Farmer's Table - Chula Vista

Name: Farmer's Table - Chula Vista
Address: 330 F St, Chula Vista, CA, United States, 91910
Telephone: (619) 207-0325
Price range: $30 and under
Rating: 4.2

4.2

375 Reviews

$30 and under

American

Make a booking

2 people

21 Dec 2024

7:00 pm

Booked 8 times today

Neighbourhood gem
Great for brunch
Good for special occasions

Excited to announce that we officially have four locations open in San Diego including Bay Park, Little Italy, La Mesa, and Chula Vista. As a family run operation we believe every good neighborhood deserves an eatery where locals and visitors can enjoy “honest food done right”. Here at Farmers Table, we specialize in farm-to-fork cuisine that focuses on bringing locally sourced organic ingredients together to be savored in an inviting family-friendly atmosphere, where adults and children can enjoy many different food options that are just right for them. If you are looking for a magical brunch this week, come stop by for an unforgettable night.

Order delivery or takeout

Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
American, Contemporary American, Contemporary Italian
Hours of Operation
Fri–Sun 8:00 am–9:00 pm Breakfast Mon–Thu 9:00 am–2:30 pm Dinner Mon–Thu 4:30 pm–9:00 pm
Phone number
(619) 207-0325
Website
http://myfarmerstable.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress

Location
330 F St, Chula Vista, CA 91910
Area
Chula Vista / Bonita
Parking details
None
Additional
Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Weekend Brunch, Wine

Duck WingsUSD 18.50
with jalapeño tamarind
BurrataUSD 16.50
organic heirloom tomato + wild arugula + pesto sauce
Crab CakeUSD 18.00
tarragon aioli + jalapeño + watercress + watermelon radish
Clams & MusselsUSD 18.50
white wine + coconut milk + saffron broth + cherry tomato + dried chorizo + grilled lemon + ciabatta
Grilled ArtichokeUSD 16.00
local mint + white wine sauce
Grilled OctopusUSD 19.00
Organic cipollini + bell pepper + roasted fingerling potatoes + salsa verde
Zucchini BlossomsUSD 16.00
Fried zucchini blossoms + stuffed mozzarella + jalapeno peach jam
Fried Shrimp CalamariUSD 17.00
spicy tomato sauce + chipotle aioli

Charcuterie

Served with our wood-fired artisan bread. Gluten-free option available

Cheese & Meat BoardUSD 26.00
daily selection for 2 people

Jars

Crab and ArtichokeUSD 14.00
Crab artichoke cream cheese + spinach + fresh herb + honey glazed
Mushroom and Olive ChutneyUSD 11.00
roasted garlic + anaheim pepper + e.v.o.o.
HummusUSD 12.00
chipotle + cilantro

Bruschetta

Served with our wood-fired artisan bread. Gluten-free option available

Pear RicottaUSD 12.00
drizzled honey
BurrataUSD 15.00
prosciutto
AvocadoUSD 12.00
grape tomato + radish + watercress + shaved parmesan cheese

Soup & Salads

Soup of the Day
- MP
BeetUSD 13.00
shaved fennel + herbed goat cheese + cilantro + poppy seed vinaigrette
Greek QuinoaUSD 13.00
tomato + cucumber + goat cheese + arugula + red onion + avocado + cilantro lime vinaigrette
Burnt CarrotUSD 12.00
local avocado + red onion + cilantro + feta + citrus thyme vinaigrette
Farmer'sUSD 12.00
wild arugula + candied walnut + feta + local seasonal fruit + pomegranate vinaigrette
Organic Baby Spring MixUSD 12.00
organic cherry tomato + cucumber + roasted almond + dried cranberry + balsamic vinaigrette
Caesar SaladUSD 13.00
little gems + parmesan tuiles + caesar dressing
Baby KaleUSD 12.00
Blueberries + dried cranberry + candied bacon + pecan halves + citrus vinaigrette

Entrées

Natural Pork ChopUSD 33.00
roasted garlic +yukon mash potato + broccolini + dry fruit au jus
Wood Fire Roasted ChickenUSD 28.00
brussel sprouts + fingering potatoes + roasted garlic butter sauce
Bone in Short RibUSD 35.00
lemongrass soft polenta + green short rib au jus
Filet MignonUSD 40.00
8 oz. grass fed + organic yellow cauliflower puree + asparagus + morel mushroom port wine reduction
Marinated Seared TunaUSD 36.00
creamy ginger yukon potato + broccolini +serrano cilantro ponzu + sesame oil
Pan Seared SeabassUSD 33.00
seasonal winter vegetables + passion fruit bourbon
Stuffed SoleUSD 30.00
baked + crab meat + shrimp + organic yellow cauliflower puree + Broccolini + lemon emulsion
Wild SalmonUSD 29.00
Pan seared, creamy ginger yukon potato + broccolini + chili glaze

