Fiola Miami

Review summary

1. E

   Ethan

   Miami

   4 reviews

   vip
   2.0

   4 reviews

   Dined 2 days ago

   1. Overall 2
   2. Food 3
   3. Service 2
   4. Ambience 5

   Disappointed…the restaurant is beautiful, and the meal started off well enough. The bread and burrata appetizers were good but not outstanding. For my entree I splurged for the Tomahawk steak, while the exterior was well seasoned, the presentation was top notch and the seasoning was great, the steak was severely undercooked and served lukewarm (not hot). On top of that our waiter disappeared so unless I wanted to get up and go to the hostess stand I had no way to express my issues. In fact, we had to grab another worker to ask for our leftovers to be packed up and get our check. Not what you expect dropping several hundred dollars for a meal. The restaurant manager did make a slight adjustment to our check when we were paying and he heard about our issues, so maybe we’ll try again another time.
   

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2. A

   Ana

   Miami

   8 reviews

   vip
   5.0

   8 reviews

   Dined on 15 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   always great food and great service prefix lunch a good value for the money
   

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3. D

   Diane

   Treasure Coast

   20 reviews

   vip
   5.0

   20 reviews

   Dined on 13 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   As always, a great place to have lunch with friends, or colleagues. Impeccable service and delicious menu options.
   

   Fiola MiamiResponded on 14 November 2024

   Greetings Diane I wanted to express my gratitude for your visit yesterday and for taking a moment to come here and provide your feedback. We'd like just to remind you of a few special dates on our event calendar upcoming. Fiola will host a wine collaboration in concert with Prunotto by Antinori, complete with tasting menu and wine pairing. This is one night only on Thursday, November 21 and is not to be missed! Additionally Fiola will provide a special menu, for one day only, on Thanksgiving - the 28th. From 2pm-7:45pm. We hope you'll think of us when planning any special celebratory engagements and will look forward to hosting you again soon. We can be reached at 305-912-2639 and on Resy by searching Fiola Miami. Thanks again. Sincerely, Jacob M Beaty Assistant General Manager Fiola
   

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4. R

   Ricardo

   Los Angeles

   6 reviews

   vip
   5.0

   6 reviews

   Dined on 10 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Cuando pienso en comida italiana es mi opción número 1 ! Por cierto el aroma del baño es increíble !!!!! Ese difusor de aromas es increíble !
   

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5. j

   jose

   Los Angeles

   4 reviews

   vip
   5.0

   4 reviews

   Dined on 5 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Best restaurant in Coral Gables for sure. Amazing service.
   

   Fiola MiamiResponded on 9 November 2024

   Greetings Jose! I wanted to express my gratitude for your visit and for your very generous feedback. We'd like just to remind you of a few special dates on our event calendar upcoming. Fiola will host a wine collaboration in concert with Prunotto by Antinori, complete with tasting menu and wine pairing. This is one night only on Thursday, November 21 and is not to be missed! Additionally Fiola will provide a special menu, for one day only, on Thanksgiving - the 28th. From 2pm-7:45pm. We hope you'll think of us when planning any special celebratory engagements and will look forward to hosting you again soon. We can be reached at 305-912-2639 and on Resy by searching Fiola Miami. Thanks very much. Sincerely, Jacob M Beaty Assistant General Manager Fiola
   

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6. l

   linda

   New York City

   1 review

   4.0

   1 review

   Dined on 1 November 2024

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 3

   Did Was excellent as was service but it was extremely noisy - tables are very close together
   

   Fiola MiamiResponded on 4 November 2024

   Greetings Linda, I wanted to express my gratitude for your visit and for taking a moment to come here and provide your feedback. We'd like to remind you as well of a few special dates on our event calendar upcoming. Fiola will host a wine collaboration in concert with Prunotto by Antinori, complete with tasting menu and wine pairing. This is one night only on Thursday, November 21 and is not to be missed! Additionally Fiola will provide a special menu, for one day only, on Thanksgiving - the 28th. From 2pm-9:30pm. We hope you'll think of us when planning any special celebratory engagements and will look forward to hosting you again soon. We can be reached at 305-912-2639 and on Resy by searching Fiola Miami. Thanks very much. Sincerely, Jacob M Beaty Assistant General Manager Fiola
   

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7. h

   haziel

   West Palm Beach

   2 reviews

   3.0

   2 reviews

   Dined on 28 October 2024

   1. Overall 3
   2. Food 3
   3. Service 5
   4. Ambience 4

   Service was amazing, we went Sunday at 8pm basically the place was empty but that meant we had more attention from servers I guess.. The drink were decent, 6.5/10 Food was 8/10 Portions are very small and much overpriced, you will leave hungry which I don’t believe is acceptable when paying $300 for two. We ordered 3 entrees and still left hungry lol, tiramisu was amazing and very large portion of it which was nice to see.
   

