For the Table
Charcuterie Selection BoardGBP 18.00
Mixed BoardGBP 19.00
Bread & OlivesGBP 7.00
Cheese Selection BoardGBP 17.00
Starters
Soup of the DayGBP 9.00
Ciabatta
Hot Smoked Salmon TartareGBP 12.00
Crostini
Wild Boar TerrineGBP 11.00
Sourdough
Classic Prawn CocktailGBP 12.00
Spicy Mary Rose
Popcorn ShrimpGBP 13.00
Miso Mayo
Mushroom AranciniGBP 9.00
Truffle mayo
BruschettaGBP 9.00
Heritage tomato, crostini
Vegetable SkewersGBP 10.00
Hot sauce
Mains
Sweet Potato TortelloniGBP 17.00
Caramelised walnuts, parmesan
Chicken Caesar SaladGBP 17.00
Crispy parmesan, egg
Beer Batter Fish & ChipsGBP 18.00
Mint peas, tartare sauce
Chicken & Lager PieGBP 19.00
Mash, greens, gravy
Beef & Ale PieGBP 19.00
Mash, greens, gravy
Sausage & MashGBP 17.00
Onion gravy
Cheese & Bacon BurgerGBP 19.00
Fries, hot sauce
Falafel BurgerGBP 17.00
Fries
Salmon TeriyakiGBP 19.00
Quinoa salad
Pan Fried Sea BreamGBP 21.00
New potatoes
Wild Mushroom RisottoGBP 17.00
Rocket, parmesan
Lamb ChopsGBP 26.00
White bean puree, new potatoes
Steaks
Steaks all served with fries and peppercorn or Bernaise sauce
SirloinGBP 28.00
RibeyeGBP 32.00
FilletGBP 38.00
Sides
Broccolini, Almond FlakesGBP 6.00
Roast VegetablesGBP 6.00
Chunky ChipsGBP 6.00
FriesGBP 6.00
Truffle FriesGBP 7.00
House SaladGBP 6.00
