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Four Flamingos - A Richard Blais Florida Kitchen, Orlando, FL
Award-winning

Four Flamingos - A Richard Blais Florida Kitchen

4.7
4.7
1255 Reviews
$50 and over
American

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2 people
7:00 pm
Booked 6 times today
  • Fancy
  • Innovative
  • Great for creative cocktails
Leave everything behind to enjoy the happiest of hours under palm tree canopies and moon-drenched evening skies at Four Flamingos, an immersive dining and drinking experience reminiscent of a dreamy tropical oasis.

Acclaimed chef and beloved television personality, Richard Blais, combines the memory of vintage eras with the bounty of Florida to create a treasure-packed menu of the fresh-caught surf and fire-grilled turf variety. The raw seafood on ice, lush and colorful interior, and refreshing cocktail creations set the daily mood to breezy and carefree.

For wanderers, Four Flamingos is the perfect place to linger and libate; for locals, it’s a sweet escape and familiar favorite. For guests of all ages in search of a good time, there's always room here for one more.

If you have questions or need assistance with reservations, please visit www.fourflamingosorlando.com or call (407) 239-3854

Additional information

  • Award-winning
    1. MICHELIN Plate 2022
  • Phone number
  • Price
    $50 and over
  • Cuisines
    American, Seafood, Contemporary American
  • Hours of Operation
    Dinner Daily 5:00 pm–10:00 pm
  • Dress code
    Smart Casual
  • Parking details
    Four Flamingos's is located within the Hyatt Regency Grand Cypress Resort. Please utilize our complimentary valet parking at the front of the hotel.
  • Payment Options
    AMEX, Cash not accepted, Diners Club, Discover, Mastercard, Visa
  • Executive Chef
    Richard Blais

What 1,255 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.8Service
  • 4.6Ambience
  • 4.3Value

NoiseModerate

Loved For

  • Orlando / Central Florida East

    Romantic

  • Orlando / Central Florida East

    Good for special occasions

  • Orlando

    Innovative

  • Orlando

    Romantic

  • Orlando

    Good for special occasions

Review summary

AI-generated from verified diner reviews
Four Flamingos offers a vibrant dining experience with standout seafood dishes, especially the "best swordfish I've ever had." The service is frequently lauded as "amazing," and the atmosphere is both fun and relaxed. With attentive staff and a touch of elegance, it's a must-visit for those seeking top-notch Florida-inspired cuisine.

1,255 Reviews
  1. Mike VIP

    Orlando14 reviews

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 3
    4. Ambience 5
    Food and drink were outstanding!! Service at table was good for most but snafu with running the credit cards really put a damper on the evening.

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  2. OpenTable Diner

    Jacksonville1 review

    5.0

    Dined on 3 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Went with a group of clients and it was great. From the appetizers to the flambé dessert, everything was top shelf. Highly recommended.

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  3. OpenTable Diner

    Des Moines2 reviews

    5.0

    Dined on 3 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I had an absolutely incredible dining experience at Four Flamingos in the Hyatt Grand Cypress. From start to finish, everything was beyond my expectations—beautiful ambiance, impeccable service, and some of the best food I’ve had in a long time. To start, I ordered the pork belly and crab cakes, and both were out of this world. The pork belly was so tender it melted in my mouth. It had this amazing rich flavor with the right touch of sweetness. The crab cakes were equally impressive—packed with fresh lump crab, light on the filler, and complemented by a delicious citrusy flavor that made every bite feel like the perfect coastal dish. For my main course, I went with the lemon-infused pasta with shrimp, and it was simply perfection. The pasta had this bright, fresh citrus flavor that paired beautifully with the shrimp, which were cooked just right—tender, juicy, and full of flavor. The whole dish was light yet indulgent at the same time, and I honestly didn’t want it to end. But the biggest surprise of the night was the key lime pie. I was expecting a great dessert, but I was not expecting it to be lit on fire at the table! The flame gave the whipped cream this slightly burnt, charred taste that added an incredible depth to the sweetness. It was such a unique twist on a classic, and I loved every bite. To top it all off, the cocktails were amazing. I had the Raspberry Muerte, and it was the perfect mix of bold, fruity, and just the right amount of jalapeño kick. The drinks here are just as thoughtfully crafted as the food, making the entire experience even better. Four Flamingos is one of those places that makes you excited about food again. Every dish was packed with flavor, and the whole experience felt special yet effortless. If you’re looking for an unforgettable meal in Orlando, this is the spot. I’ll definitely be back!

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  4. Brian VIP

    Orlando14 reviews

    4.0

    Dined on 2 March 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Service was excellent and we enjoyed the triple tail fish entrée. 

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  5. OpenTable Diner VIP

    Chicago3 reviews

    5.0

    Dined on 28 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Such an amazing experience! We visited on 2/27. Our server Mark made the best recommendations and was super personable. On top of that we were lucky enough to meet Richard! He happened to be expediting that night and was so friendly to us. We also met the head chef who we had a wonderful conversation with. Highly recommend four flamingos and ask for Mark as your waiter!

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  6. Melissa VIP

    Orlando4 reviews

    5.0

    Dined on 23 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Chef Josue Perez's creations are delicious! He shared a new menu item, scallops, which were beyond incredible and make sure we had a 5 star experience at his restaurant. Bravo Chef Josue, it was an incredible night, everything delicious, and service was beyond exceptional.

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  7. Barbara VIP

    Columbus15 reviews

    5.0

    Dined on 20 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fun & festive atmosphere with a delicious & interesting menu! The small plates (fig salad, tuna tostada & lobster bisque) were amazing! The swordfish is delicious and rich with a little too much garlic for my taste. The wagu, jerk cauliflower & stuffed potatoes were generous & flavorful! Our server was fantastic. Pricey but generous portions & delicious food.

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  8. Henry VIP

    Orlando2 reviews

    5.0

    Dined on 15 February 2025

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    The food is excellent and they’re very accommodating. I think just based on the night we never got a water refill. And didn't see our server besides ordering and food drop off.

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  9. TERESA

    Richmond2 reviews

    4.0

    Dined on 14 February 2025

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 5
    My food was amazing, however, my companion not so much. His steak arrived cold and when the second steak arrived it tasted totally different, like teriyaki or something. He was not pleased, but did not want to send it back again

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  10. Mark

    Orlando1 review

    5.0

    Dined on 10 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    The tuna steak was excellent. Also was the Seabass. The swordfish looked fantastic, but we did not have it. I will be getting that next time. The service was awesome

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FAQs

Four Flamingos - A Richard Blais Florida Kitchen is rated 4.7 stars by 1255 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:00 pm
Booked 6 times today
Google Map for Four Flamingos - A Richard Blais Florida Kitchen

One Grand Cypress Blvd., Orlando, FL 32836

Additional information

  • Award-winning
    1. MICHELIN Plate 2022
  • Phone number
  • Price
    $50 and over
  • Cuisines
    American, Seafood, Contemporary American
  • Hours of Operation
    Dinner Daily 5:00 pm–10:00 pm
  • Dress code
    Smart Casual
  • Parking details
    Four Flamingos's is located within the Hyatt Regency Grand Cypress Resort. Please utilize our complimentary valet parking at the front of the hotel.
  • Payment Options
    AMEX, Cash not accepted, Diners Club, Discover, Mastercard, Visa
  • Executive Chef
    Richard Blais
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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