Fogo de Chao - Bellevue

Name: Fogo de Chao - Bellevue
Address: 440 Bellevue Way NE, Bellevue, WA, United States, 98004
Telephone: (425) 450-4004
Price range: $30 and under
Rating: 4

4.0

2208 Reviews

$30 and under

Brazilian

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2 people

24 Dec 2024

7:00 pm

Booked 208 times today

Experiences are available.

Good for special occasions
Good for groups
Lively

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Order delivery or takeout

Private dining

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Dining areas

Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Brazilian, Steakhouse
Hours of Operation
Mon–Thu 11:00–21:30 Fri, Sat 11:00–22:00 Sun 11:00–21:00
Phone number
(425) 450-4004
Website
https://fogodechao.com/location/bellevue/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Private party facilities
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão® is the perfect location for parties of 15 to 275.
Private party contact
Our Sales Manager: (425) 503-4171

Location
440 Bellevue Way NE, Bellevue, WA 98004
Area
Bellevue
Cross Street
Bellevue Way and 4th St
Parking details
Self Parking is available in the garage. Valet is also available for a charge. Complimentary validation for 3 hours with purchase.
Additional
Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Delivery, Full Bar, Gluten-free Options, Happy Hour, Private Room, Takeaway, Weekend Brunch, Wheelchair Access, Wine

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Experiences

Bar Fogo Wagyu & Wine
USD 49.00 per person
16 Jan 2025 only
Join us at Bar Fogo for a unique tasting event. Sample side-by-side Wagyu Ribeye alongside Bone-in Ribeye, perfectly paired with three glasses of the all-time favorites' South American wines of your choice and savory bar bites including Brazilian-style Empanadas, Queijo Assado, Bacon Wrapped Steak, and more.

Offers

All Day Happy Hour
Multiple dates available
Come join us at Bar Fogo for All-Day Happy Hour featuring $5 beers, $8 South American wines, and $10 Brazilian-inspired cocktails. Pair your drinks with savory $6 bar bites - including Queijo Assado, Saucy Legs, Seasonal Hummus, or indulge in our fresh ground in-house $10 Picanha Burger, available every day from opening to close.

Popular dishes

Sized to share. Served with Brazilian Malagueta cocktail sauce and fresh lemon.
Jumbo Shrimp CocktailUSD 28.00
Six poached shrimp.
Seafood TowerUSD 112.00
Split cold-water lobster tails, full lobster claws, jumbo shrimp, snow crab legs, green-lipped mussels.
Chilled Lobster & ShrimpUSD 48.00
Two lobster claws, one split lobster tail, four jumbo shrimp.

Churrasco

Continuous tableside service of fire-roasted cuts including Picanha, Filet, Lamb Chops, Ribeye, Chicken and more; family-style Brazilian sides; and Brunch Market Table
ChurrascoUSD 50.00

Add an Indulgent Cut

Sized to share for four or more. Enhance your dining experience by adding one of our premium cuts to your Churrasco Experience.
Roasted Bone MarrowUSD 26.00
Crispy toasts, chimichurri.
Wagyu NY Strip*USD 150.00
20oz. premium graded.
Wagyu Ancho (Ribeye)*USD 160.00
24oz. premium graded Ribeye.
Tomahawk Ancho*USD 105.00
(Ribeye)36oz. long-bone ribeye, dry-aged 42 days.
Whole Branzino*USD 85.00
2lb. fresh fish, fire-roasted and carved tableside.
Wagyu Porterhouse*USD 165.00
30oz. premium graded, aged for 21 days.

Entrées | Select Cut

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte. | Continuous service of one fire-roasted cut, carved tableside.
Picanha*USD 38.00
Fraldinha*USD 38.00
Lamb Picanha*USD 38.00
Bisteca de PorcoUSD 38.00
FrangoUSD 37.00

Entrées | Brunch Market Table

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Brunch Market TableUSD 35.00
Fresh seasonal salads, exotic vegetables, imported cheeses, cured meats, seasonal soup, and more. Brunch Features include Braised Beef Rib Hash, Made-to-Order Omelets, Bolo de Fubá, Belgian Waffles, Brazilian Sausage, and more.

Entrées

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Pan-Seared Salmon*USD 41.00
Topped with chimichurri. Served with grilled asparagus.
Cauliflower SteakUSD 39.00
Oven roasted with a parmesan crust and basil sauce with warm chickpea salad.
Chilean Sea BassUSD 46.00
Topped with papaya vinaigrette. Served with grilled asparagus.
Roasted Veggie Power BowlUSD 36.00
Vegan and gluten free, served with chimichurri spinach rice.
Seared Tofu and Sesame Black Bean PastaUSD 40.00
Vegan and gluten free, tossed with carrot ginger-sesame dressing.

