
Ethel's Creole Kitchen
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About this restaurant
- Neighbourhood gem
- Charming
- Good for special occasions
Additional information
- Dining styleCasual Dining
- Price$30 and under
- CuisinesCreole / Cajun / Southern, Seafood, Cocktail Bar
- Hours of OperationLunch Tue–Sat 11:00 am–2:00 pm Dinner Tue–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
- Phone number(410) 664-2971
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Dress codeCasual Dress
- Executive ChefChef Ed Bloom & Chef Nick Creamer
- CateringOur catering options range from as simple as carry out party trays to fully customized and catered events. Call and ask for Chef Nick to start planning your event today!
- Private party facilitiesEthel's Private room seats up to 30 people and can be booked by calling in and requesting a date. Customized menus, buffet, bar options, pre-fixe, and more. Ask for Chef Nick and create your experience!
- AreaNorthwest Baltimore
- Cross StreetSugrave Avenue, just over the Kelly Ave Bridge from Falls Road
- Parking detailsStreet Parking
- Public transitMt. Washington Light Rail stop is a 1 minute walk away
- AdditionalBar/Lounge, Beer, Cocktails, Corkage Fee, Dog Friendly, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeaway, Wine
What 51 people are saying
Ethel's Creole Kitchen reviews from people who’ve dined at this restaurant. Based on recent rating.
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.8Service
- 4.5Ambience
- 4.7Value
Noise • Moderate
Loved For
Baltimore / Maryland
Neighbourhood gem
Baltimore
Best Value
Baltimore
Neighbourhood gem
Review summary
- C
Char
Unspecified1 review
4.0Dined on 5 March 2025
- Overall 4
- Food 5
- Service 4
- Ambience 5
Is this helpful?
- B
Braggal
Las Vegas3 reviews
5.0Dined on 1 March 2025
- Overall 5
- Food 5
- Service 5
- Ambience 4
Is this helpful?
- S
Stephen
New Orleans1 review
5.0Dined on 23 February 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- T
Ted VIP
Baltimore23 reviews
5.0Dined on 22 February 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- P
Peter
Baltimore2 reviews
5.0Dined on 22 February 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- K
Kimberly
San Francisco2 reviews
2.0Dined on 15 February 2025
- Overall 2
- Food 3
- Service 4
- Ambience 3
Is this helpful?
- R
Richard
Baltimore24 reviews
5.0Dined on 15 February 2025
- Overall 5
- Food 5
- Service 4
- Ambience 4
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- B
Beth
Baltimore5 reviews
5.0Dined on 15 February 2025
- Overall 5
- Food 5
- Service 5
- Ambience 4
Is this helpful?
- J
Joann VIP
Baltimore3 reviews
5.0Dined on 22 January 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- D
Dennita
Baltimore7 reviews
5.0Dined on 18 January 2025
- Overall 5
- Food 4
- Service 5
- Ambience 5
Is this helpful?
FAQs
Ethel's Creole Kitchen offers takeout which you can order by calling the restaurant at (410) 664-2971.
Ethel's Creole Kitchen is rated 4.8 stars by 51 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
Order delivery or takeout
1615 Sulgrave Ave, Baltimore, MD 21209
Additional information
- Cross StreetSugrave Avenue, just over the Kelly Ave Bridge from Falls Road
- AreaNorthwest Baltimore
- Hours of OperationLunch Tue–Sat 11:00 am–2:00 pm Dinner Tue–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
- Price$30 and under
- CuisinesCreole / Cajun / Southern, Seafood, Cocktail Bar
- Dining styleCasual Dining
- Dress codeCasual Dress
- Parking detailsStreet Parking
- Public transitMt. Washington Light Rail stop is a 1 minute walk away
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Executive ChefChef Ed Bloom & Chef Nick Creamer
- AdditionalBar/Lounge, Beer, Cocktails, Corkage Fee, Dog Friendly, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeaway, Wine
- Phone number(410) 664-2971
- CateringOur catering options range from as simple as carry out party trays to fully customized and catered events. Call and ask for Chef Nick to start planning your event today!
- Private party facilitiesEthel's Private room seats up to 30 people and can be booked by calling in and requesting a date. Customized menus, buffet, bar options, pre-fixe, and more. Ask for Chef Nick and create your experience!