Chilled Nosh
Hamachi CrudoUSDÂ 22.00
citrus & yuzu vinaigrette
Royal Oysters*
ossetra caviar & crème fraiche | min 6 per order
- eaUSDÂ 8.00
Pressed Tuna Sushi*USDÂ 28.00
#1 bluefin tuna, white truffle oil
Spicy Salmon Crispy Rice*USDÂ 26.00
gochujang & serrano
Warm Noms
King Crab RangoonUSDÂ 23.00
cream cheese, scallion, sweet chili
The Veal MeatballsUSDÂ 24.00
tomato & garlic ragu
Lobster EscargotUSDÂ 29.00
herb butter & puff pastry
Snow Crab ScampiUSDÂ 36.00
(5) buttery, herby, and deliciously rich
Melrose Pizza
One Size - 14" - Feeds 2-3 Patrons. Pizza's Come as They Are - No Substitutions
ClassicUSDÂ 28.00
pepperonis, mozzarella & parmesan, oregano, fresh basil
Ozzy'sUSDÂ 34.00
filet mignon, arugula, sweet onion, truffle oil, balsamic glaze
Rick'sUSDÂ 32.00
sausage & jalapeño, sharp cheddar, sweet onions, jalapeño ranch
VeganUSDÂ 27.00
dairy free cheese, tomato sauce, mixed vegetables
Featured Items
Cauliflower DynamiteUSDÂ 16.00
Twice Baked PotatoesUSDÂ 16.00
Truffle Wagyu Fried RiceUSDÂ 22.00
Royal Creamed SpinachUSDÂ 17.00
Vin Scully FriesUSDÂ 24.00
sea salted, smoked cheddar, jalapeños, bacon, chives & ranch dressing
Mac N Cheese
ClassiqueUSDÂ 22.00
Le Deluxe: Lobster, Crab & Ossetra CaviarUSDÂ 140.00
The Specialties
Pasta Za ZaUSDÂ 34.00
spicy rigatoni, chili flake & parmesan
Cacio e Pepe GemelliUSDÂ 31.00
fresh pecorino romano, pink peppercorn
'Big & Spicy' Chicken ParmUSDÂ 42.00
topped with fresh mozzarella & unique tomato sauce
Pan-Roasted Salmon*USDÂ 54.00
wild Scottish lightly glazed with honey vinaigrette
White Fish Piccata*
lemon beurre blanc & sauteed spinach | limited
- MP
Vegan PrimaveraUSDÂ 34.00
organic spaghetti squash pasta & mixed vegetables
Salads
Chopped & tossed? Just ask!
Caesar SaladUSDÂ 23.00
chopped romaine lettuce, shaved parmesan, cornbread croutons, true caesar dressing
Delicious Wedge SaladUSDÂ 24.00
chilled iceberg, bacon, onion, tomatoes, bleu cheese & champagne vinaigrette dressing
Steaks & Chops
Filet Classique*USDÂ 69.00
hickory smoked herb butter
Filet Scarlet*USDÂ 71.00
buffalo bleu & grilled jumbo shrimp
New York Strip*USDÂ 85.00
served sliced, dry-aged 28 days
Shep's Hawaiian Ribeye*USDÂ 69.00
Ginger marinade, a house favorite!
