporary American
- Hours of OperationBreakfast Mon–Fri 7:00 am–11:00 am Sat, Sun 7:00 am–9:00 am Brunch Sat, Sun 9:00 am–2:30 pm Lunch Mon–Fri 11:00 am–3:00 pm Happy Hour Mon–Fri 3:00 pm–5:00 pm Sat, Sun 2:30 pm–5:00 pm Dinner Mon–Wed, Sun 5:00 pm–9:00 pm Thu–Sat 5:00 pm–10:00 pm
- Phone number(206) 749-7070
- Website
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Dress codeSmart Casual
- Executive ChefBrian Doherty
- Private party facilitiesLet Goldfinch Tavern make your next celebration or meeting unforgettable in one of our two private dining rooms. Either room can accommodate up to 16 guests for intimate gatherings or 25 guests for a standing reception. Valet parking and AV are available.
- Private party contactMichelle Gregg: (206) 749-3914
- AreaDowntown
- Cross StreetFirst Ave
- Parking detailsValet parking is $25 when dining in the restaurant.
- Public transitUniversity Street Station
- AdditionalBanquet, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Private Room, Takeaway, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
Featured in
Experiences
Christmas Day
USD 165.00 per person
25 Dec 2024 onlyImpress the family this holiday season with a Christmas Day feast at Goldfinch Tavern. Begin the celebration with a bountiful appetizer and salad buffet featuring house-made pastries, artisanal bundt cakes, gourmet cheeses, charcuterie, and fresh and cured seafood. For your main, choose from Seared Tuna, Chilean Sea Bass, Roasted Tom Turkey, Salt-Crusted New York Strip, or Delicata Squash Risotto. Be sure to save room for our indulgent dessert spread, featuring Santa's favorites: Buche de Noel, Grinch Paris-Brest, and Sacher Torte. $165 adult, $70 child (5-14yr), plus 20% service charge and 10.35% taxNew Year's Eve Dinner
USD 185.00 per person
31 Dec 2024 onlyThere's an infinite number of ways to make this New Year's Eve your most wonderful yet, and we've saved the best just for you. Toast to the New Year at Goldfinch Tavern with an extravagant four-course dinner crafted by Chef Jeffrey Hunter and Pastry Chef Danielle Grogan. Add to the experience with a wine pairing. Enjoy the sounds of our live music and a complimentary champagne toast at midnight to ring in the New Year.
Popular dishes
What 1,763 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.6Service
- 4.8Ambience
- 4.2Value
Noise • Moderate
Review summary
- O
Otto
San Francisco
1 review
5.01 review
Dined today
- Overall 5
- Food 3
- Service 5
- Ambience 5
Is this helpful?
- R
Ryan
Seattle
1 review
5.01 review
Dined 1 day ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- A
Ann
New York City
1 review
4.01 review
Dined 3 days ago
- Overall 4
- Food 5
- Service 1
- Ambience 4
Is this helpful?
- c
carla
VIPSeattle
7 reviews
3.07 reviews
Dined 3 days ago
- Overall 3
- Food 3
- Service 4
- Ambience 3
Is this helpful?
- B
Bob
VIPVancouver
23 reviews
4.023 reviews
Dined 3 days ago
- Overall 4
- Food 4
- Service 5
- Ambience 5
Is this helpful?
- C
Cindy
Seattle
8 reviews
4.08 reviews
Dined 4 days ago
- Overall 4
- Food 4
- Service 2
- Ambience 4
Is this helpful?
- W
Wendy
VIPSeattle
1 review
5.01 review
Dined 4 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- j
jessie
VIPSeattle
8 reviews
5.08 reviews
Dined 4 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- W
William
Seattle
1 review
3.01 review
Dined 5 days ago
- Overall 3
- Food 2
- Service 5
- Ambience 4
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- L
Luis
New York City
196 reviews
5.0196 reviews
Dined on 16 December 2024
- Overall 5
- Food 4
- Service 5
- Ambience 5
Is this helpful?
FAQs
Goldfinch Tavern at Four Seasons Hotel Seattle offers takeout which you can order by calling the restaurant at (206) 749-7070.
Goldfinch Tavern at Four Seasons Hotel Seattle is rated 4.7 stars by 1763 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
Order delivery or takeout
99 Union Street, Seattle, WA 98101
Additional information
- Cross StreetFirst Ave
- AreaDowntown
- Hours of OperationBreakfast Mon–Fri 7:00 am–11:00 am Sat, Sun 7:00 am–9:00 am Brunch Sat, Sun 9:00 am–2:30 pm Lunch Mon–Fri 11:00 am–3:00 pm Happy Hour Mon–Fri 3:00 pm–5:00 pm Sat, Sun 2:30 pm–5:00 pm Dinner Mon–Wed, Sun 5:00 pm–9:00 pm Thu–Sat 5:00 pm–10:00 pm
- Price$31 to $50
- CuisinesNorthwest, Seafood, Contemporary American
- Dining styleCasual Elegant
- Dress codeSmart Casual
- Parking detailsValet parking is $25 when dining in the restaurant.
- Public transitUniversity Street Station
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Executive ChefBrian Doherty
- AdditionalBanquet, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Private Room, Takeaway, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
- Website
- Phone number(206) 749-7070
- Private party facilitiesLet Goldfinch Tavern make your next celebration or meeting unforgettable in one of our two private dining rooms. Either room can accommodate up to 16 guests for intimate gatherings or 25 guests for a standing reception. Valet parking and AV are available.
- Private party contactMichelle Gregg: (206) 749-3914