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8. OT

   OpenTable Diner

   Miami

   3 reviews

   5.0

   3 reviews

   Dined on 16 October 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Celebrated daughter’s 17th bday, Jacob and Yari were amazing. Thank you and the staff for a wonderful service, food and experience
   

   Fiola MiamiResponded on 23 October 2024

   We were so happy to have you folks in again for a celebratory evening and it appears the whole family enjoyed their evening out with us. We hope you'll continue to consider us in the future for special occasions or for just a regular night out with the friends and family. Happy to be of service. Hope to host you again soon! Sincerely, Jacob M Beaty Assistant General Manager Fiola
   

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9. R

   RUI

   Miami

   26 reviews

   vip
   5.0

   26 reviews

   Dined on 13 October 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great experience! Best brunch in town with an incredible price.
   

   Fiola MiamiResponded on 16 October 2024

   Greetings! I wanted to reach out to thank you for your visit to Fiola and for taking a moment to come here and advertise your feedback. I'm very pleased it appears that you enjoyed your brunch with us and just wanted to make sure you're aware that our Weekday Lunch & Sunday Brunch Special Menus which will run through the fall. Don't forget to check our homesite to be the first to hear about upcoming Wine Collaborations and Events. We partner with some of your favorite labels from around the world and have our first of the season coming up next month! We will also feature a special Thanksgiving Menu, a one night only tasting menu curated by our Chef Danny Ganem. You can always reach us at 305-912-2639. Thanks again very much, Sincerely, Jacob M. Beaty Assistant General Manager Fiola
   

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10. S

    Steven

    Miami

    19 reviews

    vip
    4.0

    19 reviews

    Dined on 12 October 2024

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 5

    This restaurant is special. The food is absolutely 5 star. Amazing wine list, wide ranging, including some of my favorite Bordeaux and Italian (lots of awesome Amarones). For apps, we had the sour dough bread (heavenly), the Wagyu meatball (one of the best we’ve had) and a cream/madeira soup with pasta that was gorgeous (I’m running out of superlatives). But there were noticeable gaps. I look at this place through the lens of a Ritz Carlton experience. They are likely the most expensive in their category, so it better be worth it and on point. Let’s start with walking in. It was raining. Valet is $20 with tip, and they don’t offer the ladies to be covered by an umbrella. We were seated quickly on a 2 top on a banquette but they didn’t pull the table out for the banquette side for my wife so I did it myself. Our waiter brought the menus, but no wine list. Got one from a mgr. Mine you wine is a huge strength for the business. They should give a 30-60 second overview on the list (eg we have extensive Bordeaux and Cabernets, I can send over the sommelier, wonderful wines by the glass, special cocktails, etc. None of that happened. We picked a nice red Bordeaux. Main courses: Wife had risotto with truffle, I had the wagyu strip medium rare and we got a side of creamed corn. The risotto was great. The strip was one of if not the best steaks I’ve had. Phenomenal! Creamed corn was also the best I’ve had. So on to desserts. I had put in my reservation that it is my wife’s birthday and asked for a tiramisu with a candle. They brought a lemon dessert which she doesn’t like. We got it replaced, but it spoiled the little surprise. Finally, it was raining on the way out, and the valets didn’t volunteer an umbrella. Little things matter when you are this expensive, and expectations are very high. UPDATE: One of the rest execs called. Super impressed by his attention to getting it right. Just to be clear, we loved our meal and will be back!
    

    Fiola MiamiResponded on 16 October 2024

    Mr. Dawson, As I mentioned during our conversation: I am very grateful for your visit and for taking some time to provide your feedback. These types of notes provide me valuable insight into our guests' experience and each one of them matters greatly to myself and ownership. I will hope to speak with you tomorrow. Sincerely, Jacob M. Beaty Assistant General Manager Fiola
    

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