El Novillo Restaurant

4.7

362 Reviews

$30 and under

Steakhouse

Make a booking

2 people

15 Mar 2025

7:00 pm

Booked 8 times today

Good for groups
Good for special occasions
Neighbourhood gem

El Novillo Restaurant is a family owned and operated Latin American (Nicaraguan) Steakhouse, that has been operating its multiple locations in South Florida since the 1980s. We specialize in serving, Churrascos, cut from lean tenderloins that are grilled and marinated in our homemade fresh
Chimichurri sauce.
We also serve 100% all-natural chicken breast, shrimp, fish, pork, and various other selections. Appetizers include fried cheese, refried beans, small meat tacos with sour cream, and more.
Finish your meal with our traditional Tres Leches& sponge cake, Carmel Flan, or Pio-Quinto rum sponge cake.
El Novillo keeps the Latin spirit going with its live music in the evenings during all weekends and special pricing for large group events, which include beverage, main course, and dessert, starting at and affordable $27.99 a per person. To inquire about additional details, please call 305-284-8417 or email elnovillo.gm@att.net

Order delivery or takeout

Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
Steakhouse, Latin American, Latin / Spanish
Hours of Operation
Mon–Thu, Sun 12:00 pm–9:00 pm Fri, Sat 12:00 pm–9:30 pm
Phone number
(305) 284-8417
Website
http://www.elnovillorestaurant.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Catering
No off-site catering available
Private party facilities
We have various sections available to host large groups of up to 140 people. Our large group pricing starts at $30.99 a person and includes beverage, salad, main course, and dessert. To inquire about our event space, availability, and menus, please call 305-284-8417 or send an email to elnovillo.gm@att.net

Location
6830 Bird Rd, Miami, FL 33155
Area
South Miami
Cross Street
40th st (bird road) and 67th ave
Parking details
There is a free parking lot in front of the restaurant
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Happy Hour, Non-Smoking, Private Room, Takeaway, Wheelchair Access, Wine

Grilled Chicken KabobUSD 6.99
Marinated chicken in our special BBQ sauce [Pollo marinado en salsa de Barbacoa]
Beans "Ollita"USD 5.99
Our delicious bean casserole served with fried cheese and corn tortilla [Frijoles molidos servidos con queso frito y tortilla]
Fried CheeseUSD 7.50
A favorite, served with corn tortilla and our typical slaw salad [Al estilo nica, servido con tortilla y ensalada de repollo]
Repocheta "El Novillo"USD 5.99
Cheese-filled grilled corn tortilla [Tortilla de maíz rellena de queso derretido]
VigoronUSD 5.99
Pork craklings and yuca with a slaw and tomato vinagrette salad [Chicharrones servidos con yuca cocida y ensalada de repollo]
Country SausageUSD 6.50
Thick slices of country sausage, served with "salsa criolla" and tortilla [Chorizo servido con tortilla y ensalada de repollo]
Beef TacosUSD 6.99
Six small fresh tenderloin tacos served with sour cream and our slaw salad [Seis taquitos de carne aderezada, servidos con ensalada de repollo]
Sautéed MushroomsUSD 5.99
Fresh mushrooms sautéed with garlic and wine [Hongos frescos salteados en ajo y vino]
Pork Baby RibsUSD 7.50
Nicaraguan style baby ribs served with corn tortilla and our slaw salad [Costillitas estilo Nicaraguense con tortilllas y ensalada de repollo]
Sampler Platters
Seleccíon de nuestros mejores bocadillos
- Small-Serves TwoUSD 15.99
- Medium-Serves FourUSD 21.99
- Large-Serves SixUSD 26.99
Shrimp CocktailUSD 11.99
Served in our special red sauce [Servido en nuestra deliciosa salsa roja]
"El Novillo" CocktailUSD 12.99
Oysters, Shrimp and Ceviche [Ostras, camarones y ceviche de pescado]
Shrimp CevicheUSD 11.99
Gulf shrimp in lime juice and spices [Marinado en jugo de limon y condimentos]
Fish CevicheUSD 10.99
Sea bass in lime juice and spices [Marinado en jugo de limón]

