Antipasti & Insalate
Carpaccio di Bue
raw thin sliced of beef, mustard condiment, shaved parmesan cheese, fried bread
Burrata
buttery mozzarella, roasted eggplant and tomato, basil cream
Vitello Tonnato
thin sliced roasted veal loin, tuna sauce, cappers
Gnocchi alla Romana
baked semolina gnocchi, short rib ragu', gorgonzola cream
Tagliere
charcuterie board with assorted salami and cheese
Insalata Autunnale
roasted squash, persimmon, oranges, walnuts, mixed lettuces, pomegranate and dried ricotta
Cesar Salad
organic baby romaine, focaccia croutons, parmesan cheese
Barbabietola Salad
roasted baby beets, goat cheese, toasted pistachio, arugula, shallots
Lattughe Miste
baby mixed lettuces, champagne vinaigrette dressing
Paste e Risotti
Spaghetti Vongole
spaghetti clams, chili peppers, parsley, garlic
Spaghetti Chitarra
basil spaghetti, almond/tomato pesto
Garganelli Salsicce
pork sausage, fennel pollen, parmesan cheese
Pasta Mista Napoletana
mixed cut of pasta, potato, smoked mozzarella
Ravioli Ricotta
filled with ricotta cheese, mushroom and truffles sauce
Lasagna alla Bolognese
baked lasagna meat sauce and parmesan cheese
Pappardelle Fagiano e Morelle
wide fettuccini, roasted pheasant and morels mushrooms sauce
Paccheri al Ragu di Pesce Spada
large tube shaped pasta, sword fish, fennel, raisin and pine nuts
Risotto Cacio e Pepe con Guanciale
risotto, black pepper, smoked pork jaws
Minestra del Giorno
soup of the day
Pesce e Carne
Branzino
pan roasted mediterrenea seabass, risotto cake, squash, beuree blanc
Salmon
pan roasted salmon, forbidden rice, vegetable ragu, chili foam
Pollo Tartufato
jidori breast of chicken, truffled crust, mash potato, bock choi, truffles cream
Bistecca di Bue
herbs marinated flank steak, crispy potato, brussel sprouts, black garlic sauce
Vitella Milanese
breaded veal, roasted eggplant, broccolini, parmesan cream