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Fuse Global Cuisine, Naples, FL

Fuse Global Cuisine

4.5
4.5
795 Reviews
$31 to $50
Fusion / Eclectic

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2 people
7:00 pm
Booked 7 times today
  • Good for special occasions
  • Great for creative cocktails
  • Innovative
Chef and bartender owned and operated award-winning venue that offers eclectic global fusion, traditional American BBQ, craft cocktails and extensive whiskey list.

Additional information

  • Phone number
  • Price
    $31 to $50
  • Cuisines
    Fusion / Eclectic, Global, International, Barbecue
  • Hours of Operation
    Lunch Tue–Sat 11:00 am–2:00 pm Dinner Tue–Sat 5:00 pm–9:00 pm
  • Dress code
    Smart Casual
  • Parking details
    Public Parking
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Chef/Owner Gregory Scarlatos

What 795 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.6Food
  • 4.6Service
  • 4.5Ambience
  • 4.3Value

NoiseModerate

Loved For

  • Southwest Florida

    Innovative

  • Naples

    Innovative

Review summary

AI-generated from verified diner reviews
Fuse Global Cuisine in Naples shines with its "consistently excellent" and diverse menu, featuring creative dishes like "best bbq" and unique appetizers. Patrons laud the "amazing cocktails" and attentive service led by standout staff including Monika and Chris. This "hidden gem" offers a welcoming atmosphere and "fantastic" dining experience worth revisiting.

795 Reviews
  1. ChuckP

    Naples19 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had reservations and got to the restaurant a little early. We were able to get two seats at the bar and had dinner there. The food selections are outstanding. We had the Short Rib and it was awesome. The service was excellent and drinks were outstanding. This was our 4th visit and we’ve never been disappointed. A great find.

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  2. Carla VIP

    Las Vegas12 reviews

    3.0

    Dined 6 days ago

    1. Overall 3
    2. Food 3
    3. Service 2
    4. Ambience 4
    Not good service. Not enough help, food cold. Water not refilled once in 3 hours

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  3. Andrew VIP

    West Palm Beach13 reviews

    5.0

    Dined on 25 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything was excellent-particularly liked the bao.

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  4. Sheila

    New York City72 reviews

    3.0

    Dined on 19 February 2025

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 3
    The service was very slow & the ribs not as good as we’ve had previously at Fuse. We miss the old menu.

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  5. Joseph VIP

    Naples82 reviews

    4.0

    Dined on 15 February 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 3
    We had an early pre-show dinner reservation at 6:15pm on a Saturday night and there was already a good crowd. The entrance is awkward. We waited at the check in desk for awhile before walking in to the main dining room area to ask if someone would please check us in. Once seated, our server was very pleasant and helpful. We had tuna poke, chopped salad, smoked brisket, full rack of smoked pork ribs, Mac cheese with pepperoni and baked beans. All the food was very good to excellent except my wife thought her brisket was a bit chewy.

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  6. Wayne

    New York City27 reviews

    2.0

    Dined on 15 February 2025

    1. Overall 2
    2. Food 1
    3. Service 5
    4. Ambience 4
    We had not eaten at fuse for sometime. Probably before Covid. The only complaint was the food. I ordered a tuna dish and was asked how I would like it prepared. I told them on the more rare side, just seared. The tuna came out, medium, and was refrigerator cold. It wasn’t room temperature, it was refrigerator cold. The only thing I could assume was that the tuna had been cooked previously and whoever prepared the plate forgot to warm it up. This isn’t how you prepare tuna obviously. They did take the plate back. The food wasreturned certainly warm enough to eat, but it is not what I ordered. It was the same pieces of tuna heated up, probably in a microwave. I would’ve expected a fresh dish with seared tuna. I did not get it. I’m in my 60s and rarely leave a bad review. That was the first time I’ve returned the plate in decades. The staff were very gracious about it, but the experience was surprising, particularly given the fact that they had the opportunity to send me the real deal and I just got the same tuna heated up and cooked further. Really not necessary or appropriate. I cannot recommend the restaurant based upon this experience.

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  7. Alan

    Baltimore33 reviews

    5.0

    Dined on 14 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 2
    Great innovative food Wonderful service Best bartender inb town

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  8. Gary

    Naples3 reviews

    5.0

    Dined on 8 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A brilliant evening spent with great friends, wonderful food and excellently crafted cocktails!

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  9. Mary VIP

    Toronto7 reviews

    5.0

    Dined on 8 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Unique cocktail! Great food! Great service! A very enjoyable experience!

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  10. Alan

    Baltimore33 reviews

    5.0

    Dined on 6 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Consistently good creative food Wonderful service Best cocktails in Naples

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FAQs

Fuse Global Cuisine offers takeout which you can order by calling the restaurant at (239) 455-4585.

Fuse Global Cuisine is rated 4.5 stars by 795 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:00 pm
Booked 7 times today
Google Map for Fuse Global Cuisine

2500 Tamiami Trail North, Suite 114, Naples, FL 34103

Additional information

  • Phone number
  • Price
    $31 to $50
  • Cuisines
    Fusion / Eclectic, Global, International, Barbecue
  • Hours of Operation
    Lunch Tue–Sat 11:00 am–2:00 pm Dinner Tue–Sat 5:00 pm–9:00 pm
  • Dress code
    Smart Casual
  • Parking details
    Public Parking
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Chef/Owner Gregory Scarlatos
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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