Soup & Salad (Sopa y Ensalada)

French Onion SoupUSD 6.50
French style onion soup [Sopa de cebolla estilo francés]
Chicken SoupUSD 5.99
Home style chicken soup [Sopa de pollo de la casa]
El Novillo SaladUSD 14.99
Marinated tenderloin or chicken breast slices on a bed of mixed greens topped with roasted tomatoes, onions and red peppers, mushrooms, cheese, croutons, in balsamic vinaigrette [Fajitas de filete marinado, servidas sobre lechuga con tomate, cebolla, ají rojo y hongos salteados en salsa balsámica]
Chicken Caesar SaladUSD 13.99
Chicken breast strips marinated in either our chimichurri sauce, on a bed of romaine lettuce, fresh mushrooms and onions [Pechuga marinada en nuestra salsa chimichurri o salsa de de achiote; sobre lechuga romana, hongos frescos y cebolla]
Caesar SaladUSD 9.99
Original recipe with our house croutons, parmesan cheese and anchovies [Una receta original con nuestros crutones, queso parmesano y anchoas]
Palmito SaladUSD 10.99
Costa Rican heart of palm on a bed of mixed greens, with tomatoes, sliced eggs, grapefruit slices, with our Chef's dressing [Palmito, lechuga, tomate, huevo, toronja y aliño del Chef]
Portobello SaladUSD 10.99
Delicious grilled portobello mushroom, tomatoes, with our Chef's dressing [Un delicioso hongo portobello a la parrilla con tomates y el aliño del Chef]

Executive Lunch Specials (Almuerzo Ejecutivo)

All our entrées include a house salad, garlic bread, our traditional Gallo Pinto (rice and beans) or white rice; and your choice of sweet fried plantains or plantain chips; and our three famous sauces: Chimichurri, Tomato and Onion Red Sauce, and Pickled Onions. There is a $4.99 charge for shared entrées, which includes all of the below for both guests

Executive ChurrascoUSD 15.99
The finest cut of center tenderloin, charbroiled to your taste, with your choice of our three famous sauces: Chimichurri (parsley, garlic, spices and olive oil); tomato and onion red sauce; or our Nicaraguan style pickled onions [En Nicaragua cortamos los Churrascos del centro del filete, la mejor parte de la res, lo abrimos, y lo cocinamos a la parrilla al termino de su preferencia. Servido con tres salsas tradicionales: chimichurri (perejil, ajo, aceite de oliva), salsa roja de tomate y cebolla, o encurtido de cebolla]
Executive Chicken ChurrascoUSD 13.99
Boneless and butterflied chicken breast charbroiled in chimichurri sauce [Pechuga de pollo a la parrilla]
Tenderloin Tips with Jalapeño SauceUSD 14.99
Charbroiled, served with our famous medium hot creamy jalapeño and onion sauce [Servidos con nuestra semi-picante y cremosa salsa de jalapeños y cebolla]
Medallion Marchand de VinUSD 12.99
A 6 oz. medallion served in a wine and mushroom sauce [Dos medallones de 6 oz. servidos en salsa de hongo y vino]
Central American SteakUSD 13.99
Tenderloin tip served with tacos, fried cheese, and sausage, with criolla salad
Steak and OnionsUSD 12.99
Juicy tenderloin steak served with sautéed onions [Jugoso bistec cubierto de cebollas salteadas]
Nicaraguan FajitasUSD 13.99
Sizzling tenderloin or chicken strips sautéed with onions, peppers and mushrooms and served with our traditional side dishes listed above [Fajitas de carne o pollo salteadas en vegetales]
Chicken Breast in White SauceUSD 14.99
Boneless chicken breast in a creamy white wine and mushroom sauce [Pechuga de pollo en una salsa cremosa de vino y hongos]
Salmon Fish FilletUSD 16.99
Broiled salmon fish fillet with vegetables
Broiled Fish FilletUSD 12.99
White fish fillet broiled with a touch of lemon [Filete de pescado con limon]
Achiote Pork TenderloinUSD 14.99
Butterflied lean pork tenderloin, marinated in our own tangy achiote sauce [Filete de cerdo marinado en nuestra salsa de achiote]
Shrimps on the SideUSD 10.99
Additional shrimp cooked in your favorite sauce to go with any dish [Camarones addicionales cocinadas en su salsa favorita]
Three Way ShrimpUSD 15.99
Choose your favorite way to enjoy our delicious shrimp: - In our famious mild Jalapeño creamy sauce; in our special garlic sauce; or in a Nicaraguan style tomato, onion mild red sauce; all in a bed of white rice

