Salads
Goldpan WedgeUSD 18.00
baby iceberg, blue cheese, bacon, roasted tomato, tobacco onions
White Balsamic CaesarUSD 16.00
crisp romaine, white balsamic caesar, rye crouton, pickled red onions, black pepper parmesan crisp
ADD PROTEIN TO ANY SALADUSD 10.00
smoked trout, grilled chicken, steak**, smoked seasoned tempeh
Bowls
Blue Hubbard Squash SoupUSD 16.00
roasted squash, coconut cream, pomegranate molasses, fennel pollen, oat and seed granola
Elk Green ChiliUSD 18.00
elk, pueblo chiles, tomatillos, face down brown ale, cilantro-lime crema
Entrées
Peakside ChickenUSD 36.00
heritage bone-in brined chicken breast, crispy skin, foraged mushroom farro “risotto”, natural jus, charred rapini
Roasted Wild Mushroom “Cassoulet”USD 31.00
cannellini beans, roasted turnips, red wine mushroom jus
Cornmeal-Dusted TroutUSD 32.00
gin brined, bacon fat fried, quinoa, shaved mirepoix salad, honey poached carrots, sauce pastis
Butcher's Cut MP
chef's choice cut, mustard fingerlings, bacon brussels sprout hash, bordelaise
"Breck" Oven Pizza
Peerless MargheritaUSD 17.00
mozzarella, spruce roasted tomatoes, sweet basil pistou
Bob Weir’s Magic MushroomUSD 17.00
hazeldell wild mushrooms, mozzarella, thyme, candy cap mushroom oil, white sauce
Fire On The MountainUSD 20.00
pepperoni, burrata, crispy garlic, tomato
Stella BlueUSD 18.00
balsamic dates, prosciutto, arugula, blue cheese crumbles, white sauce
Local LegendUSD 18.00
pancetta, spiced elk sausage, mozzarella, calabrian chiles, grana padano
Shareables + Sides
Grilled FocacciaUSD 12.00
housemade, whipped beef tallow butter or herb infused olive oil and balsamic
Braised GreensUSD 12.00
seasonal hearty greens, confit garlic, roasted padron pepper, ver jus
Mustard FingerlingsUSD 12.00
roasted fingerlings, red onion, celery, whole green mustard, vinegar de jerez, fresh dill
Charred BroccoliniUSD 12.00
garlic oil, cascabel chili flake, pinot noir syrup
Roasted BrusselsUSD 12.00
crispy, thyme, garlic, lemon oil