Brunch Cocktails

Passion Fruit MimosaUSD 10.00
Fogo Bloody MaryUSD 11.00
Rosé, Montes, CherubUSD 8.00
Prosecco, La MarcaUSD 11.75

Brazilian Inspired Beverages

Brazilian LimonadaUSD 5.75
Guaraná AntarcticaUSD 4.95
Paradise SpritzUSD 5.50
Pineapple Mint LemonadeUSD 5.00

What 2,208 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.0

4 based on recent ratings

4.1Food
4Service
4.1Ambience
3.8Value

Noise • Moderate

Loved For

Seattle / Eastern Washington
Most Booked
Eastside
Most Booked

Review summary

AI-generated from verified diner reviews

Fogo de Chao in Bellevue offers a dynamic dining experience with "great food" and "fantastic service." While some guests praise the attentive staff and the variety of meats, others note occasional wait times and service lapses. The salad bar is a highlight, and the restaurant is "perfect for special occasions" and gatherings.

2,208 Reviews

S
Stephanie
Seattle
1 review
1.0
1 review
Dined 2 days ago
1. Overall 1
2. Food 4
3. Service 5
4. Ambience 5
They sat us an hour later than our reservation due to over booking. It was very crowded. Tables were too close. But our wait staff was amazing and made the experience better especially Miguel. He was so attentive to us.
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A
Amy
Portland
1 review
1.0
1 review
Dined 2 days ago
1. Overall 1
2. Food 4
3. Service 4
4. Ambience 1
We had a reservation at 6:30 and did not get seated until 7:22.
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J
Jonelle
VIP
Seattle
7 reviews
3.0
7 reviews
Dined 2 days ago
1. Overall 3
2. Food 1
3. Service 3
4. Ambience 4
Honestly, this was one of the worst fogo experiences we’ve had. As loyal customers, we love dining at Fogo, but the food was completely sub par this last time. The restaurant was busy, but I don’t think it should’ve affected the food quality so much. All the meats we had were either completely well done or rare. There didn’t seem to be anything in between, even after requesting it. There also wasn’t much variety coming around. Picanha and pork was brought over no less than 5 times in the first 30mins, but other cuts of meat were sparse. Again, when requested ribeye, bottom sirloin and filet were brought to us, they were all overcooked or rare, with pictures taken to note it. A whole ribeye bone was also placed on my husband’s plate and it was all fat. Definitely not the experience we were hoping for for our son’s birthday.
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J
Johann
VIP
Seattle
33 reviews
4.0
33 reviews
Dined 3 days ago
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 4
Once I was seated everything was perfect. Food, drinks, my server was excellent as was the meat guys. As for the hostesses, they need some help. A complete cluster it was. Maybe buy some more chairs?
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T
TARUN
Seattle
13 reviews
5.0
13 reviews
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Good experience. The Servers who were serving the meat, made sure to come regularly and any requests we had they would cover. The Main Server (Blue Shirt) hardly did come.
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F
Francesca
Seattle
4 reviews
5.0
4 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We arrived just in time for our reservation and got seated right away. Excellent staff and food as always. It was loud but it was a great holiday vibe!
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C
Christopher
Hawaii
2 reviews
3.0
2 reviews
Dined on 15 December 2024
1. Overall 3
2. Food 4
3. Service 3
4. Ambience 3
If you set a reservation, just understand you will probably not get in until 30 to 45 minutes after your reserved time. We had a reservation for 8:30 we didn’t get in until 9:15. We were not alone. This was the case for other patrons.
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W
Will
Vancouver
1 review
1.0
1 review
Dined on 15 December 2024
1. Overall 1
2. Food 5
3. Service 1
4. Ambience 4
Had reservations for 8:15. Restaurant in as over booked and did not get seated until 9:30! Took forever for the waitress (29 mins) to collect the bill, and only after we had to flag them. They asked if we wanted change and we said yes. Waited another 20 mins for the change and again, we had to ask them for it. Incredibly poor service.
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A
Ana
San Francisco
9 reviews
1.0
9 reviews
Dined on 13 December 2024
1. Overall 1
2. Food 1
3. Service 2
4. Ambience 1
Used to love coming to this location. Worst service and food. Was petty gross. Waited for over an hr even with reservations. The table was wobbly. Poor experience all around
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P
Patrick
Seattle
1 review
5.0
1 review
Dined on 13 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great service from the whole team! Really felt attended to by everyone here 👍🏼👍🏼
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FAQs

Fogo de Chao - Bellevue offers takeout which you can order by calling the restaurant at (425) 450-4004.

Fogo de Chao - Bellevue is rated 4 stars by 2208 OpenTable diners.