From the Grill (La Parrilla)

All our entrées include a house salad, garlic bread, our traditional Gallo Pinto (rice and beans) or white rice; and your choice of sweet fried plantains, plantain chips, tostones, or french fries; and our three famous sauces: Chimichurri, Tomato and Onion Red Sauce, and Pickled Onions. There is a $4.99 charge for shared entrées, which includes all of the below for both guests [Todos los platos vienen acompañados con ensalada de la casa, pan de ajo, Gallo Pinto (arroz con frijoles) o arroz blanco; y su preferencia de maduro, mariquitas, tostones o papitas fritas. Además, nuestras tres salsas famosas: Chimichurri, Salsa Roja de Tomate y Cebolla y Encurtido de Cebolla. Hay un cargo de $4.99 por entradas compartidas, que incluye todo lo mencionado abajo para ambas personas]

Tenderloin Shish KabobUSD 17.99
Charbroiled tenderloin squares marinated in herbs and oil [Pincho de filete marinado]
Sizzling SteakUSD 17.99
Butterflied tenderloin steak served on a hot sizzling platter [Filete de res servido sobre una plancha caliente]
Charboiled Steak (Carne Asada)USD 17.99
For all "Carne Asada" lovers, delicious charbroiled skirt steak [Delicioso corte de falda cocinado a la parrilla]
Medallions Marchand de VinUSD 20.99
Two 6 oz. medallions served with a wine and mushroom sauce [Dos medallones de 6 oz. servidos en salsa de hongo y vino]
Steak and OnionsUSD 17.99
Juicy tenderloin steak smothered in sautéed onions [Jugoso bistec cubierto de cebollas salteadas]
Chef's Special Nicaraguan FajitasUSD 17.99
Sizzling tenderloin or chicken strips, sautéed in a vegetable mix served with our traditional sides dishes listed above [Fajitas de carne o pollo salteadas en vegetales]
Achiote Pork TenderloinUSD 18.99
Butterflied lean pork tenderloin, marinated in our own tangy achiote sauce [Filete de cerdo marinado en nuestra salsa de achiote]
Tenderloin Tips with Jalapeño SauceUSD 20.99
Charbroiled to perfection, served with our medium hot creamy jalapeño and onion sauce [Servidos con nuestra semi-picante y cremosa salsa de jalapeños y cebolla]
Taconazo "El Novillo"USD 22.99
12 oz. thick tenderloin cut resembling a high heel, charbroiled in a buttery garlic and mushroom sauce [12 oz. en forma de un tacón, cocinado en una salsa de ajo, mantequilla y hongos]
Chicken Breast in White SauceUSD 18.99
Boneless chicken breast in a creamy white wine and mushroom sauce [Pechuga de pollo en una salsa cremosa de vino y hongos]
Additional ShrimpUSD 10.99
Add Shrimp in the style of your choice to any of our entrées [Agrege camarones a su gusto a cualquiera de nuestros platos. (Preparados a la parrilla, en salsa jalapeña, al ajillo o enchilados)]
Side Order of Our Delicious Jalapeño SauceUSD 3.50
This sauce goes well with all our entrées [Combina maravillosamente con todos nuestros platos]

World Famous "Churrascos"