Pastas

Gluten-free pasta available +$2

GnocchiUSD 25.00
fresh tomato sauce + burrata + pesto sauce
Bucatini CarbonaraUSD 24.00
pancetta + onion + cream + egg yolk + parmesan
Artichoke RavioliUSD 22.00
manchego roasted tomato + local mint + mediterranean olive
Oxtail RavioliUSD 24.00
confit tomato + porcini + caramelized onion + herb goat cheese
Pistachio CavatelliUSD 26.00
pistachio-pesto cream sauce + freshwater prawns + sun-dried tomatoes
LinguineUSD 32.00
clams + mussels + shrimp + calamari + assorted fish + prawns + fresh tomato sauce
PappardelleUSD 26.00
beef ragu
FettuccineUSD 27.00
Baby shrimp + shiitake mushroom + spinach + organic tomato + light cream sauce
Black Squid Ink SpaghettiUSD 25.00
Blue crab + baby shrimp + organic cherry tomatoes + serrano in vodka cream sauce + sauteed green onion

Pizza & Flatbreads

Gluten-free crust available +$2. Our Imported Stefano Ferrara oven creates authentic Italian pizza with a delicate, thin crust with wood fire edges best enjoyed with a knife and fork

TruffleUSD 18.00
fresh mozzarella + bacon + radicchio + caramelized onion + asparagus + black truffle
Four Cheese PizzaUSD 15.00
in garlic + olive oil + shiitake mushroom
ProsciuttoUSD 17.00
fresh mozzarella + shaved parmesan + tomato sauce + wild arugula + e.v.o.o
Fennel SausageUSD 16.00
fresh mozzarella + roasted cherry tomato + fresh basil
Short Rib PizzaUSD 17.00
fresh mozzarella + scallions + red bell pepper + caramelized onion
Farmer'sUSD 16.00
fresh mozzarella + tomato sauce + natural ham + artichokes heart + mushroom + olive
Roasted ChickenUSD 16.00
fresh mozzarella + goat cheese + roasted garlic + pesto + broccoli + roasted cherry tomato
VeggieUSD 14.00
fresh mozzarella + roasted eggplant + seasonal zucchini + bell pepper + portobello mushroom + roasted tomato + fresh basil
MargheritaUSD 14.00
fresh mozzarella + tomato sauce + fresh basil
CalzoneUSD 16.00
fresh mozzarella + parmesan + ricotta + tomato sauce + organic spinach + natural ham

Sides

Shrimp Mac and CheeseUSD 15.00
Gratin Yellow Cauliflower PureeUSD 9.00
House FriesUSD 6.00
Roasted Garlic BroccoliniUSD 9.00
Creamy Ginger Mashed PotatoesUSD 8.00
Burnt CarrotsUSD 8.00
Roasted Brussel SproutsUSD 8.00
bacon + mission fig

What 375 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.2

4.2 based on all time ratings

4.2Food
4.2Service
4.3Ambience
3.9Value

Noise • Moderate

375 Reviews

P
Patrice
San Diego
5 reviews
3.0
5 reviews
Dined 5 days ago
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 3
Guillermo greeted me upon arrival and was very warm, welcoming. My friend arrived and had a great time. Many years since we last connected so had lots to catch up on. We both ordered the pecan crusted chicken salad. A nice portion and tasted ok. Server checked on us several times to make sure we were good which is always appreciated. Before leaving, Guillermo stopped at our table to see how things were and to invite us back for dinner when the restaurant is transformed for Italian experience. He made it sound really nice so will probably check it out.
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F
Ferny
San Diego
3 reviews
2.0
3 reviews
Dined on 21 August 2024
1. Overall 2
2. Food 2
3. Service 1
4. Ambience 3
Customer service was not the best, can definitely improve to be more courteous and less robotic.
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OT
OpenTable Diner
Dallas
3 reviews
5.0
3 reviews
Dined on 14 April 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Service was amazing! My 4 year old enjoyed the food.
Is this helpful?
OT
OpenTable Diner
VIP
San Diego
8 reviews
5.0
8 reviews
Dined on 1 April 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Breakfast was delicious. I had the chilaquiles verdes . Our server was very nice . I will go back for Happy hour
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D
Daena
San Diego
3 reviews
5.0
3 reviews
Dined on 16 March 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Loser the pesto pasta, one of my favorites in San Diego
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AP
AlainaP
San Diego
1 review
5.0
1 review
Dined on 10 February 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great place, great food and friendly service. I will be coming back regularly.
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a
arciecv
San Diego
24 reviews
4.0
24 reviews
Dined on 4 February 2024
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 2
We visited Farmer's Table for the first time and had a good experience. The staff is extremely friendly, helpful and welcoming. We split a wedge salad, which was more than enough for the 2 of us. My husband had the short-rib pizza and I had the shrimp pistachio pasta; both were very good, with large portions enough to bring home and have for another meal. The food came out very quickly. The only negative comment we have is about the ambiance; the decor is rustic, we get that, but not cozy and inviting. And the dining room is entirely too bright for evening service. Cement flooring not very attractive; maybe add some throw rugs around? Otherwise, we enjoyed our evening and will definitely be returning.
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L
Lilymax
New Orleans
4 reviews
4.0
4 reviews
Dined on 4 January 2024
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 3
I love the farmers table. Great menu. Great food.
Is this helpful?
MC
MatthewC
San Diego
7 reviews
3.0
7 reviews
Dined on 1 January 2024
1. Overall 3
2. Food 4
3. Service 1
4. Ambience 2
We made a reservation for toddler and they didn’t give us good service or waitress has too many tables or something. Looks like this restaurant is under staff.
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SB
SusanB
San Diego
1 review
3.0
1 review
Dined on 25 December 2023
1. Overall 3
2. Food 3
3. Service 2
4. Ambience 3
We went for Christmas dinner as they had a nice Prix Fixe menu posted on their website. When we got there (1:00 pm) we were given the brunch/lunch menu. I inquired and our snappy waiter said it was for dinner. I looked again and the menu clearly said Christmas Eve and Christmas Day with no time limitations. When I asked another server I was told that it was at other locations (again, the link was directly from the Chula Vista's page). Wait staff seemed like they didn't wan't to be there, eggs benedict came out luke warm and wattery as if the eggs hadn't been drained. Disappointing.
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FAQs

