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El Mezquite Wooden Grill, San José del Cabo, BCS

El Mezquite Wooden Grill

4.1
4.1
94 Reviews
MXN500 and over
Fine cuts

Make a booking

2 people
7:00 pm
Experiences are available.
  • Good for groups
  • Good for business meals
  • Charming
"From our mesquite wood oven" USDA High Choice steaks, dishes "Del mar" all homemade accompanied by exquisite desserts and a variety of wines. Get to know our restaurant, enjoy your dinner with the warmth and company of your family and / or friends, with the view of our grill and the smell of Mesquite, along with the quality that only chef Yilmark can offer us. Specials:
Wednesday and Sunday: Prime Rib Night accompanied with Caesar salad and delicious dessert of the house.
Friday: Surf and Turf Night accompanied with Caesar salad and delicious house dessert.
Saturday: Ribs and Beer Night next to a clear beer and exquisite chocolate volcano.

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    MXN500 and over
  • Cuisines
    Fine cuts, Steakhouse, Global, International
  • Hours of Operation
    Dinner Tue, Wed 5:00 pm–10:30 pm
  • Phone number
    624 163 4000 ext. 4516
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Formal Attire
  • Executive Chef
    Enrique Javier Gonzalez Alaniz
  • Private party facilities
    Tucked away within Vidanta Los Cabos, this San José del Cabo favorite takes guests on an ocean-to-table culinary voyage with al fresco dining, an open bar and lounge, floor-to-ceiling windows overlooking the Sea of Cortez, and a charming raw bar making it the ideal backdrop for any event.

Experiences

  • Copia de The Prime Rib Night

    MXN 1,725.00 per person

    Multiple dates available
    Come and enjoy our house specialty: The Prime Rib Night. To make your experience unique, also enjoy live music. Includes: Ceasar Salad Prime Rib Chocolate Volcano
    Copia de The Prime Rib Night photo
  • CENA NAVIDEÑA 24 DIC

    MXN 450.00 - MXN 1,750.00 per person

    Prepaid

    Multiple dates available
    Convierte su celebración familiar en un recuerdo inolvidable de paz y alegría con una deliciosa cena de tres tiempos. Create unforgettable family memories of peace and joy as you celebrate with an exquisite three - course dinner. tel. 6241634000 ext 4408 - 4517
    CENA NAVIDEÑA 24 DIC photo

What 94 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.1
4.1 based on recent ratings
  • 4.1Food
  • 4.3Service
  • 4.5Ambience
  • 3.7Value

NoiseEnergetic

94 Reviews
  1. Mark

    Chicago

    6 reviews

    2.0

    6 reviews

    Dined on 12 December 2024

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 4
    Wednesday prime rib night was a real disappointment. Rather than a cut from a standing rib roast, the slice was cut and then grilled. It was tough and mediocre flavor. Caesar salad dressing was dry with a sour cheese. What they called pecan pie a pitifully tiny piece of what may have been ground powdered nuts with a scoop of vanilla ice cream smaller than a golf ball. Not a $220 dollar meal- a poor value. Not five star resort standards

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  2. RobF

    New York City

    4 reviews

    2.0

    4 reviews

    Dined on 21 October 2024

    1. Overall 2
    2. Food 1
    3. Service 4
    4. Ambience 3
    Sea bass was sent out cold twice. Manager said everyone else liked it. That wasn’t the point. My wife didn’t eat it. They Removed it from the check. Waiter was very good.

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  3. gayle

    VIP

    Las Vegas

    2 reviews

    5.0

    2 reviews

    Dined on 14 August 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    We were a little concerned about eating here because the reviews were not good:however, we were very happy with the whole experience. Our waiter Marcos was excellent and attentive. The food was delicious too! I got the fish of the day and my husband got the NY steak. Prices are equivalent to LA where we live.

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  4. OpenTable Diner

    Baja California

    1 review

    5.0

    1 review

    Dined on 26 June 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Me and my wife’s experience here was great!! Jairo was our server and he went above and beyond for us to make sure our time there was great! I would recommend this restaurant to anyone visiting Cabo.

