DeSimone’s Steakhouse at Railroad Pass Casino & Hotel

Appetizers

• Shrimp CocktailUSD 19.00

  Chilled Jumbo Shrimp served with Lemon Wedges and Cocktail Sauce

• BBQ Bacon Wrapped ShrimpUSD 20.00

  Crispy Bacon Wrapped Shrimp dressed with a Spicy Barbecue Sauce

• Coconut ShrimpUSD 19.00

  Golden Coconut Breaded Shrimp served with Orange Marmalade Dipping Sauce

• Spinach Artichoke DipUSD 14.00

  Baked and served with Warm Tortilla Chips

• Macaroni and Cheese BitesUSD 12.00

  Gouda and Cheddar Macaroni and Cheese Bites with hearty Mustard Dipping Sauce

• Fried Green BeansUSD 13.00

  Delicate Breaded Green Beans Tossed with Crispy Bacon Bits and served with Spicy Garlic Chili Sauce

Soup + Salad

• Corn ChowderUSD 10.00

  Creamy Soup with Tender Corn, Potatoes, Carrots, Celery, Red Peppers and a Hint of Bacon

• Tomato Basil BisqueUSD 10.00

  Traditional Tomato Bisque with a Touch of Basil and Crushed Red Pepper

• Caprese SaladUSD 14.00

  Vine Ripe Tomato, Fresh Mozzarella, Fresh Mixed Greens with Virgin Olive Oil and Balsamic Vinegar

• Caesar SaladUSD 12.00

  Romaine Lettuce Tossed in Classic Caesar Dressing with Parmesan Shavings and House Made Croutons

• Steakhouse WedgeUSD 14.00

  Topped with Red Onion, Bleu Cheese Crumbles, and Bacon Bits

• House SaladUSD 10.00

  Mixed Greens with Cheddar Cheese Bacon Crumbles, Red Onion Diced Tomato, and House Made Croutons

• Joe's Spinach SaladUSD 14.00

  Baby Spinach laced in Apple Cider Vinaigrette with Red Bell Peppers, Dried Cranberries, Candied Pecans, Feta Cheese, and Roasted Pears

Entrees

Broiler Plates

All featured entrees served with choice of Yukon Gold Mashed Potatoes or Baked Potato

• Porterhouse Steak

  • 24 OunceUSD 43.00

• New York Steak

  • 12 OunceUSD 35.00

• Filet Mignon

  • 8 OunceUSD 48.00
  • 12 OunceUSD 60.00

• Ribeye Steak

  • 14 OunceUSD 40.00
  • 20 Ounce Bone InUSD 48.00

Steak Enhancements

• Peppercorn SauceUSD 6.00

• Bearnaise SauceUSD 6.00

• Bleu Cheese CrustUSD 7.00

• Brandied MushroomsUSD 6.00

• Cajun BlackenedUSD 5.00

Surf and Turf Plates

All featured entrees served with choice of Yukon Gold Mashed Potatoes or Baked Potato

• Lobster TailUSD 155.00

  Twin 8 ounce Lobster Tails served with Drawn Butter and Lemon Wedge

• King CrabUSD 265.00

  Two Pounds of King Crab Legs served with Drawn Butter and Lemon Wedge

• Surf and TurfUSD 40.00

  4 ounce Lobster Tail and 6 ounces Filet Mignon Medallions

• Grand Surf and TurfUSD 115.00

  8 ounce Lobster Tail and 8 ounce Filet Mignon

• Thai Curry Asian SeabassUSD 36.00

  Butter Poached Skin On Asian Seabass on Wasabi Mashed Potatoes with Sesame Sautee Bok Choy and Drizzled with Red Thai Curry Sauce

• Shrimp ScampiUSD 32.00

  Sauteed Shrimp in a light Garlic Butter Sauce over a bed of Linguini

• Grilled SalmonUSD 30.00

  Grilled Fillet of Salmon with Honey Lime Corriander Sauce

Chef's Plates

All Burger and Pasta Plates served as Designed. All Other Entrees served with choice of Yukon Gold Mashed Potatoes or Baked Potato

• Prime Rib

  Slow Roasted Prime Rib Sliced to Perfection and served with Au Jus and Creamy or Atomic Horseradish

  • Queen Cut (14 Ounces)USD 42.00
  • King Cut (20 Ounces)USD 58.00

• Oven Roasted ChickenUSD 32.00

  Citrus Herb Marinated Half Chicken with Pan Sauce

• Pork ChopUSD 30.00

  10 ounce Bone in Pork Chop Season and Grilled, topped with Apple Cider Glaze

• Chicken PiccataUSD 30.00

  Thin Chicken Breast served in a Lemon Butter Caper Wine Sauce over a bed of Linguini Pasta with Shallots and Herbs

• Chicken MarsalaUSD 30.00

  Thin Chicken Breast served with Marsala Wine Sauce and Mushrooms over a bed of Linguini Pasta

• Steakhouse BurgerUSD 26.00

  8 ounce Kobe Style Burger Patty. Topped with Smoked Bacon, Microgreens, Smoked Cheddar and Gouda Cheese, Tomato, and Dill Pickle Chips. Served on a Pretzel Bun with Steakhouse Fries

Side Plates

• Brussel SproutsUSD 13.00

  Pan Fried with Pancetta, Pickled Onion, Sherry Vinegar, and topped with Fresh Parmesan Cheese Shavings

• AsparagusUSD 12.00

  Jumbo Asparagus Sauteed with Shallots and Drizzled with Balsamic Reduction

• Baked PotatoUSD 12.00

  Loaded your way with Butter, Sour Cream, Chives, Bacon, and Cheddar Cheese

• Mashed PotatoesUSD 11.00

  Choice of Classic, Roasted Garlic, or Horseradish Yukon Gold Mashed Potatoes

• Green Beans AlmondineUSD 11.00

  Haricot Vert Green Beans seasoned with Brown Butter. Garnished with Roasted Almond Slivers

• BroccoliniUSD 11.00

  Sauteed in Garlic Oil and Sprinkled with Red Pepper Flakes

Dessert

• Chocolate Molten Lava CakeUSD 12.00

  Rich Chocolate Cake with Warm Gooey Chocolate Center

• Tiramisu CakeUSD 12.00

  Espresso Laced Ladyfingers in a Creamy Custard Cake

• CheesecakeUSD 13.00

  Traditional Cheesecake Served Plain or Drizzled with Chocolate, Caramel, or Raspberry Sauce

• Salted Caramel Chocolate CakeUSD 12.00

  Chocolate Cake with Salted Caramel Frosting and Caramel Drizzle

• Lemon Layer CakeUSD 12.00

  Light Lemon Cake with Lemon Frosting and Raspberry Drizzle

Coffee

Add Vanilla, Caramel, or Hazlenut Flavored Syrups

• EspressoUSD 5.00

• CappuccinoUSD 5.00

• LatteUSD 5.00

Wine+Cocktails

Wine and Cocktail Menu: See Your Server for Our Complete Wine and Cocktail Menu

• Bogle Cabernet Sauvignon

  • GlassUSD 8.00
  • BottleUSD 25.00

• Bogle Phantom Red Blend

  • GlassUSD 13.00
  • BottleUSD 50.00

• J Lohr Riverstone Chardonnay

  • GlassUSD 8.00
  • BottleUSD 28.00

• Columbia Merlot

  • GlassUSD 9.00
  • BottleUSD 30.00

• Risata Moscato d'Asti

  • GlassUSD 10.00
  • BottleUSD 35.00