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Fork & Plough, Greenville, SC

Fork & Plough

4.7
4.7
1926 Reviews
$30 and under
American

Make a booking

2 people
7:00 pm
Booked 45 times today
  • Neighbourhood gem
  • Good for special occasions
  • Innovative
You won't find a neighborhood restaurant anywhere close to Greenville doing what chef Shawn Kelly set out to do: provide both neighbors and visitors alike the Upstate's freshest and most plentiful meats, produce, and products, both as a dine-in and carryout option.

This concept supports the idea that farmers and chefs can make a living supplying a community with its daily necessities, while also encouraging enjoyment of a simple meal of a sandwich or steak, chop, or bake.

Just imagine: Wednesdays become your favorite lunch day of fresh and locally-sourced soups and salads with a friend. Then you get a favorite bottle of wine to bring home, coupled with carefully chosen side dishes and the best burgers and fresh Carolina seafood in Greenville to throw on the grill. Or maybe you even have a long-standing Sunday brunch date!

Order delivery or takeout

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    American
  • Hours of Operation
    Mon–Fri 11:00 am–9:00 pm Sat 10:00 am–9:00 pm Sun 10:00 am–2:00 pm
  • Phone number
    (864) 609-4249
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Shawn Kelly
  • Catering
    Chef Kelly is happy to customize your catering experience. Please call us at: 864-609-4249.
  • Private party facilities
    Chef Kelly is happy to create a private dining experience. Please call us at: 864-609-4249.
  • Area
    Greenville
  • Parking details
    Public Parking
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Takeaway, Weekend Brunch, Wheelchair Access, Wine

What 1,926 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.7Service
  • 4.5Ambience
  • 4.5Value

NoiseModerate

Loved For

  • South Carolina

    Most Booked

  • Greenville

    Best Service

  • Greenville

    Best Value

  • Greenville

    Great for brunch

  • Greenville

    Innovative

  • Greenville

    Healthy

  • Greenville

    Neighbourhood gem

  • Greenville

    American

  • Greenville

    Most Booked

Review summary

AI-generated from verified diner reviews
Fork & Plough delights with "great food and service," offering an exciting, fresh menu that changes daily. Known for "amazing farm-to-table dishes," the restaurant provides generous portions and a friendly atmosphere. While noise levels can be high, the attentive staff and varied culinary experiences make it a local favorite worth revisiting.

1,926 Reviews
  1. Chris

    Charleston

    2 reviews

    5.0

    2 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I recently dined at Fork & Plough and was thoroughly impressed. The Brussels sprouts were perfectly cooked, bursting with flavor. The beef Wellington was a highlight of the meal; the pastry was flaky and the meat, tender and rich. The lobster was succulent and beautifully presented. To top it off, the crème brûlée was divine - the perfect balance of creamy custard and crisp caramelized sugar. The service was top-notch, with attentive and friendly staff. Highly recommended for a special dining experience.”

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  2. Charlene

    Charleston

    5 reviews

    5.0

    5 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food here is always so delicious and creative

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  3. Amanda

    Charleston

    2 reviews

    5.0

    2 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Galentine dinner with my daughter. Amazing food and atmosphere. The staff made this place elevated above the rest! Love Fork & Plough.

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  4. brent

    Tampa

    13 reviews

    1.0

    13 reviews

    Dined 2 days ago

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 2
    We ordered crispy Brussel Sprouts as a starter, and it was very salty. When our server asked how it was, we told here it was way too salty and that’s why we ate very little. Her only response was that she would tell the chef, with no offer to adjust our bill or to bring another starter. My wife and I ordered the ribeye. It had a nice flavor but was loaded with fat throughout. Only about half of my wife’s steak was edible. My sister had earlier ordered shepard’s pie and said it was very salty as well, and she is a person who oversalts everything.

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  5. Lisette

    Charlotte

    9 reviews

    5.0

    9 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Drew at the bar is always great. Attentive and always personable. Even when he’s busy with drinks he doesn’t make us feel that we are an inconvenience. Always a great experience at Fork and Plough.

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  6. Juston

    Indiana

    3 reviews

    4.0

    3 reviews

    Dined 4 days ago

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    This was a great experience. Took my wife there before we went to a play. The food was delicious. It’s a little loud. This isn’t a critique more just for those wondering the environment there. It didn’t take away from the experience in my opinion.

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  7. Hulya

    Charleston

    2 reviews

    2.0

    2 reviews

    Dined 4 days ago

    1. Overall 2
    2. Food 2
    3. Service 5
    4. Ambience 4
    Halibut was dry, risotto was not impressive, overcooked fries, we were not able finish the meal. It doesn’t worth the value. Server was nice.

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  8. Lisa

    Chicago

    3 reviews

    5.0

    3 reviews

    Dined on 8 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing experience and came recommended from friends and seeing Instagram postings. Food was perfectly seasoned, servers were excellent, knowledgable and attentive. The ambiance was something to take in - the walls decorated with personal artworks added a nice touch. Overall fantastic experience to be had in person.

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  9. Jennifer

    VIP

    New York City

    14 reviews

    5.0

    14 reviews

    Dined on 8 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    An excellent meal. Creative menu, everything was super fresh. Generous portion sizes- I’ll order less next time so I can make it to dessert, which looked amazing!

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  10. Roy

    Charleston

    3 reviews

    5.0

    3 reviews

    Dined on 5 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food & service was great. Nice to know the menu changes 2x/day. Unfortunately we don't know what we missed!

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FAQs

Fork & Plough offers takeout which you can order by calling the restaurant at (864) 609-4249.

Fork & Plough is rated 4.7 stars by 1926 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:00 pm
Booked 45 times today

Order delivery or takeout

Google Map for Fork & Plough

1629 E North St, Greenville, SC 29607-1374

Dining areas

Additional information

  • Area
    Greenville
  • Hours of Operation
    Mon–Fri 11:00 am–9:00 pm Sat 10:00 am–9:00 pm Sun 10:00 am–2:00 pm
  • Price
    $30 and under
  • Cuisines
    American
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Public Parking
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Shawn Kelly
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Takeaway, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
    (864) 609-4249
  • Catering
    Chef Kelly is happy to customize your catering experience. Please call us at: 864-609-4249.
  • Private party facilities
    Chef Kelly is happy to create a private dining experience. Please call us at: 864-609-4249.
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  • Terms of Use
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  • Cookie Preferences
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