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  5. WilfredoH

    Charlotte

    4 reviews

    2.0

    4 reviews

    Dined on 23 April 2024

    1. Overall 2
    2. Food 1
    3. Service 3
    4. Ambience 3
    Bueno lo voy a escribir en español y ustedes espero lo puedan traducir. El servicio estuvo bueno, pero la comida nos defraudó. Pedimos carne en especial pícaña que es una de las mejores en Brasil. Y vino seca dura y sin ningún sabor! Los precios altísimos! Y eso no no es un problema si vas a comer una buena carne. No volveríamos a este restaurante!

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  6. RobertS

    VIP

    Chicago

    22 reviews

    1.0

    22 reviews

    Dined on 20 March 2024

    1. Overall 1
    2. Food 2
    3. Service 1
    4. Ambience 4
    The quality of the food was poor for a high end restaurant. My wife’s steak was at least 33% fat and her baked potato was lukewarm. My grilled tuna was tough (ordered medium well) and the spiced potatoes were nowhere to be found. Others ordered fettuccine with salmon and ribs which were good. Server was busy attending to other tables. We requested another iced tea which never made it to the table. We had noted on Open Table that it was a special occasion and the server acknowledged it when we were seated. Other tables who had special occasions received a slice of cake with some fireworks…not us. The restaurant manager introduced himself prior to being seated but was no where to be found to voice our disappointment. The restaurant had maybe 40 patrons including one large party. The waitstaff did not appear to be overwhelmed. I expected better quality and service at a Vidanta restaurant.

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  7. KatieC

    VIP

    San Diego

    66 reviews

    5.0

    66 reviews

    Dined on 7 February 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our server , Marco, has just made the A+ list. He managed to speak with the chef to make the most amazingly delicious wood fired prepared hamburger. The burger and the Caesar salad made our evening so successful! Thank you for the special attention!

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  8. SaucerTosser

    VIP

    San Francisco

    37 reviews

    5.0

    37 reviews

    Dined on 31 January 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The highlight of our trip to Los Cabos. Wonderful service from Marcos and team, lovely atmosphere and great presentation. Food was excellent, although over salted.

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  9. KatieC

    VIP

    San Diego

    66 reviews

    5.0

    66 reviews

    Dined on 30 January 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    It is with ease that I write this review… El Mesquite has the elegant comfort of a Vidanta resort restaurant. I specifically appreciated the variety of seating options..small tables, individual booths , and long family tables. There is ample space for everyone. The ribs were so tender and cooked on an open wood grill and the iceberg salad amazing. Our server, Marco, was enthusiastic and informative! Thank you for a great experience!

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  10. TommyF

    Toronto

    2 reviews

    2.0

    2 reviews

    Dined on 5 December 2023

    1. Overall 2
    2. Food 2
    3. Service 5
    4. Ambience 5
    Unfortunately steak was terrible. Very disappointed. Tough and gristly

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FAQs

El Mezquite Wooden Grill is rated 4.1 stars by 94 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:00 pm
Experiences are available.
Google Map for El Mezquite Wooden Grill

Boulevard San José s/n Lote 12, Col. Campo de Golf, San José del Cabo, BCS 23406

Dining areas

Additional information

  • Area
    San José del Cabo
  • Hours of Operation
    Dinner Tue, Wed 5:00 pm–10:30 pm
  • Price
    MXN500 and over
  • Cuisines
    Fine cuts, Steakhouse, Global, International
  • Dining style
    Casual Elegant
  • Dress code
    Formal Attire
  • Parking details
    Hotel Parking
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Enrique Javier Gonzalez Alaniz
  • Entertainment
    Live music
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Vegan, View, Wheelchair Access, Wine
  • Phone number
    624 163 4000 ext. 4516
  • Private party facilities
    Tucked away within Vidanta Los Cabos, this San José del Cabo favorite takes guests on an ocean-to-table culinary voyage with al fresco dining, an open bar and lounge, floor-to-ceiling windows overlooking the Sea of Cortez, and a charming raw bar making it the ideal backdrop for any event.
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