GG

Set Menus

• Sharing Menu

  Chef's selection 5 smaller tastes; 2 medium dishes; Daily rotisserie, french fries, salad; Pastry chef's selection of 3 sweet tastes

  • 4 Courses$69.00

• Tasting Menu

  Five savoury courses including the soup of the day followed by a combination of seasonal seafood and meat dishes and finishing with the pastry chef's signature dessert. Individually plated

  • 6 Courses$95.00

Rotisserie

Slowly cooked over coal and wood, served with parmesan and thyme french fries

• Lunch Daily

  yoghurt marinated chicken with lemon

  • Serve for Two$49.90
  • Serve for One$24.90

• Monday - Saturday Night

  marinated lamb shoulder, dill yoghurt

  • Serve for Two$55.90
  • Serve for One$27.90

• Sunday Night

  herb rubbed pork belly, served with golden raisin puree, cauliflower and candied walnut salad, apple and ginger salad

  • Serve for Two$57.90
  • Serve for One$28.90

• Byo Wine Sunday

  From 5pm, corkage, limited to 3 bottles per table, RSA guidelines apply, standard bottles of wine only

  • per bottle$15.00

Pasta

• Marinara$28.90

  Linguine, assorted seafood, tomato, capers, chilli. Gluten free pasta on request

• Spinach and Ricotta Tortellini$20.90

  pumpkin, pine nuts, gingerbread crumbs, sage

• 3 Cheese Gnocchi$19.90

  gorgonzola, mascarpone, parmesan

• Ragu Bolognese$18.90

  Tagliatelle, pork, veal, pancetta, shaved parmesan. Gluten free pasta on request

To Share

• Olives$6.90

  braised in olive oil, served warm

• Fried Gnocchi Ends$10.90

  parmesan, aleppo pepper, spiced tomato sugo

• Watermelon

  yarra valley feta, candied pine nuts, basil, vincotto

  • 4 Pcs$13.90

• Eggplant Dip

  smoked eggplant, pomegranate molasses, pumpkin bread

  • 4 Pcs$14.90

• Arancini

  roasted pumpkin, pumpkin seed tarator

  • 4 Pcs$14.90

• Chicken Wings

  crumbed, boneless, caponata, basil cress

  • 4 Pcs$17.90

• Crab Beignets

  sesame, coconut, chilli, grapefruit, coriander

  • 4 Pcs$18.90

• Lamb Ribs

  boneless, smoked chickpeas, parsley, almond, lemon

  • 4 Pcs$17.90

• Carrot Fritters

  lightly spiced, beetroot and hazelnut vinaigrette

  • 4 Pcs$16.90

Entree

• Beef Carpaccio$22.90

  horseradish, fried parsley, onion rings, parmesan cream

• Prawn Cocktail$27.90

  poached prawns, shredded iceberg, marie rose sauce

• Prosciutto Mozzarella$23.90

  local taralinga olive oil, san danielle prosciutto, buffalo mozzarella, grissini

• Fried Calamari$27.90

  mache lettuce, spiced provençale mayonnaise

• Lambs Brains$28.90

  crushed peas, crispy bacon, walnuts, nut butter dressing

• Roquette and Pear Salad$19.90

  shaved parmesan, prosciutto, aged balsamic

• Grain Salad$17.90

  farro, quinoa, freekah, seeds, nuts, pomegranate, yoghurt

• Antipasto Plate$25.90

  prosciutto, mozzarella, pickled and fresh vegetables, olives, grilled bread

Mains

• Fishy Plate$39.90

  eel, fried prawn, crumbed oyster, grilled smoked trout, roasted scallop, cured kingfish

• Crispy Pork Belly$44.90

  braised red cabbage, sour cherry compote, watercress, red wine

• Chicken Parma$39.90

  wood fire roasted, gypsy ham, gruyère, napoli, french fries, salad

• Veal Escalopes$46.90

  porcini butter, mash, mushroom fricassee

• Duck Leg Confit$46.90

  ecrasse carrot, pistachio and oat crumble, silverbeet, pickled ginger jus gras

• Grilled Eye Fillet$49.90

  250 grams, bone marrow croquette, parsnips, fergus's parsley salad, bordelaise

Sides

• French Fries$9.90

  parmesan, thyme, roast garlic aioli

• Roasted Carrots$10.90

  honey, butter, parsley

• Broccoli$12.90

  chargrilled, mustard seed vinaigrette, fried garlic, chilli

• Green Beans$12.90

  shallots, crispy bacon, ricotta salata

• Leaves$12.90

  baby cos, radicchio, shallots, honey and cider vinaigrette

• Shaved Cabbage$16.90

  parmesan, chives, lemon, olive oil

Pizza

• Original$18.90

  tomato, mozzarella, basil

• Old Favourite$22.90

  mozzarella, ham, olive, mushroom, artichoke

• H&P$22.90

  gypsy ham, mozzarella, pineapple

• Pumpkin$21.90

  spinach, feta, pine nuts, buffalo mozzarella

• New Favourite$24.90

  anchovies, parmesan, sugo, black olives, fresh chilli

• Hottie$24.90

  calabrese, chilli, fior di latte, red onion, parmesan

• Mushroom$24.90

  assorted mushrooms, parmesan, truffle

• Can't Decide?$26.90

  choose up to four different pizzas above

Lunch Offer

Express Lunch - Available from 11am-4pm daily. $35PP 2 courses - Guests choice from either entree and main or main and dessert from below, $45PP 3 courses - Guests choice of one dish from each course below. $5PP for the addition of a glass of tap beer (285ml), Secret Garden Pinot Grigio or Cabernet Sauvignon, Big Rivers, NSW

Entree

• Carrot Fritters

  coriander yoghurt, beetroot, hazelnuts

• Crab Beignets

  chilli, coconut, ginger, grapefruit

• Chef's Tasting Board

  4 seasonal items

Main

All mains come served with two side dishes of the day

• Yoghurt Marinated Chicken Rotisserie, Lemon

• Spinach and Ricotta Tortellini

  pumpkin, pine nuts, sage

• Antipasto, Cured Meats

  pickled veg, dip of the day

Dessert

• Gg Doughnuts

  lime curd, sherbet

• Trio of Sorbets

  fresh fruit, biscuit crumbs

• Your Choice of Today's Soft

  hard or blue cheese