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Dona Tomas, Oakland, CA

Dona Tomas

4.2
4.2
1486 Reviews
$31 to $50
Mexican
  • Innovative
  • Neighbourhood gem
  • Great for outdoor dining
Doña Tomás is a special restaurant where you can feel like you're at a lively villa in Mexico enjoying fresh squeezed lime margaritas in the courtyard patio or dining on delicious Mexican cuisine in the main room or the crimson red bar room.
With our seasonally changing menu and our love and respect for Mexican food and culture, we strive to present a culinary experience highlighting our favorite dishes from Mexico. It is our goal to prepare these classics with the bounty of what is available in the Bay Area, serving them in a fun atmosphere where the energy is always exciting.
We pride ourselves on serving unusual and long forgotten dishes that we have tasted and recreated from our many journeys to Mexico. Please go to our website donatomas.com for our current menu.
Our menu is predominately gluten free. We are a family friendly restaurant and we welcome well-behaved dogs on our patio.

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Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Mexican
  • Hours of Operation
    Dinner: Tuesday - Thursday: 5:30pm - 9:30pm, Friday - Saturday: 5:30pm - 10:00pm Brunch: Saturday - Sunday 9:30am - 2:30pm
  • Phone number
    (510) 450-0522
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Dona Savitsky
  • Private party facilities
    We have a private room that can accommodate up to 18 people.
  • Area
    Oakland
  • Cross Street
    51st Street
  • Parking details
    None
  • Additional
    Bar Dining, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wheelchair Access, Wine

What 1,486 people are saying

Overall ratings and reviews

4.2
4.2 based on all time ratings
  • 4.2Food
  • 4.1Service
  • 3.8Ambience
  • 1.4Value

NoiseEnergetic

1,486 Reviews
  1. Julieslifejuljul

    San Francisco

    1 review

    5.0

    1 review

    Dined on 12 May 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Love this place. Unique take on Mexican food. Great service, casual atmosphere and I love the sunny back patio where we can bring our dog.

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  2. JenniferB

    San Francisco

    1 review

    5.0

    1 review

    Dined on 17 March 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Dona Tomás never ever fails me. The Mexican toast, chilaquiles verde and the juevos rancheros are just to die for. Keep up the great work.

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  3. 510foodie

    San Francisco

    25 reviews

    5.0

    25 reviews

    Dined on 17 March 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I love Dona Tomas. Every single time. The dishes are inventive, delicious, beautiful. The Carnitas is worth writing poetry for! If you drink booze, don't skip one of their tequila drinks. tasty.

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  4. OpenTable Diner

    Los Angeles

    1 review

    5.0

    1 review

    Dined on 16 March 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    It was delicious food and good ambiance, I am glad I went.

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  5. ImTheAdMan

    VIP

    San Francisco

    10 reviews

    4.0

    10 reviews

    Dined on 16 March 2019

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    The atmosphere and service were excellent, and the food was generally very good. The Chile rellenos were outstanding but the chicken mole enchiladas were dry and tasteless. The mole was delicious but there was too little of it!

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  6. David

    VIP

    San Francisco

    17 reviews

    5.0

    17 reviews

    Dined on 9 March 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Keep up the good work! Consistently Excellent and a family favorite for years!

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  7. OpenTable Diner

    San Francisco

    9 reviews

    4.0

    9 reviews

    Dined on 3 March 2019

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    This is a well known cute little Temescal place. I was excited to try it and found it okay. The guacamole and chips were good. Carnitas was okay - a bit on the dry tip. The beans are either known for having no salt or didn’t have salt. It was odd. Husband ordered hash of carnitas, poached eggs and kale. He said the same. It was okay. Probably wouldn’t return but wouldn’t tell people not to go. It’s so popular that perhaps it was just an off day for what we ordered.

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  8. Julia

    San Francisco

    1 review

    3.0

    1 review

    Dined on 3 March 2019

    1. Overall 3
    2. Food 4
    3. Service 3
    4. Ambience 2
    Would recommend if you get sat in the main room or the patio. If you are sat in the dive bar room then the experience is not as nice. Red walls are a bit abrasive and just make the already small space feel tight. Service was OK, food was tasty but took forever. To be expected at brunch I guess.

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  9. TerryA

    San Francisco

    1 review

    5.0

    1 review

    Dined on 1 March 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We sat in the back room. The service and food were both delicious. Being in the back I think it was a little quieter than the main rooms Highly recommend

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  10. JenniferL

    San Francisco

    5 reviews

    5.0

    5 reviews

    Dined on 24 February 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Chili Chilaquiles Rojo is always so good, I get it with half the rojo sauce and it is perfect.

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FAQs

Dona Tomas is rated 4.2 stars by 1486 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing
Google Map for Dona Tomas

5004 Telegraph Avenue, Oakland, CA 94609

Additional information

  • Cross Street
    51st Street
  • Area
    Oakland
  • Hours of Operation
    Dinner: Tuesday - Thursday: 5:30pm - 9:30pm, Friday - Saturday: 5:30pm - 10:00pm Brunch: Saturday - Sunday 9:30am - 2:30pm
  • Price
    $31 to $50
  • Cuisines
    Mexican
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    None
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Dona Savitsky
  • Additional
    Bar Dining, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
    (510) 450-0522
  • Private party facilities
    We have a private room that can accommodate up to 18 people.
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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