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Eduardo's Italian, Villamartín, Alicante

Eduardo's Italian

4.1
4.1
197 Reviews
€31 to €50
Italian

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2 people
8:30 pm
Booked 5 times today
  • Good for special occasions
  • Charming
  • Great for outdoor dining
Eduardo´s Italian specializes in a unique style of Italian cuisine and serves up delicious grilled food, and salads. Every one of our delicious dishes can be complemented by their selection of cocktails, domestic and imported beer, and wines. Eduardo´s staff is here to help create a cozy environment to enjoy a special night of dining

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    €31 to €50
  • Cuisines
    Italian, Contemporary Italian
  • Hours of Operation
    Lunch Sun 12:30 pm–5:00 pm Dinner Mon–Fri 6:30 pm–10:00 pm Sat 6:30 pm–10:30 pm Sun 6:30 pm–9:00 pm
  • Phone number
    603 03 98 73
  • Payment Options
    Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Chef Steven Saunders
  • Area
    Pilar de la Horadada
  • Parking details
    None
  • Additional
    Bar/Lounge, Cocktails, Full Bar, Gluten-free Options, Indoor Fireplace, Late Night, Outdoor Smoking Area, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine

What 197 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.1
4.1 based on recent ratings
  • 4Food
  • 4.3Service
  • 4.5Ambience
  • 4.3Value

NoiseModerate

Loved For

  • Spain

    Most Booked

Review summary

AI-generated from verified diner reviews
Eduardo's Italian offers a "lovely ambience" with classy music and delicious food, making it a great spot for Sunday lunch or evening dining. Guests praise the "excellent service" and "fantastic atmosphere," featuring live entertainment and attentive staff. While some dishes receive mixed reviews, overall, it's a "wonderful experience."

197 Reviews
  1. andy

    Glasgow

    1 review

    5.0

    1 review

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    1st time this year to Eduardos Everything was spot on food was excellent

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  2. Justin

    London

    1 review

    5.0

    1 review

    Dined on 9 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fabulous food and service. It’s more than value for money. Definitely recommend and go back.

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  3. Mary

    Spain

    1 review

    2.0

    1 review

    Dined on 2 February 2025

    1. Overall 2
    2. Food 1
    3. Service 1
    4. Ambience 3
    The menu is not as good as when we were there in October 2024. We went for the roast beef dinner. Beef was practically raw. Small bowl with cauliflower that was shared between 3. Dish was freezing cold. Meals all served in round type bowls. What happened to the plates for main course? So dissapointed won't be there again.

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  4. Clive

    Spain

    1 review

    2.0

    1 review

    Dined on 2 February 2025

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 3
    My wife ordered the pork roast dinner but there was no meat only crackling and fat. She complained but they said this was new pork menu. Two other couples near us also complained of no pork meat. Quantity on plates has reduced since last eating at Eduardo’s. Plates are smaller. They did reduce the bill by 20%. Meals at Eduardo’s have always been good but this meal was very disappointing.

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  5. William

    Yorkshire

    1 review

    5.0

    1 review

    Dined on 2 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had not been to Eduardo’s Restaurant for quite a while & today was absolutely fabulous & we will go back. The food was very very good & the chef certainly knows what he is doing. Thank you

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  6. Richard

    Spain

    1 review

    5.0

    1 review

    Dined on 26 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The service from the staff was first class great teamwork and the food was plentiful & excellent we will be back. The entertainment was also very good. Thank you

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  7. Patricia

    Spain

    1 review

    5.0

    1 review

    Dined on 26 January 2025

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    Lovely ambience . Music ,food , comfortable furniture . Service a bit slow but not too bad

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  8. Betty

    Spain

    2 reviews

    5.0

    2 reviews

    Dined on 19 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Went to edwardos for Sunday lunch with friends beautiful meal entertainment was very good easy listening staff very attentive so will definitely be coming back 😊

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  9. jillian

    Liverpool

    1 review

    4.0

    1 review

    Dined on 19 January 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Our starters and desserts were excellent and the lamb, mashed and roast potatoes, carrots, stuffing and gravy were very good. However, parsnip needed caramalising, cauliflower cheese was stringy with not enough cheese sauce. The worst thing was the Yorkshire pudding which was black and rock hard and completely inedible. A few problems that could be easily rectified.

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  10. Anthony

    Spain

    1 review

    5.0

    1 review

    Dined on 19 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Sunday Lunch . 19th January A really good experience, super lunch , table service was as good as it gets. the ambiance of the restaurant was also very good,making the whole time there memorable. we have friends from England over for a long week end, Who said how lucky we are to have a restaurant like yours nearby. the icing on the cake had to be the duo loudmouth. fantastic. thanks again.

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FAQs

Eduardo's Italian is rated 4.1 stars by 197 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
8:30 pm
Booked 5 times today
Google Map for Eduardo's Italian

Av. de las Brisas 117, Villamartín, Alicante 03189

Dining areas

Additional information

  • Area
    Pilar de la Horadada
  • Hours of Operation
    Lunch Sun 12:30 pm–5:00 pm Dinner Mon–Fri 6:30 pm–10:00 pm Sat 6:30 pm–10:30 pm Sun 6:30 pm–9:00 pm
  • Price
    €31 to €50
  • Cuisines
    Italian, Contemporary Italian
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    None
  • Payment Options
    Mastercard, Visa
  • Executive Chef
    Chef Steven Saunders
  • Additional
    Bar/Lounge, Cocktails, Full Bar, Gluten-free Options, Indoor Fireplace, Late Night, Outdoor Smoking Area, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine
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  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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