Nicaragua is the only country which makes its "Churrascos" from lean, center-cut, butterflied, tenderloin. We serve them with our special "chimichurri" sauce (parsley, garlic, olive oil and spices) or our tomato and onion red sauce, or our unique pickled onions. In three sizes for all apetites [En Nicaragua cortamos los Churrascos del centro del filete, la mejor parte de la res, lo abrimos, y lo cocinamos a la parrilla al termino de su preferencia. Servido con tres salsas tradicionales: chimichurri (perejil, ajo, aceite de oliva), salsa roja de tomate y cebolla, o encurtido de cebolla]

"El Novillo" Churrasco
Our classic, [El clásico]
- 12 oz.USD 24.99
"Baby" Churrasco
Our medium
- 8 oz.USD 19.99
The "Big Daddy" Churrasco
Our extra large
- 16 oz.USD 29.99
Chicken ChurrascoUSD 17.99
Butterflied choice breast [Pechuga de pollo a la parrilla]
Grilled PortobelloUSD 16.99
Two grilled portobello mushrooms [Dos hongos portobello a la parrilla]

Seafood (Mariscos)

Churrasco and LobsterUSD 37.99
A surf and turf specialty combination of our finest dishes, the 8 oz. Chuurasco and the 6 oz. lobster tail
Tipitapa Whole FishUSD 20.99
Dipped in a cornmeal and herbs mixture, served with a tomato and onions sauce [Pescado entero, empanizado y frito, servido en una salsa de tomate y cebolla]
Fish Fillet - Broiled or MeuniereUSD 18.99
White fish fillet, prepared in either: Classic meuniere sauce; Our delicious jalapeño sauce; Our special El Novillo creole sauce [Filete de pescado preparado a su gusto: En salsa meuniere o salsa de mantequilla y ajo; En salsa jalapeña; En salsa criolla]
Shrimp KabobUSD 23.99
Grilled marinated shrimp with peppers and onions [Marinados y cocinados a la plancha con ají verde y cebolla]
Shrimp CasinoUSD 24.99
Shrimp individually wrapped in bacon, peppers and onions, grilled with a butter and mushroom sauce [Camarones enrollados en tocino, con ají verde, cebolla y una salsa de mantequilla y hongos]
Shrimp Your WayUSD 23.99
Large sautéed shrimp in either: Classic garlic and butter sauce; Our delicious jalapeño sauce; Our special El Novillo creole sauce [Camarones grandes, salteados y preparados a su gusto en: La forma clásica al ajillo; Nuestra deliciosa salsa jalapeña; Nuestra salsa criolla "El Novillo"]
Lobster ThermidorUSD 42.99
12-14 oz. lobster prepared in the traditional manner [Langosta de 12-14 oz. preparada en la forma tradicional]
Grilled LobsterUSD 41.99
12-14 oz. lobster grilled and prepared in either: Our delicious jalapeño sauce; Our special El Novillo creole sauce [Langosta de 12-14 oz. cocinada a la parrilla preparada a su gusto en: Salsa de mantequilla y ajo; Salsa jalapeña; Nuestra salsa criolla "El Novillo"]
Seafood Combination PlatterUSD 38.99
5 marinated shrimp, a 6 oz. lobster tail, and a fish fillet served with vegetables [Cinco camarones, cola de langosta de 6 oz. y filete de pescado]

For Kids (Para Niños)

For children under 12 years of age [Para niños menores de 12 años solamente]

Mini ChurrascoUSD 9.99
Served with french fries and a free soda [Servido con papitas fritas y una soda gratis]
Mini ChickenUSD 8.99
Served with french fries and a free soda [Servido con papitas fritas y una soda gratis]
Chicken FingersUSD 8.99
Served with french fries and a free soda [Servidos con papitas fritas y una soda gratis]

Coffee & Dessert (Cafe y Postre)

