December 31st | 210.518.1063
New Years Eve Menu
Blue Crab Gougères
Charcoal Fried | Scallion Aioli | Sea Beans
Koji Aged A5 NY Strip
Brown Butter Lobster Agnolotti | Butter Poached Asparagus | Blue Cheese Fondue
Sparkling Champagne Cake
Dark Chocolate Mousse | Pixie Tangerine | Gold Champagne Cake
Petite Four
$100
plus tax