Farmer's Table - Chula Vista offers takeout which you can order by calling the restaurant at (619) 207-0325.

Farmer's Table - Chula Vista is rated 4.2 stars by 375 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

21 Dec 2024

7:00 pm

Booked 8 times today

Order delivery or takeout

Google Map for Farmer's Table - Chula Vista

330 F St, Chula Vista, CA 91910

Additional information

Area
Chula Vista / Bonita
Hours of Operation
Fri–Sun 8:00 am–9:00 pm Breakfast Mon–Thu 9:00 am–2:30 pm Dinner Mon–Thu 4:30 pm–9:00 pm
Price
$30 and under
Cuisines
American, Contemporary American, Contemporary Italian
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
None
Payment Options
AMEX, Discover, Mastercard, Visa
Additional
Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Weekend Brunch, Wine

Website
http://myfarmerstable.com/
Phone number
(619) 207-0325

Farmer's Table - Chula Vista

Make a booking

Order delivery or takeout

Additional information

Appetizers

Duck WingsUSD 18.50

BurrataUSD 16.50

Crab CakeUSD 18.00

Clams & MusselsUSD 18.50

Grilled ArtichokeUSD 16.00

Grilled OctopusUSD 19.00

Zucchini BlossomsUSD 16.00

Fried Shrimp CalamariUSD 17.00

Charcuterie

Cheese & Meat BoardUSD 26.00

Jars

Crab and ArtichokeUSD 14.00

Mushroom and Olive ChutneyUSD 11.00

HummusUSD 12.00

Bruschetta

Pear RicottaUSD 12.00

BurrataUSD 15.00

AvocadoUSD 12.00

Soup & Salads

Soup of the Day

BeetUSD 13.00

Greek QuinoaUSD 13.00

Burnt CarrotUSD 12.00

Farmer'sUSD 12.00

Organic Baby Spring MixUSD 12.00

Caesar SaladUSD 13.00

Baby KaleUSD 12.00

Entrées

Natural Pork ChopUSD 33.00

Wood Fire Roasted ChickenUSD 28.00

Bone in Short RibUSD 35.00

Filet MignonUSD 40.00

Marinated Seared TunaUSD 36.00

Pan Seared SeabassUSD 33.00

Stuffed SoleUSD 30.00

Wild SalmonUSD 29.00

Pastas

GnocchiUSD 25.00

Bucatini CarbonaraUSD 24.00

Artichoke RavioliUSD 22.00

Oxtail RavioliUSD 24.00

Pistachio CavatelliUSD 26.00

LinguineUSD 32.00

PappardelleUSD 26.00

FettuccineUSD 27.00

Black Squid Ink SpaghettiUSD 25.00

Pizza & Flatbreads

TruffleUSD 18.00

Four Cheese PizzaUSD 15.00

ProsciuttoUSD 17.00

Fennel SausageUSD 16.00

Short Rib PizzaUSD 17.00

Farmer'sUSD 16.00

Roasted ChickenUSD 16.00

VeggieUSD 14.00

MargheritaUSD 14.00

CalzoneUSD 16.00

Sides

Shrimp Mac and CheeseUSD 15.00

Gratin Yellow Cauliflower PureeUSD 9.00

House FriesUSD 6.00

Roasted Garlic BroccoliniUSD 9.00

Creamy Ginger Mashed PotatoesUSD 8.00

Burnt CarrotsUSD 8.00

Roasted Brussel SproutsUSD 8.00

Overall ratings and reviews

FAQs

Does Farmer's Table - Chula Vista offer delivery through OpenTable or takeout?

How is Farmer's Table - Chula Vista restaurant rated?

Is Farmer's Table - Chula Vista currently accepting bookings?

Make a booking

Order delivery or takeout

Additional information