"El Novillo" Rum CoffeeUSD 6.50
Expresso, Flor de Caña rum, Whipped Cream and Cinnamon
CapuccinoUSD 3.75
CortaditoUSD 2.99
Regular, Expresso and DecafUSD 2.50
Caramel FlanUSD 4.99
Cheese FlanUSD 4.99
Coconut FlanUSD 5.99
Chocolate Mousse CakeUSD 6.99
Chocolate Ice CreamUSD 5.50
Passion Fruit Mango CheesecakeUSD 7.50
Pio QuintoUSD 6.99
Tres LechesUSD 6.50
Tres Leches PlusUSD 6.99
Vanilla Ice CreamUSD 5.50

What 362 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.8Food
4.6Service
4.7Ambience
4.6Value

Noise • Moderate

Loved For

Miami - Dade
Steakhouse
West Dade
Best Value

Review summary

AI-generated from verified diner reviews

El Novillo Restaurant is celebrated for its "excellent food" and "outstanding service," with a special focus on its renowned churrasco. Guests appreciate the "great quality and value" and enjoy the lively atmosphere with live music. While some have noted inconsistent service, the restaurant remains a beloved Miami staple.

362 Reviews

LB
LeoB VIP
Greater Boston3 reviews
5.0
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent food and atmosphere. Steak was deliciously tender.
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L
Leonardo
Miami7 reviews
5.0
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
El Novillo always has great food for reasonable prices. Service is attentive and staff is really efficient. You can't go wrong with any selection, but my favorite is the Churrasco.
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R
Reynol
Miami4 reviews
5.0
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food quality good, good service nice ambiance. The Nicaraguan sampler was plenty and the best the Big Daddy. The only thing I found too expensive is the uncorked fee $20
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J
Javier
Treasure Coast3 reviews
5.0
Dined on 2 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Love this restaurant The food is great and the service is excellent
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L
Lourdes
Miami3 reviews
5.0
Dined on 2 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Never fails, good food good service great prices good
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h
herman VIP
West Palm Beach7 reviews
5.0
Dined on 16 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This is the single best restaurant on the planet. If all the restaurants In the world ceased to exist and this was the only one left I would still want for nothing. Truly exceptional. Nothing else like it in the USA and I have checked. Love it.
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L
Liz
Phoenix5 reviews
2.0
Dined on 16 February 2025
1. Overall 2
2. Food 2
3. Service 4
4. Ambience 4
Our food was not properly cooked. The steak tasted like gas which was a shame because the meat itself was tender. The rice was room temperature and the sangria was sub par.
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J
Jose
Miami1 review
1.0
Dined on 27 January 2025
1. Overall 1
2. Food 3
3. Service 1
4. Ambience 1
It was a terrible experience. We had reservation for a party of 10 . When we got there we complained of a very loud music. The manager came and gave us a very vague answer. Then we asked the waiter that we wanted separate bills for 5 couples. He said that that wasn’t possible because it was the policy of the house to only accept 3 credit cards. We asked to speak with the manager . He came and rudely stated that that was their policy and period . At that point , we decided to leave the facility . Terrible experience . Never again.
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F
Federico
Tampa3 reviews
4.0
Dined on 26 January 2025
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Nice place to enjoy a churrasco without paying exhorbitant prices.
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A
Angie
Charlotte3 reviews
5.0
Dined on 11 January 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great quick service and great food. Music was nice not too loud.
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FAQs

El Novillo Restaurant offers takeout which you can order by calling the restaurant at (305) 284-8417.

El Novillo Restaurant is rated 4.7 stars by 362 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

15 Mar 2025

7:00 pm

Booked 8 times today

Order delivery or takeout

6830 Bird Rd, Miami, FL 33155

Additional information

Cross Street
40th st (bird road) and 67th ave
Area
South Miami
Hours of Operation
Mon–Thu, Sun 12:00 pm–9:00 pm Fri, Sat 12:00 pm–9:30 pm
Price
$30 and under
Cuisines
Steakhouse, Latin American, Latin / Spanish
Dining style
Casual Dining
Dress code
Business Casual
Parking details
There is a free parking lot in front of the restaurant
Payment Options
AMEX, Discover, Mastercard, Visa
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Happy Hour, Non-Smoking, Private Room, Takeaway, Wheelchair Access, Wine