A5 Japanese Wagyu*
served sliced, white truffle butter - 6oz min
- per ozUSDÂ 40.00
The King's Porterhouse*
Northern California dairy beef
- Serves 2-3USDÂ 225.00
Caviar Programme
Regiis Ova - founded by Chef Thomas Keller, the highest grade of caviar available
Golden Ossetra
- 30gUSDÂ 175.00
Royal Ossetra
- 100gUSDÂ 285.00
Celebration
Cotton Candy CloudUSDÂ 17.00
spun fresh in-house
24 Layer CakeUSDÂ 24.00
JoJo's strawberry
Chocolate Silk PieUSDÂ 17.00
Dutch chocolate
Cocktails
$19
House Martinis
Bleu & Gold
a harmonious blend of fine vodka, rich bleu cheese salt and house-made bleu cheese olives - a luxurious affair
French 76
elegant and effervescent-premium vodka, sparkling prosecco and tangy lemon juice - a chic and refreshing sensation
Bogart's Gimlet
infused vodka, zesty lime, and fragrant basil unite in this flirtatious and sophisticated cocktail
Manhattan
smooth and classic, a distinguished blend of bourbon and rye whiskey, vermouth, bitters and a cherry
Paloma Blanca
seductive and captivating, mezcal's smoky notes intertwine with agave's sweetness and fresh grapefruit's zest
Signature Drinks
The Mexican
a vivacious blend of tequila, fresh lime, Grand Marnier and Limoncello foam - not your average margarita
Lemon Fizz
Lemon Gin and elderflower are brought to life with bubbly prosecco in this refreshing spritz
The Spicy Mexican
a playful dance of premium tequila, crisp cucumber, fresh lime and fiery jalapeño to spice things up
Gold Rush
an exquisite blend of bourbon, fresh lemon, earthy rosemary, and soothing honey, served on the rocks
Classic Espresso
indulge in the ultimate after - dinner luxury with robust espresso, Kahlua and smooth Bailey's
Martinis
World's Coldest MartiniUSDÂ 22.00
frozen vodka martini with dry vermouth and citrus bitters-simply irresistible
House MartinisUSDÂ 10.00
four to six daily at the bar
Sparkling & Champagne
Jeio Bisol, Prosecco, ItalyUSDÂ 16.00
Cote Mas, Sparkling Rosé, FranceUSD 18.00
Lallier Brut, Ay, FranceUSDÂ 24.00
Perrier Jouet, Champagne, FranceUSDÂ 125.00
Krug Grand Cuvee, Reims, FranceUSDÂ 485.00
Dom Perignon, Champagne, FranceUSDÂ 545.00
Chardonnay
Antica, Napa ValleyUSDÂ 18.00
J.M Boillot Villages, Macon, FranceUSDÂ 24.00
Moillard, Chablis, FranceUSDÂ 65.00
Talbott 'Sleepy Hollow' Santa Lucia HighlandsUSDÂ 60.00
Bouchard 'Les Clos' Burgundy, FranceUSDÂ 175.00
Latour Puligny Montrachet, Burgundy, FranceUSDÂ 285.00
Far Niente, Napa ValleyUSDÂ 125.00
More White Wine & Rosé
Duckhorn Sauvignon Blanc, Napa ValleyUSDÂ 18.00
Villebois, Sancerre, FranceUSDÂ 22.00
Jermann Pinot Grigio, Fruili-Venezia Giulia, ItalyUSDÂ 16.00
Dom. Wachau GrĂĽner Vetliner, Wachau, AustriaUSDÂ 65.00
Rumor Rosé, Provence, FranceUSD 18.00
Cabernet & Cabernet Blends
Austin Hope, Paso RoblesUSDÂ 18.00
Leviathan, CaliforniaUSDÂ 22.00
Mt. Veeder, Napa ValleyUSDÂ 25.00
Papillon by Orin Swift, Napa ValleyUSDÂ 150.00
Quintessa, RutherfordUSDÂ 455.00
Opus One, OakvilleUSDÂ 695.00
Pinot Noir
Outer Bound, Russian RiverUSDÂ 20.00
Vincent Girardin, Santenay, BurgundyUSDÂ 24.00
Belle Glos 'Las Alturas' Santa Lucia HighlandsUSDÂ 110.00
Kosta Browne 'Rita's Crown' Sonoma CoastUSDÂ 275.00
Sanford & Benedict, Santa Rita HillsUSDÂ 95.00
More Red Wine
Renato Ratti, Barbera d'Asti, ItalyUSDÂ 18.00
Luigi Bosca Malbec, ArgentinaUSDÂ 16.00
Massolino Serralunga, Barolo, ItalyUSDÂ 129.00
Produttori del Barbaresco, Barbaresco, ItalyUSDÂ 125.00
Tignanello, Super Tuscan, Toscana, ItalyUSDÂ 295.00
Allegrini Valpolicella, Amarone, ItalyUSDÂ 165.00
8 Years in the Desert, Napa ValleyUSDÂ 90.00