Appetizers
Cacio e Pepe PavéUSD 18.00
Black Pepper Aioli, Parmigiano, Crispy Potato
Mozzarella AranciniUSDÂ 22.00
Prosciutto di San Daniele, Roasted Tomato
Foie GrasUSDÂ 29.00
Vin Cotto, Herb Salad, Crostini
Heirloom Tomato SaladUSDÂ 24.00
Arugula Pesto, Burrata, Pine Nuts, Aged Balsamic
Local LettucesUSDÂ 22.00
Truffle Vinaigrette, Asiago, Sunflower Seeds
Hamachi CrudoUSDÂ 23.00
First Harvest Olive Oil, Fresno Chili, Citron Vinaigrette
Mussels Fra DiavoloUSDÂ 22.00
Grilled Focaccia, Calabrian Chili, Basil
Wagyu CarpaccioUSDÂ 24.00
Arugula, Caper Aioli, 24 Month Parmigiano, Fennel Pollen Cracker
Pasta
SachettiUSDÂ 26.00
Beets, Goat Cheese, Lemon, Poppy Seeds
CampanelleUSDÂ 34.00
Blue Crab, Uni Buerre Blanc, Espelette, Tarragon
Agnolotti USDÂ 44.00
Braised Wagyu Beef Cheek, Caramelized Onion, Robiola Bosina, Thumbelina Carrots
MafaldineUSDÂ 24.00
Bahamian Conch, Vermentino, Lemon, Parsley
RavioliUSDÂ 26.00
Black Truffle, Nutmeg
LinguineUSDÂ 27.00
Bottarga, Italian Anchoives, Parsley, Bread Crumbs
ChitarraUSDÂ 25.00
Arugula Pesto, Squash Blossom, Parmigiano, Basil
GnocchiUSDÂ 24.00
Seminole Pumpkin, Cherry Tomatoes, Sage, Brown Butter
Entrées
Alaskan Halibut en BrodoUSDÂ 52.00
Chanterelle Mushroom, Parmigiano, Prosciutto
Mishima Reserve Wagyu Picanha SteakUSDÂ 52.00
Eggplant Caponata
Grilled Poulet RougeUSDÂ 40.00
Anson Mills Polenta, Apple Mostarda, Farro
Bistecca Alla Fiorentina MP
Garlic and Majoram Butter, Grilled New Potatoes
Welsh Lamb RackUSDÂ 55.00
Coriander Agrodolce, Parsnip Puree, Demi Glaze