Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Seattle / Eastern Washington
  4. Northeast Washington
  5. Colville
Goldfinch Restaurant, Colville, WA

Goldfinch Restaurant

3.3
3.3
2 Reviews
$30 and under
Farm-to-table
At Goldfinch we source our food from farmers and ranchers that respect the land and the animals. Our focus will be on the ingredients and the natural ways in which they are prepared and handled as they are grown, prepared, cooked, and served.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing

Order delivery or takeout

There’s more to explore

Discover countless more restaurants like this one with our app.

Scan the QR code to discover countless more restaurants like this one with our app.

Open app

Additional information

  • Dining style
    Elegant Dining
  • Price
    $30 and under
  • Cuisines
    Farm-to-table, Vegetarian / Vegan
  • Hours of Operation
    Wed, Thu 11:00 am–3:00 pm Fri, Sat 11:00 am–8:00 pm
  • Phone number
    (509) 684-1600
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Hector Torres
  • Area
    Colville
  • Cross Street
    2nd Street
  • Parking details
    Private and Street Side Parking available with ADA compliant spots.
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Delivery, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, View, Wheelchair Access, Wine

What people are saying

Overall ratings and reviews

3.3
3.3 based on all time ratings
  • 2.7Food
  • 4.7Service
  • 4.3Ambience
  • 3Value

NoiseEnergetic

2 Reviews
  1. SheliS

    Hawaii

    2 reviews

    2.0

    2 reviews

    Dined on 4 March 2021

    1. Overall 2
    2. Food 1
    3. Service 4
    4. Ambience 5
    The menu sounded great and I loved the farm to table promise. However, they were out of ceviche and halibut. The mushroom appetizer was not fresh. They were chewy. The Mediterranean salad was good because we were starving but there was wilted lettuce in the mix. They were out of steak so my son got a burger but the fries weren’t very good. I tried the stir fry but it was like getting frozen veggies from Costco covered with a bottled sauce. Even the “aged” basmati rice was dry. Very disappointing.

    Is this helpful?

  2. Loulou

    Seattle

    1 review

    3.0

    1 review

    Dined on 21 January 2021

    1. Overall 3
    2. Food 2
    3. Service 5
    4. Ambience 3
    We ordered halibut fish and chips and chicken fettuccini carbonara. The French fries were great, they had a nice seasoning on them which made for great flavor. Unfortunately, the halibut was dry. We can get far better fish and chips at Tony's Eatery for less money (it is cod). The chicken on the carbonara was tender and moist, however the sauce was bland, lacking in parmesan and garlic flavors, some recipes have garlic some do not. I was waiting for the explosion of flavor that should be in a carbonara sauce and it did not happen. Although there were some nice sized pieces of bacon in the sauce, I could only taste bacon when I ate a piece. I tasted no pepper.

    Is this helpful?

FAQs

Goldfinch Restaurant offers takeout which you can order by calling the restaurant at (509) 684-1600.

Goldfinch Restaurant is rated 3.3 stars by 2 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing

Order delivery or takeout

Google Map for Goldfinch Restaurant

157 N Oak St, Ste B, Colville, WA 99114-5006

Additional information

  • Cross Street
    2nd Street
  • Area
    Colville
  • Hours of Operation
    Wed, Thu 11:00 am–3:00 pm Fri, Sat 11:00 am–8:00 pm
  • Price
    $30 and under
  • Cuisines
    Farm-to-table, Vegetarian / Vegan
  • Dining style
    Elegant Dining
  • Dress code
    Casual Dress
  • Parking details
    Private and Street Side Parking available with ADA compliant spots.
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Hector Torres
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Delivery, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, View, Wheelchair Access, Wine
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable Australia Level 22, 357 Collins Street, Melbourne, Victoria - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo