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Dopamina Restaurant, Toronto, ON

Dopamina Restaurant

4.8
4.8
35 Reviews
CAN$51 and over
Contemporary European
832 Bay St., Toronto, ON M5S 1Z6

Make a booking

2 people
MonTueWedThuFriSatSun
9:00 pm
Booked 3 times today
Experiences are available.

About this restaurant

  • Good for special occasions
  • Charming
  • Fancy
Join us in our contemporary yet minimalistic venue as our culinary team takes you on a journey from the southern coast of Europe and over to ignite your sense with influences from the Asia. Here at Dopamina, we are contemporary upscale with a focus innovative cooking techniques and activating your taste buds with unique flavor combinations.

Our culinary team is led at the helm by Michelin-Star Chef So Sakata.

Dining areas

Additional information

  • Dining style
    Fine Dining
  • Price
    CAN$51 and over
  • Cuisines
    Contemporary European, Eurasian, Spanish
  • Hours of Operation
    Tue–Sat 5:00 pm–10:00 pm
  • Phone number
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Smart Casual

Experiences

  • $185 7 Course Menu Dégustation

    Multiple dates available
    Let our Dopamina team guide you through a culinary journey lead by Michelin Chef So Sakata. Chef has curated a 7 course blind tasting menu that will ignite all your sense.

What 35 people are saying

Dopamina Restaurant reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.9Service
  • 4.8Ambience
  • 4.5Value

NoiseModerate

Loved For

  • Toronto / Ontario

    Contemporary European

Review summary

AI-generated from verified diner reviews
Dopamina Restaurant offers a "phenomenal" dining experience with "extraordinary" dishes that showcase "impeccable technique and creativity." Their tasting menu is praised for its "creative" and "diverse" courses, while the service is described as "exceptional" and attentive. The ambiance and decor provide a "warm" and "intimate" setting, making it a top fine-dining destination in Toronto.
35 Reviews
  1. Hilda VIP

    Toronto18 reviews

    5.0

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing… beautiful plate decor, excellent service and everything so delicious.. Milk bread with white sesame butter Fried Octopus - nduja aioli, smoked cabbage salad Scallop Crudo-kohlrabi juice, green apple, thyme oil, lime Ibérico Pork-fish sauce caramel, roasted apple purée, Brussels sprouts Aged Duck Breast-beets pepper jus, croquette Roasted carrot cumin & carrot jus, pine nuts Dessert Frozen Yogurt blood orange, yogurt, cardamom granita

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  2. Aaron

    Unspecified1 review

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    An absolutely amazing experience from beginning to end! Will definitely return soon! Service and food was top shelf! Thank you very much

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  3. Yoram VIP

    Toronto4 reviews

    5.0

    Dined on 15 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Another fantastic meal and experience! Wonderful food, perfect service, and if you’re not taking advantage of the sommelier Jeff you’re missing out.

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  4. Aidan

    Toronto1 review

    5.0

    Dined on 27 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Dopamina feels like a criminally underrated restaurant in Toronto, the food is unbelievably good and there is clearly a massive amount of attention put into every component of every dish. Dishes that can readily be found elsewhere are taken to a completely different level (their beef tartare is hands down the best I've ever had), and their own creations are home-run takes on classical preparations with Japanese ingredients (their Agnolotti is to die for). The service is also absolutely amazing and really completes an incredible experience. Would not hesitate to recommend to anyone looking for a really elevated dining experience in Toronto! P.S: Their cocktails are extremely good, I had the "Surprise Me" and it was an utterly delicious drink but also perfectly cleansed my palette between courses

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  5. Peter

    Toronto2 reviews

    4.0

    Dined on 14 February 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Food was great, left the restaurant still wanting more, still a bit hungry but quality of food, great flavour and service.

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  6. Gary

    Toronto388 reviews

    5.0

    Dined on 13 February 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 4
    Great restaurant the appetizers and main courses were delicious. The Iberico ham and trout we the standouts of the evening. I must add even the bread was good. The sommelier really new his stuff and selected a great Chabis. Looking forward to going back

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  7. Albert VIP

    Toronto5 reviews

    5.0

    Dined on 12 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    With so many restaurants in the city, very few reasons for repeat visits to one particular place but would definitely go back here for the wagyu beef tartare. It was so uniquely flavourful, I can’t remember tasting anything else like that anywhere else. The Iberico pork, the crudo and the duck papardelle were good although couldn’t really taste any foie gras. The service was excellent so that makes up for any shortcomings (which were very few). Definite must try

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  8. Victor VIP

    Toronto6 reviews

    4.0

    Dined on 8 February 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 5
    Went during a very busy day and what seems to be short-staffed amount of chefs, so the mains for the 6 of us coming all at the same time came a little more than warm but not hot. However, the flavours were all there and very delicious. Including their appetizers and desserts.

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  9. Cora VIP

    Toronto1 review

    5.0

    Dined on 8 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Beautiful evening from start to finish for our anniversary. Ordered from the a la carte menu and everything tasted great and was well presented. Had the milk bread, beef tartare, amber jack crudo, Jamon Iberico, fois gras parfait, duck parpadelle, fried octopus, wagyu tenderloin, iberico pork main. Will definitely return.

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  10. Jessica VIP

    Toronto5 reviews

    5.0

    Dined on 5 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food was amazing. Hope more people to visit the restaurant so that they don't miss out amazing flavours the chef brings to the table.

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FAQs

Dopamina Restaurant is rated 4.8 stars by 35 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. Canada
  3. Toronto / Ontario
  4. Toronto
  5. Bay-Cloverhill

Make a booking


Booked 3 times today
Experiences are available.
Google Map for Dopamina Restaurant

832 Bay St., Toronto, ON M5S 1Z6

Dining areas

Additional information

  • Cross Street
    Bay Street & College Street
  • Area
    Bay-Cloverhill
  • Hours of Operation
    Tue–Sat 5:00 pm–10:00 pm
  • Price
    CAN$51 and over
  • Cuisines
    Contemporary European, Eurasian, Spanish
  • Dining style
    Fine Dining
  • Dress code
    Smart Casual
  • Parking details
    Street Parking
  • Payment Options
    AMEX, Mastercard, Visa
  • Additional
    Non-Smoking
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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