Website
http://www.elnovillorestaurant.com/
Phone number
(305) 284-8417
Catering
No off-site catering available
Private party facilities
We have various sections available to host large groups of up to 140 people. Our large group pricing starts at $30.99 a person and includes beverage, salad, main course, and dessert. To inquire about our event space, availability, and menus, please call 305-284-8417 or send an email to elnovillo.gm@att.net

El Novillo Restaurant

Make a booking

Order delivery or takeout

Additional information

Appetizers (Aperitivos)

Grilled Chicken KabobUSD 6.99

Beans "Ollita"USD 5.99

Fried CheeseUSD 7.50

Repocheta "El Novillo"USD 5.99

VigoronUSD 5.99

Country SausageUSD 6.50

Beef TacosUSD 6.99

Sautéed MushroomsUSD 5.99

Pork Baby RibsUSD 7.50

Sampler Platters

Shrimp CocktailUSD 11.99

"El Novillo" CocktailUSD 12.99

Shrimp CevicheUSD 11.99

Fish CevicheUSD 10.99

Soup & Salad (Sopa y Ensalada)

French Onion SoupUSD 6.50

Chicken SoupUSD 5.99

El Novillo SaladUSD 14.99

Chicken Caesar SaladUSD 13.99

Caesar SaladUSD 9.99

Palmito SaladUSD 10.99

Portobello SaladUSD 10.99

Executive Lunch Specials (Almuerzo Ejecutivo)

Executive ChurrascoUSD 15.99

Executive Chicken ChurrascoUSD 13.99

Tenderloin Tips with Jalapeño SauceUSD 14.99

Medallion Marchand de VinUSD 12.99

Central American SteakUSD 13.99

Steak and OnionsUSD 12.99

Nicaraguan FajitasUSD 13.99

Chicken Breast in White SauceUSD 14.99

Salmon Fish FilletUSD 16.99

Broiled Fish FilletUSD 12.99

Achiote Pork TenderloinUSD 14.99

Shrimps on the SideUSD 10.99

Three Way ShrimpUSD 15.99

From the Grill (La Parrilla)

Tenderloin Shish KabobUSD 17.99

Sizzling SteakUSD 17.99

Charboiled Steak (Carne Asada)USD 17.99

Medallions Marchand de VinUSD 20.99

Steak and OnionsUSD 17.99

Chef's Special Nicaraguan FajitasUSD 17.99

Achiote Pork TenderloinUSD 18.99

Tenderloin Tips with Jalapeño SauceUSD 20.99

Taconazo "El Novillo"USD 22.99

Chicken Breast in White SauceUSD 18.99

Additional ShrimpUSD 10.99

Side Order of Our Delicious Jalapeño SauceUSD 3.50

World Famous "Churrascos"

"El Novillo" Churrasco

"Baby" Churrasco

The "Big Daddy" Churrasco

Chicken ChurrascoUSD 17.99

Grilled PortobelloUSD 16.99

Seafood (Mariscos)

Churrasco and LobsterUSD 37.99

Tipitapa Whole FishUSD 20.99

Fish Fillet - Broiled or MeuniereUSD 18.99

Shrimp KabobUSD 23.99

Shrimp CasinoUSD 24.99

Shrimp Your WayUSD 23.99

Lobster ThermidorUSD 42.99

Grilled LobsterUSD 41.99

Seafood Combination PlatterUSD 38.99

For Kids (Para Niños)

Mini ChurrascoUSD 9.99

Mini ChickenUSD 8.99

Chicken FingersUSD 8.99

Coffee & Dessert (Cafe y Postre)

"El Novillo" Rum CoffeeUSD 6.50

CapuccinoUSD 3.75

CortaditoUSD 2.99

Regular, Expresso and DecafUSD 2.50

Caramel FlanUSD 4.99