Appetisers
Baby octopus$25.90
Tender baby octopus with Italian black olives, capers, chili, garlic, & cherry tomato sauce, served with grilled bread. (gfo, df, nf)
Cacio e pere$20.90
Baked pear with pecorino romano, mixed nuts, rocket, & honey. (v, gf)
Cannoli salati$26.90
Crispy savoury cannoli filled with marinated prawns and ricotta, served with a smooth avocado mousse & creamy prawn bisque.
Bruschetta$17.90
Gorgonzola cream and baked pear topped with speck, balsamic glaze and walnuts.
Beef tartare$28.90
Finely chopped beef with shallots, capers, mustard, lemon zest, chiodini mushrooms, & truffle pecorino served with pasta chips. (gfo)
Arancino$18.90
Rice ball with speak, fontina and peas. (nf)
Scallops$27.90
Seared scallops with creamy pea puree purée, topped with crispy pancetta. (nf)
Burrata$28.90
Creamy burrata with grilled marinated vegetables & grilled bread. (v, nf)
Pinsa focaccia$20.90
Pinsa focaccia, rosemary, & smoked sea salt. (v, nf, df) Add garlic paste $2
- Garlic paste$2.00
Marinated olives$13.90
Mixed marinated olives. (v)
Pasta Fresca
Gluten free options available upon request
Prawn & potato ravioli$44.90
Cured prawns & potato filling served with creamy prawn bisque, nduja oil & bread crumbs (nf)
Crab spaghetti$38.90
Homemade spaghetti with crab meat, white wine reduction, chilli, breadcrumbs, garlic chips, & lemon zest. (df, nf)
Pumpkin gnocchi$32.90
Gnocchi in pumpkin sauce with feta cheese, fried kale, & toasted almonds. (v, gf)
Carbonara tartufata$35.90
Guanciale with egg yolk, parmesan, pecorino romano, black truffle, & pepper.
Fettuccine brisket ragù$34.90
Brisket beef with porcini mushrooms, red wine reduction, tomato sauce, & parmesan.
Orecchiette$32.90
Orecchiette with black kale pesto, chili, pistachios & stracciatella. (v)
Pinsa Pizza
Margherita$25.90
Tomato sauce, mozzarella bufala, & crystallized basil. (V)
Tartufo$32.90
Mushrooms, Italian sausages, provola, & black truffle.
Roma mia$30.90
Porchetta with roasted potatoes & provola.
Mortazza$30.90
Mortadella with yellow cherry tomatoes, pistachios, & stracciatella.
Twist$31.90
Tomato sauce with baby octopus, salame, olives, fried capers, & parsley.
Fantastica$32.90
Gorgonzola cream, baked pears, & speck.
Goduriosa$32.90
Tomato sauce, prosciutto di parma, stracciatella & crystallized basil.
Mains
Beef tagliata$45.90
300g sirloin roast beef rump steak with rocket, cherry tomatoes, parmesan, vincotto, & smoked sea salt. (gf, nf)
Fish of the day$47.90
Crispy skin fish fillet with salsa verde, orange fennel & black olive salad, & grilled lemon. (gf, df)
Cotoletta di Vitello$44.90
Crispy veal cotoletta served with mixed lettuce, fresh lemon, and house-made mayo.
Gamberoni$49.90
Grilled tiger prawns with lardo, cannellini bean cream, sweet paprika, & lemon zest. (gf)
Contorni (sides)
Rocket salad$13.90
Rocket with shaved parmesan, cherry tomatoes, & balsamic vinegar glaze. (V)
Broccolini$12.90
Grilled broccolini with pickled chili, shaved toasted almonds, & lemon. (V)
Patate al forno$12.90
Roasted potatoes with garlic & rosemary. (V)
Grilled bread$4.90
(V)
Dolci
Tiramisu$14.00
Classic Italian dessert with coffee-soaked ladyfingers & mascarpone cream. (V)
Nutella, strawberry & hazelnut pinsa$17.90
(vo)
Profiteroles$17.90
Delicate choux pastry filled with rich vanilla ice cream, topped with chantilly cream, hot chocolate sauce, roasted almonds, and a touch of vanilla cream. (V)
Crostata ai frutti di bosco (mix berry tart)$16.90
Almond crust tart, filled with almond cream and vanilla custard, topped with mix berries and basil cream (V)
